Sunbeam HP8555 manual Lamb Rogan Josh, Honey and Soy Pork Ribs

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Recipes continued

Lamb Rogan Josh

Serves 6

2 tablespoons oil 2kg diced lamb

2 onions, finely chopped

2 celery stalks, finely chopped

2 carrots, finely chopped

1 clove garlic, crushed

2 tablespoons Rogan Josh curry paste

800g can crushed tomatoes ½ cup water

Steamed rice and coriander, to serve

1.Using the Browning mode, heat half of the oil on SEAR. When pre-heated and READY appears in the LCD screen, PRESS START. Cook the lamb in batches until brown.

2.Using the Browning mode, heat the remaining oil on 180°C. When preheated and READY appears in the LCD screen, PRESS START. Add onion, celery, carrot and garlic to the pan. Cook, stirring for 2 minutes or until soft. Add the curry paste and cook, stirring until fragrant. Return lamb to the pan with tomatoes and water.

3.Place the lid on. Using the Slow Cooker mode, cook on LOW for 8 hours or HIGH for 4 hours.

4.Serve with steamed rice and garnish with coriander.

Honey and Soy Pork Ribs

Serves 6

**Pork spare ribs are rashers of pork belly. These are different to American pork ribs.

2 tablespoons peanut oil 2kg Pork spare ribs

1 onion, chopped

2 cloves garlic, sliced 4cm fresh ginger, sliced 1 cinnamon stick

3 star anise

½cup soy sauce

½cup Chinese cooking wine

¹⁄³ cup honey ²⁄³ cup water

2 tablespoons cornflour

Steamed Rice and Asian greens, to serve

1.Using the Browning mode, heat the oil on 150°C. When pre-heated and READY appears in the LCD screen, PRESS START. Cook the pork in batches until brown. Remove from pan. Add onion, ginger and garlic; cook, stirring for 2 minutes or until soft.

2.Add remaining ingredients, except cornflour, in the pan. Bring to a simmer. Add the pork, turning to ensure all pieces are coated in the sauce.

4.Place the lid on. Using the Slow Cooker mode cook on LOW for 8 hours or HIGH for 4 hours.

5.Remove pork from sauce and cover with foil to keep warm. Strain sauce and discard solids. Return to pan with cornflour combined with ¼ cup water. Using the Browning mode set on SEAR, stir until mixture boils and thickens.

6.Serve pork and sauce with steamed rice and Asian greens.

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Contents SecretChef Sear Slow Cooker Important instructions retain for future use ContentsSunbeam’s Safety Precautions Control Panel Non-slip feet Tempered Glass LidPower Button Non-stick Aluminium PanGrip Pan Handles Large 5.5 litre capacity Control Panel Mode Settings Slow CookingBrowning Using your SecretChef in the Slow Cook mode Using your SecretChef in the Browning mode Care and Cleaning Power Interruption ProtectionRoasts Hints and TipsRoasting Meat such as beef, lamb and veal Roasting ChickenStocks Recipes Chicken StockFish Stock Vegetable Stock Beef StockCaramelised Onions Tomato ChutneyPea and Ham Soup Spanish Chicken MinestroneRicotta Stuffed Chicken Roast ChickenGreek Roast Lamb Duck Ragu PastaGarlic and Rosemary Lamb Lamb ShanksHoney and Soy Pork Ribs Lamb Rogan JoshSausage and Lentil Stew American Pork RibsLemon Veal with Artichokes Meatballs in Tomato SauceCreamy Vegetable Casserole Beef BourguignonTofu and Chickpea Curry Pearl Barley and Mushroom RisottoSpiced Breakfast Fruit Choc-Cherry and Coconut Self-Saucing PuddingTopping Month Replacement Guarantee AustraliaNew Zealand Need help with your appliance?

HP8555 specifications

The Sunbeam HP8555 is a versatile and innovative countertop appliance designed to bring convenience and efficiency to the cooking process. This advanced kitchen appliance combines state-of-the-art technology with user-friendly features, making it an ideal choice for both novice cooks and experienced chefs alike.

One of the standout features of the Sunbeam HP8555 is its powerful heating element, which ensures rapid and even cooking. With an adjustable temperature control, users can easily select the perfect heat for various cooking tasks, from simmering sauces to frying eggs. This adaptability allows for a wide range of culinary possibilities, providing the flexibility needed for diverse recipes.

In terms of construction, the Sunbeam HP8555 is built with high-quality materials that not only enhance its durability but also make it easy to clean. The non-stick cooking surface prevents food from sticking, simplifying cleanup and reducing the need for excessive oil or butter. This feature promotes healthier cooking while ensuring that meals can be prepared without the hassle of scrubbing away burnt residues.

Another notable characteristic of the HP8555 is its compact design. This appliance fits comfortably on most kitchen countertops, making it an excellent choice for kitchens with limited space. Despite its compact form, it boasts a spacious cooking area that can accommodate a variety of meal sizes, making it suitable for both small and large family gatherings.

The Sunbeam HP8555 also incorporates advanced safety features, including an auto shut-off function that engages after a designated cooking time. This feature not only prevents overcooking but also provides peace of mind for users who may step away from the kitchen while preparing meals.

A digital display simplifies operation, allowing users to monitor cooking times and temperatures with ease. The intuitive controls are designed for user-friendliness, ensuring that anyone can quickly become proficient in utilizing the appliance.

In summary, the Sunbeam HP8555 stands out in the market for its powerful cooking capabilities, user-friendly design, and safety features. Whether you're browning, searing, or sautéing, this appliance is equipped to handle a variety of tasks, making it a valuable addition to any kitchen. With the HP8555, cooking becomes not only simpler and faster, but also an enjoyable experience.
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