Breville BEM800 brochure Using the scraper beater, Speed setting Attachment Mixing task For

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THE VITAL INGREDIENTS

Speed setting

Attachment

Mixing task

For

 

 

 

 

Kneading/Folding

 

kneading/folding

Bread dough

 

 

 

 

Creaming/Beating

 

beating/creaming or

packet cake mixes,

 

 

light mixing

muffins. Creaming

 

 

 

butter and sugar,

 

 

 

cream cheese,

 

 

 

heavy batters

 

 

 

 

Whipping/Aerating

 

whipping/aerating

cream, egg white/

 

 

 

meringues,

 

 

 

marshmallow

 

 

 

 

Corn flour is made from maize (corn) and is used in some baked products to give a finer texture and can also be used as a starch to thicken sauces and desserts.

Rice flour is derived from rice and is used to give a finer texture in baked products such as shortbread biscuits.

Baking powder is a mixture of cream of tartar and bicarbonate of soda and is used as a raising agent in baking.

Bicarbonate of soda also known as baking soda is an ingredient in baking powder and can be used as an additional raising agent or to darken some baked products.

Butter will give particular flavour and soft texture to baked products. Margarine can replace butter to give a similar result. Oil can be used in some baking to replace butter but will give texture and flavour differences

— use only ¾ of the amount of butter.

Eggs should be at room temperature to give better volume when making cakes and sponges. Standard 60g eggs were used in the recipes.

Milk should be full cream unless specified. Light, low fat or skim milk can be used but will give texture and flavour differences.

Sugar (white crystal sugar) is used to give flavour, texture and colour to baked products. Caster sugar is often used in baking as it is easier to dissolve when creaming butter and sugar. Brown sugar is also easy to dissolve and can be used to give a different flavour and texture. The large crystals of raw sugar are slower to dissolve and can be suitable for baked products such as muffins.

Using the scraper beater

The Scraper Beater can be used for a variety of mixing tasks. These include creaming butter and sugar, pastry, cake and biscuit batter, thin batter, icing and frosting. Due to the efficient mixing action of the Scraper Beater, the mixing time of many recipes will be reduced. Refer to the chart below for approximate mixing times for common mixing tasks.

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Contents Breville Customer Service Center Congratulations On the purchase of your new Breville Scraper Mixer Pro Contents Important safeguards Breville recommends safety first Important Safeguards for ALL Electrical Appliances Know Know Your Breville Scraper Mixer PRO About your scraper beater Assembly & Operation Attaching the bowl Assembling the mixerPlanetary Mixing Action Operating the mixerCount-up timer Pause Mode Count-down timerThermo CUT-OFF Temperature Overload Motor Head Safety CUT-OFFElectronic Protection CUT-OFF Current Overload Disassembling the mixerAssembly & Operation Page CARE, Cleaning Storage Cleaning after use Scraper BeaterStorage Measuring & Weighing Metric measuring cups and spoons Metric weighing scalesMetric liquid measuring jugs Australian Metric MeasurementsMeasuring & Weighing Page Hints & Tips For better bread making Sponging yeastWarm area for rising For better baking Page Vital Ingredients Baker’s or Bread Flour For bread makingNew Zealand only We recommend the use of ‘Elfin’ brand yeast Defiance Baker’s Flour 1800 628 For cake and pastry makingPlain Flour New Zealand only 0800 110 Lighthouse 1800 800 Lowan Wholefoods 1800 355Speed setting Attachment Mixing task For Using the scraper beaterTIP Mixture Mixing task Approx. mixing timeIssue Tip Page Troubleshooting Switched on Problem Easy Solution Machine willCount-down timer Mixer suddenly Switches off duringRecipes Chocolate Biscuits Butter BiscuitsOrange Biscuits Lemon BiscuitsGingerbread Biscuits Double Choc Chip CookiesScottish Oatcakes Cheddar Cheese BiscuitsSweet Corn Fritters White Chocolate Berry SconesVanilla Butter Cake Ricotta Berry PancakesCoffee Cake Coconut CakeSultana or Cherry Cake Marble CakeRich Chocolate Spice Cake Vienna Cream FrostingCream Cheese Frosting Chocolate Icing White Vanilla IcingCoffee Icing Coloured Vanilla IcingCreamy Chocolate Ganache Glace IcingRich Shortcrust Pastry Sweet Shortcrust Pastry Choux PastryWholemeal Pastry Rough Puff PastryCarrot & Bran Muffins Wholemeal Date SconesFruit and Honey Slice FIG and Prune TeacakeCrunchy topping FillingAnzac Biscuits Pumpkin SconesCelebration Fruit Cake Banana CakeMaple Date Cake Shortbread StarsMini Bran and Honey Muffins Apple Muesli MuffinsNo Wheat Cookies Pepita and Sesame SquaresFocaccia OAT SquaresHerb, cheese and garlic Monkey bread Basic white breadEgg glaze Mixed seed breadWholemeal bread and rolls Page
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BEM800 specifications

The Breville BEM800 is a high-quality stand mixer designed for both amateur and professional bakers alike. This versatile kitchen appliance combines powerful performance with sleek aesthetics, making it a valued addition to any culinary space. One of the standout features of the BEM800 is its robust mixing capability, powered by a strong motor that can handle tough doughs and batters with ease.

The mixer features a planetary mixing action, which ensures that ingredients are mixed evenly and thoroughly. This technique involves the mixing bowl rotating in one direction while the beater rotates in the opposite direction, allowing for consistent mixing and eliminating the need to stop and scrape down the bowl frequently.

Another significant characteristic of the Breville BEM800 is its easy-to-use controls. The mixer is equipped with a variable speed selector, enabling users to adjust the mixing speed according to the task at hand. It offers up to 12 different speeds, providing precision whether you are whipping egg whites or kneading bread dough. Additionally, the mixer features an automatic sensor that monitors the load, adjusting the speed when necessary to ensure optimal performance.

The design of the BEM800 also prioritizes user convenience. Its large 5-quart stainless steel mixing bowl can handle substantial batches, making it ideal for larger families or baking enthusiasts. The bowl is equipped with a handle for easy lifting and pouring, further enhancing usability.

Moreover, the Breville BEM800 comes with a variety of attachments, including a flat beater, dough hook, and whisk, catering to various culinary tasks. The attachments are easy to switch out, allowing for quick transitions between tasks without hassle.

The mixer also boasts a tilt-head design, offering easy access to the bowl and attachments. This feature simplifies the process of adding ingredients and removing the bowl for serving or cleaning.

With its combination of powerful performance, user-friendly features, and stylish design, the Breville BEM800 stand mixer is an excellent investment for anyone who enjoys baking and cooking. Whether making simple mixtures or complex bakery items, this mixer delivers consistent results, making every baking endeavor enjoyable and successful. For those who appreciate both form and function in their kitchen appliances, the Breville BEM800 stands out as a top choice.
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