Kenmore 790.488 Convection Bake, Pan position for one rack baking, Multiple Oven Racks Models

Page 27

Lower Oven Operating instructions (continued)

CONVECTION BAKE

Convection Bake uses two fans to circulate the oven heat

evenly and continuously. The improved heat distribution

allows for even cooking with excellent results. Multiple rack

cooking may slightly increase cool< times for some foods, but the overall result is time saved.

The Conv Bake feature should ONLY be used when your recipe instructions have been written for use with convection baking.

If your recipe instructions are for normal baking and you wish to use convection bake, follow the Convection Convert option instructions. The convection convert option

will automatically adjust the oven temperature so that convection baking may provide the best possible results.

Conv Bake may be set with the following options:

*Conv Convert

°Cool< Time and/or Delay Start

Benefits of convection bake:

°Superior multiple oven rack performance.

°Some foods cook up 25 to 30% faster, saving time and energy.

°No special pans or bakeware required.

For best results

°When baking with a single rack use rack positions 2 or 3. When using 2 racks use rack positions 2 & 4. When using 3 racks use rack positions 1, 3 (offset rack) & 4.

*Cookies and biscuits should be baked on pans with no sides or very low side to allow heated air to circulate around the food.

eFood baked on pans with a dark finish will cool< fasten

The following temperature settings apply to the conv bake feature:

*Auto-suggest (default) setting: 350°F / 177°C

*Min. bake setting : 170°F / 76°C

°Max. bake setting: 550°F / 288°C

See the example below to set conv bake, starting

immediately with the auto-suggest (default) setting of 350°F (177°C):

1.Press CONV BAI(I_

2.Press START

After the oven reaches set temperature, a beep will indicate the oven is ready. The oven will continue to maintain this temperature until the cooking feature is canceled.

NOTE

You may press STOP any time when setting the control or during the cooking process.

eWhen placing multiple food items in the oven allow 2-4" (5-10cm) of space between the food items for proper air circulation.

Convection air flow Model with dual fan shown only

Pan position for one rack baking.

(27" & 30" models)

Multiple

Oven Racks

Multiple

Oven Racks

(27"

Models)

(30"

Models)

27

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Contents Color numbe nOmero de color English / EspaKol Models/Modelos 790.4890%Serial Plate Location ContentsKenmore Elite Warranty Please carefully read and save these instructionsUser Servicing. Do not repair or replace Read all instructions before using this applianceProperly instaffed and grounded bya qualified Canada CAN/CGA B149.1 and CAN!GGAExcessive Microwave Energy Disabled PersonIMPORTANT iNSTRUCTiONS for Cleaning Your Appliance Use Care When Opening an Oven Door mIMPORTANT iNSTRUCTiONS for Accessories Your Microwave / Wall Oven Features AT a GlanceDoneness signs include Radio or TV iNTERFERENCEAbout Microwave Cooking About Your Microwave OvenAbout Safety Microwave OvenAbout Children and the Microwave Start Ibs Control Pad Settings & Microwave Menu LabelBake 550 288Types of Oven Racks Oven Vent and RacksOven Vent LocationPreheat Temperature Display TimerTo SET ADD 1 Minute Feature Using the Airguard Feature Some ModelsManual Defrost To SET Power LevelPower level Common words for power levels Microwave Manual OperationPopcorn Sensor ModeMicrowave Operating Instructions Covering FoodsMicrowave Operating Sensor COOlCook Soup ProcedureAuto Defrost CasseroleSensor Rehea ReheatConvection Cooking To SET Temperature Level in ConvectionCooking Convection RoastAuto Conv Pizza pansConv Pork RoastIndicated message TurkeyBroil HamburgersChicken 2.0 cups BeverageADD 30 Seconds More or Less Time AdjustmentQuick Start Turbo CookingFor best results BakeConv Bake Cook TiMEClose the oven door Setting broil for lower ovenBroil Cook time Minutes DonenessConvection Bake Pan position for one rack bakingMultiple Oven Racks Models Lower Oven Operating Instructions Convection ConvertPress Conv Convert Standing PorkPress Meat Probe Proper probe placementMeat Probe Maximum 210F / 99CWarm & Hold Slow COOlPods Sabbath ModeSetting Sabbath Mode Canceling Sabbath ModeRecipe Recall User Preferences Remove any excessive spliJovers in the oven cavity Lower Oven Self-Cleaning CycleBefore Starting SELF=CLEAN Cooking. The self-clean feature eliminates soils completelyWhen fhe Self=Clean Cycle is Complefed SELF=CLEAN CyclePress Flex Clean Press Delay StartWavegulde Cover Microwave General Care & CleaningExterior InterlorLower Oven General Care & Cleaning Surface TypeOven door Lower Oven General Care & Cleaning co.ti.ued Removing and Replacing the Lower OvenDoor Glass shield Changing Lower Oven LightsSpecial Door Care iNSTRUCTiONS Halogen Light BulbProblems Before You CallOven Baking Before You Call co.ti.ued Possible CAUSE/SOLUTIONOven control panel beeps & displays any F code error for Self-cleanlng cycle does notPage Acuerdos maestros de protecci6n ReplacementAnnual Preventive Maintenance Check Master Protection AgreementsManag
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790.488, 790.489 specifications

The Kenmore 790.489 and 790.488 are notable models in the realm of kitchen appliances, specifically designed to enhance the cooking experience in home kitchens. Renowned for their reliability and innovative features, these ranges provide a blend of convenience, performance, and style.

One of the standout features of the Kenmore 790.489 and 790.488 models is their powerful cooking capabilities. With multiple burners available, these ranges equip home chefs with the flexibility to prepare various dishes simultaneously. The burners offer different BTU outputs, ensuring that users can achieve precise heating for delicate sauces as well as intense heat for searing meats.

Moreover, both models come with an intuitive self-cleaning option, ensuring that upkeep remains hassle-free. This time-saving technology allows users to choose between several cleaning cycles, whether they require a light clean or a more intense scrubbing of the interior, helping maintain the oven's pristine condition with minimal effort.

The convection oven feature is another highlight of the Kenmore 790.489 and 790.488. This technology promotes even cooking by circulating hot air throughout the oven cavity, reducing cook times and eliminating hotspots. With this feature, users can bake multiple dishes at once without worrying about uneven results, making it especially useful when preparing large meals or holiday feasts.

In terms of design, both models embody a sleek and modern aesthetic that can easily complement any kitchen decor. Available in classic finishes, the ranges are not only functional but also an attractive addition to any culinary space. The controls are designed to be user-friendly, providing straightforward access to temperature settings and cooking modes.

Another significant characteristic is the availability of advanced safety features. These include automatic shut-off, which provides peace of mind for busy cooks who may be preoccupied while simmering or baking.

In summary, the Kenmore 790.489 and 790.488 models stand out in the competitive landscape of kitchen ranges. With their versatile cooking options, self-cleaning technology, and convection capabilities, they cater to both novice cooks and seasoned chefs alike, making them an excellent investment for any kitchen. Their stylish appearance, combined with practical features, ensures they meet the demands of modern-day cooking while enhancing the user experience.
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