Kenmore 99721 manual Programmed Standing CUT Weight, Time Meat, Country-style Ribs, Min

Page 25

PROGRAMMED

STANDING

CUT

AND

WEIGHT

DEFROST

TIME

TIME

MEAT

PORK

Chops

5--10

rain.

_,_inch thick

4

to

5

mill.

per

lb.

1 inch

thick

5

to

6

min.

per

lb.

10 rain.

Spareribs,

Country-style

ribs

2 to 3

Ibs.

4

to

6

rain.

per

lb.

lOmin.

Roast

under

4

Ibs.

3 to 4

rain. per

lb.

30--45

min.

Bacon

1 lb.

i_

to

2!?

rain.

3--5

min.

Sausage,

bulk

I lb.

11/2to 2 min.

3--5

rain.

Sausage,

links

lib.

2

to 4

rain.

4--6

rain.

Hot dogs

5 min.

1 lb.

4

to

5

rain.

VEAL

Roast

3 to 4

Ibs.

4

to 6 min. per

lb.

30

min.

Chops

20

_ inch thick

3

to 5

min. per

Ib,

min.

VARIETY MEAl"

Liver

1 lb.

4 to 5

min.

10 min.

Tongue

lib,

6

to

7 min.

10

min.

.......i

DIRECTIONS

Separate chops halfway through

defrosting time.

Turn over once.*

Turn over once."

Defrost until strips separate.

Turn over once.* Remove thawed

portions with fork. Return remainder:

Turn over once," Defrost until pieces can be separated.

Turn OVer once.*

Turn over once.* Separate chops and continue defrosting.

[urn over once,*

Turn over once.*

Note: *Turning or Stirring should be clone in middle of defrosting.

25

Image 25

Contents Useand Care Door Seals and Sealing Surfaces Your Safety FirstTable of Contents Model Nomenclature Number Label Model NumberPlug With Ground Prong Properly Polarized Grounded OutletOp,os,0oo o Names of Oven Parts Easy-clean acrylic finish See-throughTrck system Metal rack Glass trayOven Control Panel USE Instructions HI Power Cooking MULTI-POWER Cooking Easy USE ChartTouch 00% of cooking power Recall and Change of SettingsHI Power Cooking MAX Power Cooking Guide For MULTI-POWER SettingsDefrost SauteClear MULTI-POWER CookingTime Onl tTemperature Seing & Display Temperature Temperature Control CookingDefinitions Temperature Control Meat Cooking Guide Temperature Control DOS and DontsMeat Roast Min. per lbFood Setting Doneness Special Help Temperature Control Reheating GuideHI Maxpower S0 IreeieatPage Automatic Hold Warm Cooking Temperature Control Meat Cooking Guide and ReheatingLbuch Cook Control Touch ClearTWO-STAGE Cooking Metal Rack Metal RackExample To defrost two Programmed DefrostProgrammed Defrost DisplayWindowFish CUT and Weight Fish and SeafoodProgrammed Standing Defrost Time Time DirectionsMeat CUT and WeightProgrammed Defrost Time StandingTime Meat Programmed Standing CUT WeightCountry-style Ribs MinDefrost Time CUT and Weight PoultryStanding Time Paper UtensilsRemovable Parts Care and CleaningSpecial Care Operation Questions and AnswersNever pop corn in a paper bag FoodsWE Service What WE Sell Sears ServiceMicrowaveoven Full ONE-YEAR Warranty on Microwave Oven