FoodSaver II Turbo, Professional II user manual Vacuum Packaging Non-Food Items

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T H E F O O D S A V E R U S E R M A N U A L

Food Preparation and Storage Guide

T H E F O O D S A V E R U S E R M A N U A L

Vacuum Packaging Non-Food Items

P O W D E R Y F O O D S

Where to

Recommended

Vacuum

Normal Storage

Store

FoodSaver

Packaged

Life (without

 

 

Container

Storage Life

vacuum packaging)

 

 

 

 

 

Flour, Sugar, Dry milk,

 

FoodSaver Bag,

 

 

Brown sugar,

Pantry

1 to 2 years

6 months

Canister

Dried coconut

 

 

 

 

 

 

 

 

 

 

 

 

Preparation Guidelines for Powdery Foods:

Your FoodSaver vacuum packaging system also protects non-food items from oxidation, corrosion and moisture. Just follow the directions for vacuum packaging using the FoodSaver Bags or accessories.

◗ Vacuum package your silver.

Without exposure to air, the silver

◗ Vacuum package your food and

equipment for a boating or sailing

outing. Food will stay dry in the

cooler, batteries and film won’t get

damaged by water, and you’ll appre-

ciate having a dry change of clothes.

◗ FoodSaver Bags are also great for

storing extra keys or any spare parts

For best results when vacuum pack- aging powdery foods in a FoodSaver Bag, leave the item in its original bag, then place that bag inside a FoodSaver Bag. This will prevent fine or powdery food from being drawn into the vacuum pump and help guarantee a good seal.

Keep powdery foods fresh and protect them from insect infesta- tion by repackaging them with the FoodSaver after each use. You can open the container and take what you need for baking or cooking.

will not tarnish. Be sure to cover

fork tines in something cushion-

ing like a paper towel, so they

won’t puncture the bag.

◗ Vacuum package your children’s

clay so that it won’t dry out and

get cracked.

◗ Camping and hiking gear stays

dry and compact. Vacuum pack-

you need for your boat. They will

be dry and in one place.

◗ Vacuum package first aid kits and

emergency kits for your house,

your boat and your car. Items will

all be in one package and will stay

dry and without dirt and mold.

Include flares, batteries, flashlight,

candles and matches.

◗ Vacuum package extra spark plugs

NOTE: Placing a box inside a FoodSaver Bag may puncture the bag. Therefore, it is best to use the inner bag in which most powdery foods are generally packaged.

S N A C K F O O D S

Where to

Recommended

Vacuum

 

Normal Storage

Store

FoodSaver

Packaged

 

Life (without

 

 

Container

Storage Life

 

vacuum packaging)

 

 

 

 

 

 

Crackers, Chips, Cookies

Pantry

FoodSaver

3 to 6 weeks

 

1 to 2 weeks

 

 

Canister

 

 

 

Preparation Guidelines for Snack Foods:

 

 

 

Keep snack foods fresh even if you

take what you need, then repackage

use them every day by vacuum

it to maintain freshness.

 

packaging them. Open the canister,

 

 

 

 

aging your clothes and equipment

will help save space in your pack.

Vacuum package matches, maps

and anything you want to stay dry.

◗ For picnics, fill a FoodSaver Bag

with ice and seal. When it melts,

you’ll have fresh water for drink-

ing or you can put it back in the

freezer as a reusable ice pack.

and precision tools that always

seem to get lost. Seal nuts, bolts

and screws by size in separate bags.

32

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Contents Professionalii Professionalii Turbo Table of Contents WelcomeFoodSaver Professional II / Professional II Turbo FoodSaver Accessories Important Safeguards Important TipsHow to Make a Custom-Made Bag with FoodSaver Rolls Lift up the lid and remove the bagClose the lid How to Use the Sealing Adjustment Switch How to Use the Vacuum Override ButtonHow to Use the Manual Seal Button How to Vacuum Package Using FoodSaver Designer CanistersHow to Open FoodSaver Bulk Storage or Square Canisters Do not use screw bands when vacuum packaging jars This way, the Mason jar lid can be reused many timesHow To Vacuum Package Using FoodSaver Universal Lids How to Vacuum Package Using FoodSaver Bottle Stoppers Care and Cleaning Instructions Food Preparation and Storage GuideStops the enzyme action, which Vegetables should be blanchedBefore vacuum packaging. This Color and textureVacuum package. You can then Need each time you make a salad Material, like a paper towel. This With sharp edges, such as ricePasta, wrap the food in cushioning Vacuum Packaging Non-Food Items Troubleshooting Air Was Removed From the Bag, But Has Come Back Into the Bag Mason Jar Will Not Vacuum Warranty and Service Information

Professional II, II Turbo, II specifications

The FoodSaver line of vacuum sealers, including the FoodSaver II, II Turbo, and Professional II, offers a range of features designed for convenient food preservation. These devices utilize advanced vacuum sealing technology to extend the shelf life of food items while retaining their freshness, flavor, and nutritional value.

The FoodSaver II is an entry-level model that provides effective vacuum sealing for everyday household use. It is user-friendly with a simple one-touch operation, allowing anyone to easily seal their food. The compact design makes it a suitable choice for smaller kitchens or limited counter space. Equipped with a built-in bag cutter, users can create custom-sized bags, reducing waste and ensuring that each sealing task is efficient.

Moving up the line, the FoodSaver II Turbo introduces enhanced suction power and speed, making it ideal for users looking to save time in their meal prep. This model features a faster vacuuming process that not only seals food quickly but also ensures a tighter seal, which further extends preservation time. The Turbo also features an accessory port that allows for the vacuum sealing of canisters and containers, making it a versatile option for various food storage needs.

The FoodSaver Professional II takes sealing to the next level with its advanced technology and professional-grade performance. This model is designed for more extensive food preservation tasks, making it perfect for families or individuals who buy in bulk. The Professional II comes with a digital display that allows users to select different settings for various types of food, including moist and dry items. This feature helps optimize vacuum application for maximum preservation.

All models include a built-in roll storage compartment for easy bag access and storage, along with integrated sealing strips that enhance durability. The dual seal technology found in the Professional II further improves sealing strength, which is especially beneficial for high-moisture foods.

In addition to their vacuum sealing capabilities, all FoodSaver models are designed to work with various compatible bags, rolls, and canisters. This ensures flexibility in storage methods and allows users to tailor their food preservation techniques to suit their needs.

Whether you're a casual cook or a gourmet chef, the FoodSaver II, II Turbo, and Professional II provide effective solutions for keeping food fresh longer, reducing waste, and saving money in the long run. Their advanced features and user-friendly designs make them valuable additions to any kitchen.
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