Kenmore 790.489, 790.488 manual To SET Temperature Level in Convection, Cooking, Convection Roast

Page 18

Microwave Operating Instructions (continued)

CONVECTION COOKING

During convection heating, hot air is circulated throughout

the oven cavity to brown and crisp foods quickly and evenly.

This section gives you specific convection cooking instructions and procedures.

The oven should not be used without the turntable in place, and it should never be restricted so that it cannot rotate. You

may remove the turntable when preheating the oven and when preparing food to be cooked directly on the turntable.

The oven cabinet, cavity, door, turntable, turntable support, racks and dishes will become hot. To PREVENT BURNS, use thick oven gloves when removing the food or turntable from the oven.

CONVECTION BAKE

°Suppose you want to preheat and cool< at 350°F for 20 minutes.

1.Press CONV. BAKE.

2.Press CONV. BAKE again to preheat.

3.Select temperature (350°F) by pressing number pad 6.

4.Press START.

5.Enter cooking time by pressing the number pads 2 0 0 0.

6.Press START.

TO SET TEMPERATURE LEVEL IN CONVECTION

COOKING

There are ten preset temperature levels.

Using lower temperature levels increases the cooking time

which is recommended for foods such as cheese, milk and

long slow cooking of meats. Consult cookbook or recipes for

specific recommendations.

Temperature

Preset temperature

level

numeric pad

 

 

 

1

100

°F

 

2

150

°F

 

3

275

°F

 

4

300

°F

 

5

325

°F

 

6

350

°F

 

7

375

°F

 

8

400

°F

 

9

425

oF

 

0

450

°F

 

To set the convection mode with a preheat feature, you must press the convection pad a second time.

When the oven has reached the desired temperature, it will prompt you to place food in the oven. Place food in the oven and press START to begin cooking.

CONVECTION ROAST

Use convection roast setting for steaks, chops, chicken pieces and many other foods. Only actual cooking time is entered; the temperature is set at 450°F and cannot be changed.

°Suppose you want to preheat and broil a steal< for 15 minutes.

1.Press CONV. ROAST.

2.Press CONV. ROAST again to preheat.

3.Press START to confirm preheat.

4.Enter cooking time by touching the number pads I 5 00.

5.Press START.

When the oven has reached the desired temperature, it will prompt you to place food in the oven. Place food in the oven and press START to begin cooking.

NOTES

The oven wiii reach the roast temperature in 7 to 10

minutes depending on temperature of room and available power.

Although time is usually set for the maximum roasting time,

always check food at the minimum time recommended

in the chart of cookbook. This will eliminate the need to

completely reprogram the oven if additional cooking

time is needed. Simply close the oven door and touch START to continue.

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Contents English / EspaKol Models/Modelos 790.4890% Color numbe nOmero de colorPlease carefully read and save these instructions ContentsKenmore Elite Warranty Serial Plate LocationCanada CAN/CGA B149.1 and CAN!GGA Read all instructions before using this applianceProperly instaffed and grounded bya qualified User Servicing. Do not repair or replaceDisabled Person Excessive Microwave EnergyIMPORTANT iNSTRUCTiONS for Cleaning Your Appliance Use Care When Opening an Oven Door mIMPORTANT iNSTRUCTiONS for Your Microwave / Wall Oven Features AT a Glance AccessoriesAbout Your Microwave Oven Radio or TV iNTERFERENCEAbout Microwave Cooking Doneness signs includeAbout Safety Microwave OvenAbout Children and the Microwave Start 550 288 Control Pad Settings & Microwave Menu LabelBake IbsVent Location Oven Vent and RacksOven Types of Oven RacksUsing the Airguard Feature Some Models TimerTo SET ADD 1 Minute Feature Preheat Temperature DisplayMicrowave Manual Operation To SET Power LevelPower level Common words for power levels Manual DefrostCovering Foods Sensor ModeMicrowave Operating Instructions PopcornMicrowave Operating Sensor COOlCook Casserole ProcedureAuto Defrost SoupReheat Sensor ReheaConvection Roast To SET Temperature Level in ConvectionCooking Convection CookingAuto Conv Pizza pansConv Turkey RoastIndicated message PorkBroil HamburgersChicken Beverage 2.0 cupsTurbo Cooking More or Less Time AdjustmentQuick Start ADD 30 SecondsBake For best resultsCook TiME Conv BakeCook time Minutes Doneness Setting broil for lower ovenBroil Close the oven doorConvection Bake Pan position for one rack bakingMultiple Oven Racks Models Lower Oven Operating Instructions Convection ConvertPress Conv Convert Pork StandingMaximum 210F / 99C Proper probe placementMeat Probe Press Meat ProbeSlow COOl Warm & HoldCanceling Sabbath Mode Sabbath ModeSetting Sabbath Mode PodsRecipe Recall User Preferences Cooking. The self-clean feature eliminates soils completely Lower Oven Self-Cleaning CycleBefore Starting SELF=CLEAN Remove any excessive spliJovers in the oven cavityPress Delay Start SELF=CLEAN CyclePress Flex Clean When fhe Self=Clean Cycle is ComplefedInterlor Microwave General Care & CleaningExterior Wavegulde CoverLower Oven General Care & Cleaning Surface TypeOven door Lower Oven General Care & Cleaning co.ti.ued Removing and Replacing the Lower OvenDoor Halogen Light Bulb Changing Lower Oven LightsSpecial Door Care iNSTRUCTiONS Glass shieldProblems Before You CallOven Baking Possible CAUSE/SOLUTION Before You Call co.ti.uedSelf-cleanlng cycle does not Oven control panel beeps & displays any F code error forPage Master Protection Agreements ReplacementAnnual Preventive Maintenance Check Acuerdos maestros de protecci6nManag
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790.488, 790.489 specifications

The Kenmore 790.489 and 790.488 are notable models in the realm of kitchen appliances, specifically designed to enhance the cooking experience in home kitchens. Renowned for their reliability and innovative features, these ranges provide a blend of convenience, performance, and style.

One of the standout features of the Kenmore 790.489 and 790.488 models is their powerful cooking capabilities. With multiple burners available, these ranges equip home chefs with the flexibility to prepare various dishes simultaneously. The burners offer different BTU outputs, ensuring that users can achieve precise heating for delicate sauces as well as intense heat for searing meats.

Moreover, both models come with an intuitive self-cleaning option, ensuring that upkeep remains hassle-free. This time-saving technology allows users to choose between several cleaning cycles, whether they require a light clean or a more intense scrubbing of the interior, helping maintain the oven's pristine condition with minimal effort.

The convection oven feature is another highlight of the Kenmore 790.489 and 790.488. This technology promotes even cooking by circulating hot air throughout the oven cavity, reducing cook times and eliminating hotspots. With this feature, users can bake multiple dishes at once without worrying about uneven results, making it especially useful when preparing large meals or holiday feasts.

In terms of design, both models embody a sleek and modern aesthetic that can easily complement any kitchen decor. Available in classic finishes, the ranges are not only functional but also an attractive addition to any culinary space. The controls are designed to be user-friendly, providing straightforward access to temperature settings and cooking modes.

Another significant characteristic is the availability of advanced safety features. These include automatic shut-off, which provides peace of mind for busy cooks who may be preoccupied while simmering or baking.

In summary, the Kenmore 790.489 and 790.488 models stand out in the competitive landscape of kitchen ranges. With their versatile cooking options, self-cleaning technology, and convection capabilities, they cater to both novice cooks and seasoned chefs alike, making them an excellent investment for any kitchen. Their stylish appearance, combined with practical features, ensures they meet the demands of modern-day cooking while enhancing the user experience.
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