Vulcan-Hart ML-126883, ML-126881, GPC12S manual Turning the Pasta Cooker OFF, Extended Shutdown

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2.Connect the power cord to an appropriate grounded receptacle.

3.Turn the gas valve (located inside the cabinet door - see Fig. 9) to the ON position.

4.Push the power switch to the ON position. A "snapping" noise will be heard. This is the igniter lighting the pilot.

•If the pilot fails to light within 90 seconds, the ignition system will automatically shut down and the TROUBLE light will illuminate.

a.Push the power switch to the OFF position.

b.Wait 5 minutes.

c.Repeat Steps 2 and 3.

•If the pilot still fails to light, contact a qualified Vulcan-Hart service representative.

5.Make sure the tank is full of water.

6.Turn the thermostat control knob to the desired setting.

Turning the Pasta Cooker OFF

CAUTION: If you drain the tank at the end of the day, it is imperative that you turn off the pilot by pushing the power switch to the OFF position.

1.Push the power switch to the OFF position.

2.Turn the gas valve to the OFF position to shut off all gas to the system.

Extended Shutdown

1.Push the power switch to the OFF position and unplug the pasta cooker.

2.Turn gas valve to OFF position.

3.Drain tank by opening the drain valve (Fig. 11) located inside the cabinet door.

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Contents Installation Important for Your Safety For Your SafetyTable of Contents Accessories Factory Installable Model No. Tubes BTU Input WidthUnpacking InstallationAccessories Field Installable LocationUnited States of America Installation Codes and StandardsAssembly CanadaCasters GAS Pressures and Orifices Testing the GAS Supply SystemGAS Connections Leveling the Pasta CookerFlue Connections Electrical ConnectionsDrain Connections Plumbing ConnectionsWater Quality Before First USE Clean the Pasta CookerOperation Thermostat Power SwitchIndicator Lights TroubleUsing the Pasta Cooker Turning the Pasta Cooker onTurning the Pasta Cooker OFF Extended ShutdownWith Basketlift CookingModel Pounds of Spaghetti Swivel Head Faucet Optional Without BasketliftModel GPC12S Only High Limit Device OVERFLOW/SKIM PortCleaning PL-41476 Lubrication MaintenanceService and Parts Information Vent

GPC12S, ML-126883, ML-126881, GPC12 specifications

The Vulcan-Hart GPC12 is a prominent model in commercial cooking equipment, specifically designed for foodservice operations requiring durable and efficient performance. This unit is renowned for its versatility, making it suitable for a broad range of slow-cooking applications. One of its main features is its robust construction, which ensures longevity and reliability in heavy-duty environments. The GPC12 is designed with a stainless-steel exterior that not only enhances its aesthetic appeal but also facilitates easy cleaning and maintenance.

A standout characteristic of the Vulcan-Hart GPC12 is its straightforward temperature control system. The unit offers precise temperature settings, allowing chefs to achieve optimal cooking conditions for various dishes. This precision is vital in maintaining food quality and safety, making the GPC12 an ideal choice for restaurants and catering companies. Additionally, the model's user-friendly interface means that staff with varying experience levels can operate it confidently.

The GPC12 boasts an efficient heating system that utilizes advanced technologies to ensure even heat distribution. This feature is crucial for slow-cooking methods, where consistency is key to delivering exceptional results. The inclusion of removable drip trays further enhances its convenience, simplifying the cleanup process after a long cooking session. Furthermore, the Vulcan-Hart GPC12 is equipped with a high-capacity cooking chamber, accommodating large quantities of food, which is beneficial for high-volume foodservice operations.

The model is complemented by other variants, namely the ML-126881 and ML-126883, which share similar core attributes but may differ slightly in capacity and specific functionalities to cater to diverse customer needs. These models are engineered to deliver the same outstanding performance while providing unique advantages tailored to specific cooking requirements.

Moreover, the GPC12S iteration offers additional features designed for specialty applications, expanding its usability in various culinary environments. These enhancements might include programmable settings or dual heating elements for enhanced cooking versatility.

In summary, the Vulcan-Hart GPC12 series, including its companions ML-126881, ML-126883, and GPC12S, is characterized by its robust design, precise cooking controls, and high-capacity cooking capabilities. Together, they represent an essential selection for foodservice professionals aiming for reliability and excellence in their culinary endeavors.
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