Kenmore 790.9751 manual Occurrence

Page 41

Before You Call

Solutions to Common Problems

OCCURRENCE

POSSIBLE CAUSE/SOLUTION

Oven smokes excessively during broiling.

Oven door is closed. Door should be open during broiling.

Meat too close to the broiler unit. Reposition the rack to provide more clearance between the meat and the broiler. Preheat broil burner for quick searing operation.

Meat not properly prepared. Remove excess fat from meat. Slash remaining fatty edges to prevent curling, but do not cut into the lean.

Grid on broiler pan wrong side-up. Grease does not drain into broiler pan. Always place the grid on the broiler pan with the ribs up and the slots down to allow grease to drip into the pan.

Broiler pan used without grid or grid cover with foil. DO NOT use the broiler pan without the grid or cover the grid with foil.

Oven needs to be cleaned. Grease has built up on oven surfaces. Regular cleaning is necessary when broiling frequently. Old grease or food spatters cause excessive smoking.

Poor baking results.

Many factors affect baking results. See Baking for hints, causes and corrections. See

 

Adjusting Oven Temperature.

 

 

Self-cleaning cycle does not

Make sure the oven door is closed.

work.

 

Controls not set properly. Follow Self-Cleaning instructions in this Use & Care Guide.

 

 

 

 

Self-cleaning cycle was interrupted. Stop time must be set 2-4 hours past the start time.

 

Follow steps under “Stopping or Interrupting a Self-Cleaning Cycle” in this Use & Care

 

Guide.

Soil not completely removed

Before starting the Self-Cleaning cycle, hand clean any soil from the oven frame, the door

after self-cleaning cycle is

liner outside the oven door gasket, and the small area at the front center of the oven. These

completed.

surfaces are not in the self-cleaning area. Clean with soap and water. Burned-on residue

 

can be cleaned off with a stiff nylon brush and water or nylon scrubber. DO NOT hand

 

clean the oven door gasket or it will be permanently damaged.

 

Excessive spillovers in oven. Set the self-clean cycle for longer cleaning time.

Flames inside oven or smoke

Excessive spillovers in oven. This is normal, especially for high oven temperatures, pie

from vent.

spillovers or for large amounts of grease on bottom of oven. Wipe up excessive pie

 

filling spillovers.

41

Page 40 Page 42
Image 41
Page 40 Page 42
Contents Kenmore Elite Table of Contents Property damage Death or property damageTo reduce the risk of tipping, Do not use the ovens for storageImportant Instructions for Using Your Cooktop Save these instructions for future reference 18 19 2122 Range FeaturesYour Range includes Locations of the Radiant Surface Elements and Controls About the Ceramic Glass CooktopAbout the Radiant Surface Elements To Set the Cooktop Lockout Feature Before Setting Surface Controls cont’dInstructions DisplaySetting Surface Controls Operating Single Radiant Surface Elements Setting Surface Controls cont’dTo Operate the Single Radiant Surface Elements Single ElementsTo Operate the Triple Surface Element Operating the Triple Surface ElementWhat portions of the Triple radiant element will heat. Light indicates that only the inner element will heat.Warmer Zone Temperature Selection Warmer Zone Settings TableOperating the Warmer Warm & Ready Zone Food ItemSurface Cooking Before Setting the Oven ControlsSelecting Surface Cooking Cookware Cookware Material typesRemoving & Replacing Oven Racks Oven Vent LocationArranging Oven Racks & Supports FlatFollow later in this Use & Care Guide Feature Min. Temp. or timeOven Control Keypads Setting the Clock Setting the ClockPress Display To set the clock example below forSetting Kitchen Timer Setting Continuous Bake or 12 Hour Energy SavingTo Set Add 1 Minute Feature To set the Kitchen Timer example 5 minutesSetting Silent Control Operation Setting Oven Lockout FeatureTo activate the Oven Lockout feature Consumer Defined ControlSetting Accent Light Setting Temperature Display Fahrenheit or CelsiusExample To adjust the Accent light brightness Operating Oven LightsTo set the Preheat temperature for 350F Setting Oven ControlsSetting Preheat Setting Bake Temperature Visual DisplayTo set the Bake Temperature to 350F Arrange interior oven racks and place food in oven PressOven Baking Baking Problems and Solutions ChartInstructionsPRESSDISPLAY Setting Cook TimeWhen the timed bake finishes When the set bake time runs out Setting Delay StartBroiling Times and Searing Grill if equipped Setting BroilTo set the oven to broil at 550F Broiling Table RecommendationsExample To Set the Cakes or Breads features Setting the Food Categories FeaturesBenefits of Convection Bake Roasting Rack Instructions if equippedGeneral Convection Bake Instructions Setting Convection BakeTo set the oven for Convection Bake and temperature to 350F Press to cancel Convection feature at any time Setting Convection Convert featureSetting the Slow Cook Feature To set Warm & Hold to turn on automatically Setting the Warm & Hold FeatureTo set Warm & Hold To 550F and then press Restoring factory default settings To Set the Recipe Recall FeatureRecipe example for a Bake mode at 425C To Program the Oven to Begin Baking with a stored RecipeAdhere to the following cleaning precautions Self-Cleaning OvenWithstand high cleaning temperatures Do HandTo Start the Self-Clean Cycle Self-CleaningWhen the Self-Clean Cycle is Completed To start an immediate Self-Cleaning cycle or to set a DelayAdjusting Oven Temperature Self CleaningStopping or Interrupting a Self-Cleaning Cycle To adjust the oven temperatureVinyl Surfaces How to Clean Aluminum Trim PiecesPanel, Body Parts, Decorative TrimCleaning Recommendations for the Ceramic Glass Cooktop Ceramic Glass Cooktop Cleaning & MaintenanceChanging the Halogen Oven Light Removing and Replacing the Lift-Off Oven DoorTo Remove Oven Door To Replace Oven DoorOccurrence Possible CAUSE/SOLUTION Cooktop surface Scratches or abrasions onMetalmarks Brown streaks or specksOccurrence Page Protection Agreements MY-HOME1-800-469-4663 Sears Parts & Repair Service CenterSU-HOGAR

790.9751 specifications

The Kenmore 790.9751 is a sophisticated and versatile range that embodies a blend of modern technology and user-friendly design, making it an ideal choice for any kitchen space. One of its standout features is the powerful gas cooktop, which offers five burners varying in size and output. This allows for efficient multitasking, whether you’re simmering sauces or boiling pasta. The high-output burner is specifically designed to provide intense heat for rapid cooking, while the low-simmer burner is perfect for delicate tasks.

One of the key technologies integrated into the Kenmore 790.9751 is its True Convection oven. This feature circulates hot air throughout the oven cavity, ensuring even temperature distribution. As a result, dishes cook more uniformly, reducing baking times and increasing overall cooking efficiency. This convection technology is particularly beneficial for baking cookies, roasting meats, or creating perfectly risen soufflés.

The oven also boasts a generous capacity, offering ample space for baking multiple dishes at once or accommodating larger items like turkeys, making it a practical option for families or those who enjoy entertaining. Another noteworthy characteristic is its self-cleaning function, which simplifies maintenance. With this feature, the oven heats to a high temperature to burn off food residue, allowing for easy cleanup without the need for harsh chemicals.

The Kenmore 790.9751 is designed with user convenience in mind, featuring an intuitive control panel that includes a digital display for easy temperature adjustments and timer settings. The oven's additional features like broil mode, delay bake, and multiple cooking settings further enhance its usability.

In terms of aesthetics, the sleek stainless steel finish not only contributes to its modern look but also provides durability and resistance to smudges, making it easy to maintain its stylish appearance. Safety is also a priority, as evidenced by features like auto shut-off and a child lock option.

Overall, the Kenmore 790.9751 combines advanced cooking technologies with thoughtful design elements, ensuring it meets the diverse needs of today’s home chefs. Its blend of efficiency, ease of use, and aesthetic appeal makes it a strong contender in the world of kitchen appliances. Whether you are a novice cook or a seasoned chef, this range is equipped to enhance your culinary adventures.
Top Page Image Contents