Magikitch'n 600 SERIES manual Installation, Gas Fuel, CAN1-6.9

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1. INSTALLATION

Units are to be installed in non-combustible locations only to utilize a 0” minimum clearance to non-combustible construction. Not approved for installations in combustible constructions. This installation must conform to local codes. In the absence of local codes, the installation must conform with the National Fuel Gas Code, ANSI Z223.1; Natural Gas Installation Code, CAN/CGA-B149.1;or Propane Installation Code, CAN/CGA-B149.2as applicable.

The appliance and its individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of ½ psi (3.45 kPa).

The appliance must be isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than ½ psi (3.45 kPa).

A.Uncrate unit and put into place. The hitch pins securing burners must be removed. This will permit the burners to be readily removed for weekly inspection, cleaning and future service.

B.FOR INSTALLATION ON LEGS: A set of 6” legs is packed in the top section of the broiler (unless unit is specifically ordered without). A threaded receptacle is located near each corner base of the machine. Each leg has a similar mating thread. Raise unit sufficiently to allow legs to be screwed tightly into receptacles. Level the unit by adjusting bottom feet of legs. Unit must be level to perform properly.FOR INSTALLATION WITH CASTERS: This installation shall be made with a connector that complies with the Standard for Connectors for Movable Gas Appliances, ANSI Z21.69, or Connectors for Moveable Gas Appliances, CAN/CGA-6.16,and with a quick-disconnect device that complies with the Standard for Quick-Disconnect Devices for Use With Gas Fuel, ANSI Z21.41, or Quick-Disconnect Devices for Use With

Gas Fuel, CAN1-6.9.

Provide an adequate means of restraint without depending on the gas connector, the quick- disconnect device or its associated piping to limit the appliance movement.

The restraint (i.e. heavy gauge chain or cable) should be 1000# test load and should be attached to the building structure by some substantial means, such as the use of anchor bolts into concrete, or lag screws into studs in wooden structures. The opposite end of the restraint should be affixed solidly to the base of the unit at the back where it will not become pulled out or cause damage to the appliance.

If disconnection of this restraint becomes necessary at any time, make sure it is reinstalled after the unit is placed in its original position and before the unit is placed in operation.

CAUTION !

Only two of the four casters supplied have brakes. Be sure to install the two casters with brakes at the front of the unit. NOTE: Front brakes should be locked before unit is placed in operation.

C. COUNTER MODELS: All counter equipment is to be sealed to the counter to comply with applicable sanitation standards. A bead of silicone sealant, approximately ½” wide, is to be applied to the bottom of the unit approximately ¼” in from the front, back and side edges. We

L25-001 REV 1 (11/02)

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Contents Series For Your Safety Table of Contents Installation Gas Fuel, CAN1-6.9GAS Hook UP GAS Settings RMB 600 Series Models without safety pilotLighting Instructions Broiler Shut DownSMB 600 Series Models without safety pilot RMB 600 Series -S Models with safety pilot SMB 600 Series -S Models with safety pilotInitial SET-UP All Models RMB 600 Series models SMB 600 Series modelsAll Models Cleaning and Maintenance Important Operation Instructions RecapTypical 600 Series Illustration Model RMB 636 shown Typical SMB 600 Series Illustration Model SMB 636 shown Accessory / Parts List for RMB/SMB 600 Series Models Warranty For U.S. and CanadaOne 1 Year Limited Parts and Labor for Indoor Charbroilers Day Limited Parts and Labor for Outdoor grillsMAGIKITCH’N BOX Concord NH Route 3A BOW NH 03304 FAX