FoodSaver Vac1050 user manual Marinating Recipes, Vegetables

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T H E F O O D S AV E R U S E R M A N U A L

Marinating Recipes

You can marinate in a fraction of the usual time with FoodSaver Canisters. What usually takes hours to marinate takes only about 20 minutes when you vacuum package your food. All FoodSaver Canisters work for marinating, but we recommend the Square FoodSaver Canister because less marinade will be needed.

IMPORTANT:

1Do not attempt to vacuum package any contents that are warmer than room temperature since the vacuum may cause the contents to bubble out of the container.

2Leave at least one inch between the top of the contents and the canister rim.

3The Square and Bulk Storage Canister bases can be used in the microwave to reheat food. However, do not put lids in the microwave. Also, do not put either part of the FoodSaver Designer Canisters in the microwave.

 

Broiling/Grilling

Baking

 

 

 

Pork

Closest to heat source.

Not recommended

12 mins. per inch – turn once.

 

 

 

 

 

Beef

Closest to heat source.

Not recommended

10 mins. per inch – turn once.

 

 

Shrimp

Closest to heat source.

Bake at 400˚ for

3-4 mins. per side.

6-10 mins.

 

 

 

 

Fish

Furthest from heat source.

Bake at 400˚ for

4-5 mins. per side.

6-10 mins. per inch

 

 

 

 

Poultry with bone

Closest to heat source.

Bake at 350˚ for

4-5 mins. per side.

8-10 mins.

 

Poultry without bone

Closest to heat source.

Bake at 350˚ for

12-14 mins.

8-10 mins.

 

 

 

 

Vegetables

Closest to heat source.

Not recommended

Time varies – see recipes.

 

 

 

 

 

T H E F O O D S AV E R U S E R M A N U A L

Spicy Citrus Marinated Chicken

Serves 4

Ingredients needed:

11⁄4 to 11⁄2 lbs. boneless, skinless chicken thighs 2 tablespoons each lemon, lime, orange juice 1 tablespoon olive oil

1 teaspoon cumin

1 teaspoon chili powder

1 teaspoon crushed garlic

11⁄2 teaspoons minced jalapeño peppers

Place chicken thighs in FoodSaver Canister. Combine remaining ingredients. Pour over chicken thighs. Vacuum package. Marinate for 15-20 minutes in the refrigerator.

Remove chicken from the canister and broil, grill, or bake. See cooking chart for times.

Yogurt Marinated Chicken

Serves 4

Ingredients needed:

2 large chicken breasts – split (about 8 oz. each) 1 tablespoon olive oil

2 teaspoons cumin

2 teaspoons coriander

2 teaspoons paprika

1⁄4 cup minced onion

2 tablespoons lime juice

1⁄2 cup plain yogurt

1⁄4 teaspoon salt

Heat oil in small saucepan and add cumin, coriander, and paprika. Cook for a minute or two until aromatic. Remove from heat and add rest of ingredients. Let cool completely. Place chicken breasts in FoodSaver Canister. Pour marinade over chicken breasts. Vacuum package. Marinate 15-20 minutes in the refrigerator.

Remove chicken from the canister and broil, grill, or bake. See cooking chart for times.

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Contents Vac1050 Welcome Table of ContentsStar FoodSaver VacFoodSaver Accessories How to Make a Custom-Made Bag with FoodSaver Rolls Firmly on the stars Open the lid. If the lid is lockedPlace the items to be vacuum Packaged into the bagHow to Use the Manual Seal Button How to Use the Sealing Time SwitchPlace the open end of the bag down into the vacuum channel Will turn off when bag is sealedAll the air is removed, press Release the Manual Seal ButtonHow to Vacuum Package Using FoodSaver Designer Canisters Hose into the hole on the topCanister Sory hose into the hole on the top Insert the other end of the accesHose into the hose port on Accessory hose into the holeInsert the other end On the top of the jar sealerHow To Vacuum Package Using FoodSaver Universal Lids Top of the bottle stopper How to Vacuum Package Using FoodSaver Bottle StoppersFood Preparation and Storage Guide Care and Cleaning InstructionsProduce that is free from mold Select top-quality young, tenderDecay. Freezing will not Improve the qualityAsparagus Fudge to send as gifts Into the vacuum pump and helps guarantee a good sealLeave at least one inch of room Troubleshooting Important SafeguardsAir Was Removed From the Bag, But Has Come Back Into the Bag Vegetables Marinating RecipesPork New Orleans Vacuum Packaging Non-Food Items Warranty and Service Information

Vac1050 specifications

The FoodSaver Vac1050 is a leading vacuum sealing system designed to enhance food preservation and minimize waste. With state-of-the-art features and technologies, it stands out as a favorite among home cooks and meal preppers. This vacuum sealer employs an advanced sealing mechanism that creates an airtight seal, effectively prolonging the shelf life of food items.

One of the main features of the FoodSaver Vac1050 is its user-friendly design. It operates with a simple one-touch vacuum and seal function, streamlining the sealing process for users of all skill levels. The machine is equipped with an indicator light that signals when the vacuuming and sealing process is complete, ensuring optimal operation and preventing user errors. Its compact size makes it easy to store, perfect for kitchens with limited space.

The Vac1050 utilizes cutting-edge technology to provide superior vacuum sealing capabilities. It features a powerful motor that removes air from vacuum bags quickly and efficiently, preserving food's freshness and preventing freezer burn. Compatible with a wide array of FoodSaver bags and rolls, this vacuum sealer allows users to customize the size of the bags according to their needs, offering added versatility.

Another notable characteristic of the FoodSaver Vac1050 is its built-in roll storage and cutter, enabling users to create custom bag sizes effortlessly. This eliminates the hassle of measuring and cutting bags manually, making the process even more convenient. Additionally, the machine offers a moist/dry food setting, allowing for proper sealing of both dry items and delicate or juicy foods, ensuring that all food types can be vacuum sealed effectively.

Ease of cleaning is another advantage of the Vac1050, as it features a removable drip tray that catches any excess liquid during the sealing process, making cleanup straightforward. Furthermore, the device includes a one-year limited warranty, providing consumers with peace of mind regarding their purchase.

In summary, the FoodSaver Vac1050 is a versatile and efficient vacuum sealing solution that combines user-friendly features, advanced technology, and a compact design. Whether for preserving leftovers, bulk purchasing, or sous-vide cooking, this vacuum sealer proves to be an invaluable tool for enhancing the culinary experience and maintaining food quality over time.
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