Breville BEM800 brochure Rich Chocolate Spice Cake, Vienna Cream Frosting, Cream Cheese Frosting

Page 46

RECIPES

RICH CHOCOLATE SPICE CAKE

INGREDIENTS

250g butter, chopped

250g dark chocolate, chopped

1 cup (150g) self raising flour

1 cup (150g) plain flour ¼ cup cocoa

1 teaspoon bicarbonate of soda

1 tablespoon garam masala, optional

2 cups caster sugar

4 x 60g eggs, lightly beaten 150ml buttermilk

METHOD

1.Pre-heat oven to 150 C. Lightly grease and line the base and sides of a 22cm round cake pan.

2.Melt butter in a saucepan over a

very low heat, remove from heat and add chocolate stirring constantly

until smooth.

3.Assemble Mixer using scraper beater.

4.Sift flours, cocoa, soda and garam masala into the mixing bowl.

5.Using Folding/Kneading setting, mix in sugar,until ingredients are well combined, about 20 to 30 seconds.

6.Using Light Mixing setting, gradually add the eggs and buttermilk, mix until well combined, about 30 to 40 seconds. Do not over mix.

7.Stir in chocolate butter mixture until just combined.

8.Pour cake mixture into the cake pan.

9.Bake for 11/2 -2 hours or until a skewer inserted into the middle of the cake comes out clean.

10.Allow the cake to cool completely in the cake pan before turning out onto wire rack. Dust top of cake with icing sugar and cocoa or cover with creamy chocolate ganache (Recipe page 47).

VIENNA CREAM FROSTING

INGREDIENTS

125g butter, softened 1½ cups icing sugar 2-3 tablespoons milk

METHOD

1.Assemble the Mixer using wire whisk or scraper beater.

2.Using Creaming/Beating setting, beat the butter until light and creamy, about 3 minutes.

3.Using Folding/Kneading setting gradually add half the icing sugar, then the milk and remaining icing sugar, mix until just combined.

4.Using Creaming /beating setting beat until frosting is light and fluffy.

CREAM CHEESE FROSTING

INGREDIENTS

250g cream cheese, softened and cut into cubes

50g butter, chopped

1 teaspoon vanilla essence or 1 tablespoon lemon juice ½ cup icing sugar, sifted

METHOD

1.Assemble the Mixer using the wire whisk.or scraper beater.

2.Using Creaming/Beating setting, beat cream cheese and butter together until light and creamy, about 2 to 3 minutes.

3.Add the vanilla essence,mix until well combined.

4.Using Folding/Kneading setting gradually add the icing sugar until ingredints are well combined.

5.Using Creaming,Beating setting beat until frosting is light and fluffy.

45

Image 46
Contents Breville Customer Service Center Congratulations On the purchase of your new Breville Scraper Mixer Pro Contents Important safeguards Breville recommends safety first Important Safeguards for ALL Electrical Appliances Know Know Your Breville Scraper Mixer PRO About your scraper beater Assembly & Operation Assembling the mixer Attaching the bowlOperating the mixer Planetary Mixing ActionCount-up timer Count-down timer Pause ModeElectronic Protection CUT-OFF Current Overload Motor Head Safety CUT-OFFThermo CUT-OFF Temperature Overload Disassembling the mixerAssembly & Operation Page CARE, Cleaning Storage Scraper Beater Cleaning after useStorage Measuring & Weighing Metric liquid measuring jugs Metric weighing scalesMetric measuring cups and spoons Australian Metric MeasurementsMeasuring & Weighing Page Hints & Tips Sponging yeast For better bread makingWarm area for rising For better baking Page Vital Ingredients For bread making Baker’s or Bread FlourNew Zealand only We recommend the use of ‘Elfin’ brand yeast Plain Flour New Zealand only 0800 110 Lighthouse 1800 800 For cake and pastry makingDefiance Baker’s Flour 1800 628 Lowan Wholefoods 1800 355Using the scraper beater Speed setting Attachment Mixing task ForMixture Mixing task Approx. mixing time TIPIssue Tip Page Troubleshooting Count-down timer Mixer suddenly Problem Easy Solution Machine willSwitched on Switches off duringRecipes Orange Biscuits Butter BiscuitsChocolate Biscuits Lemon BiscuitsDouble Choc Chip Cookies Gingerbread BiscuitsCheddar Cheese Biscuits Scottish OatcakesWhite Chocolate Berry Scones Sweet Corn FrittersRicotta Berry Pancakes Vanilla Butter CakeSultana or Cherry Cake Coconut CakeCoffee Cake Marble CakeVienna Cream Frosting Rich Chocolate Spice CakeCream Cheese Frosting Coffee Icing White Vanilla IcingChocolate Icing Coloured Vanilla IcingGlace Icing Creamy Chocolate GanacheRich Shortcrust Pastry Choux Pastry Sweet Shortcrust PastryRough Puff Pastry Wholemeal PastryWholemeal Date Scones Carrot & Bran MuffinsCrunchy topping FIG and Prune TeacakeFruit and Honey Slice FillingPumpkin Scones Anzac BiscuitsBanana Cake Celebration Fruit CakeShortbread Stars Maple Date CakeApple Muesli Muffins Mini Bran and Honey MuffinsPepita and Sesame Squares No Wheat CookiesOAT Squares FocacciaBasic white bread Herb, cheese and garlic Monkey breadMixed seed bread Egg glazeWholemeal bread and rolls Page
Related manuals
Manual 60 pages 15.21 Kb

BEM800 specifications

The Breville BEM800 is a high-quality stand mixer designed for both amateur and professional bakers alike. This versatile kitchen appliance combines powerful performance with sleek aesthetics, making it a valued addition to any culinary space. One of the standout features of the BEM800 is its robust mixing capability, powered by a strong motor that can handle tough doughs and batters with ease.

The mixer features a planetary mixing action, which ensures that ingredients are mixed evenly and thoroughly. This technique involves the mixing bowl rotating in one direction while the beater rotates in the opposite direction, allowing for consistent mixing and eliminating the need to stop and scrape down the bowl frequently.

Another significant characteristic of the Breville BEM800 is its easy-to-use controls. The mixer is equipped with a variable speed selector, enabling users to adjust the mixing speed according to the task at hand. It offers up to 12 different speeds, providing precision whether you are whipping egg whites or kneading bread dough. Additionally, the mixer features an automatic sensor that monitors the load, adjusting the speed when necessary to ensure optimal performance.

The design of the BEM800 also prioritizes user convenience. Its large 5-quart stainless steel mixing bowl can handle substantial batches, making it ideal for larger families or baking enthusiasts. The bowl is equipped with a handle for easy lifting and pouring, further enhancing usability.

Moreover, the Breville BEM800 comes with a variety of attachments, including a flat beater, dough hook, and whisk, catering to various culinary tasks. The attachments are easy to switch out, allowing for quick transitions between tasks without hassle.

The mixer also boasts a tilt-head design, offering easy access to the bowl and attachments. This feature simplifies the process of adding ingredients and removing the bowl for serving or cleaning.

With its combination of powerful performance, user-friendly features, and stylish design, the Breville BEM800 stand mixer is an excellent investment for anyone who enjoys baking and cooking. Whether making simple mixtures or complex bakery items, this mixer delivers consistent results, making every baking endeavor enjoyable and successful. For those who appreciate both form and function in their kitchen appliances, the Breville BEM800 stands out as a top choice.