Sunbeam HP8555 manual Tomato Chutney, Caramelised Onions

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Recipes continued

Tomato Chutney

Makes 3 cups

10 (1.5kg) ripe tomatoes, peeled, finely chopped

1 large onion, finely chopped ¼ cup sultanas

1 ½ cups apple cider vinegar

¼ teaspoon chilli powder

½teaspoon ground cumin

½teaspoon ground coriander 1 teaspoon mustard powder

1.Using the Browning mode, heat the oil on 150°C. When pre-heated and READY appears in the LCD screen, set your timer for 1 hour and press START. Add all ingredients to the pan. Allow to cook, uncovered, stirring occasionally until thick and most of the liquid has evaporated.

2.Season well with salt and pepper. Pour chutney into hot sterilised glass jars and seal with preserving or plastic lids.

Tip: To peel tomatoes, using a sharp knife, remove the stem and place a small cross on the base of the tomato. Place in boiling water for 1 minute or until the skin just begins

to peel away. Immediately remove from the boiling water and place in a bowl of ice cold water. You will then be able to easily pull the skin off with your fingers.

-To sterilise jars, place clean, glass jars, without any chips or cracks, in a large saucepan and cover with cold water.

Place the lid on and bring to boil. Boil for 20 minutes. Remove the jars and stand upright on a heat-proof board. Do not dry, as their own heat will soon dry them.

Caramelised Onions

Makes 2 cups

1 tablespoon olive oil

1.5kg brown onions, thinly sliced

¼cup brown sugar

¼cup balsamic sugar

1.Using the Browning mode, heat the oil on 150°C. When pre-heated and READY appears in the LCD screen, set your timer for 1 hour and press START.

2.Add onion to pan and cook, stirring occasionally until very soft (about 50 minutes). Add sugar and vinegar and cook for a further 10 minutes. Season to taste with salt and pepper.

Tip: Caramelised onions go great on steak, roasts and burgers.

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Contents SecretChef Sear Slow Cooker Important instructions retain for future use ContentsSunbeam’s Safety Precautions Control Panel Non-slip feet Tempered Glass LidPower Button Non-stick Aluminium PanGrip Pan Handles Large 5.5 litre capacity Control Panel Mode Settings Slow CookingBrowning Using your SecretChef in the Slow Cook mode Using your SecretChef in the Browning mode Care and Cleaning Power Interruption ProtectionRoasts Hints and TipsRoasting Meat such as beef, lamb and veal Roasting ChickenStocks Recipes Chicken StockFish Stock Vegetable Stock Beef StockCaramelised Onions Tomato ChutneyPea and Ham Soup Spanish Chicken MinestroneRicotta Stuffed Chicken Roast ChickenGreek Roast Lamb Duck Ragu PastaGarlic and Rosemary Lamb Lamb ShanksHoney and Soy Pork Ribs Lamb Rogan JoshSausage and Lentil Stew American Pork RibsLemon Veal with Artichokes Meatballs in Tomato SauceCreamy Vegetable Casserole Beef BourguignonTofu and Chickpea Curry Pearl Barley and Mushroom RisottoSpiced Breakfast Fruit Choc-Cherry and Coconut Self-Saucing PuddingTopping Month Replacement Guarantee AustraliaNew Zealand Need help with your appliance?

HP8555 specifications

The Sunbeam HP8555 is a versatile and innovative countertop appliance designed to bring convenience and efficiency to the cooking process. This advanced kitchen appliance combines state-of-the-art technology with user-friendly features, making it an ideal choice for both novice cooks and experienced chefs alike.

One of the standout features of the Sunbeam HP8555 is its powerful heating element, which ensures rapid and even cooking. With an adjustable temperature control, users can easily select the perfect heat for various cooking tasks, from simmering sauces to frying eggs. This adaptability allows for a wide range of culinary possibilities, providing the flexibility needed for diverse recipes.

In terms of construction, the Sunbeam HP8555 is built with high-quality materials that not only enhance its durability but also make it easy to clean. The non-stick cooking surface prevents food from sticking, simplifying cleanup and reducing the need for excessive oil or butter. This feature promotes healthier cooking while ensuring that meals can be prepared without the hassle of scrubbing away burnt residues.

Another notable characteristic of the HP8555 is its compact design. This appliance fits comfortably on most kitchen countertops, making it an excellent choice for kitchens with limited space. Despite its compact form, it boasts a spacious cooking area that can accommodate a variety of meal sizes, making it suitable for both small and large family gatherings.

The Sunbeam HP8555 also incorporates advanced safety features, including an auto shut-off function that engages after a designated cooking time. This feature not only prevents overcooking but also provides peace of mind for users who may step away from the kitchen while preparing meals.

A digital display simplifies operation, allowing users to monitor cooking times and temperatures with ease. The intuitive controls are designed for user-friendliness, ensuring that anyone can quickly become proficient in utilizing the appliance.

In summary, the Sunbeam HP8555 stands out in the market for its powerful cooking capabilities, user-friendly design, and safety features. Whether you're browning, searing, or sautéing, this appliance is equipped to handle a variety of tasks, making it a valuable addition to any kitchen. With the HP8555, cooking becomes not only simpler and faster, but also an enjoyable experience.
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