Kenmore 790.9659 manual Setting the Food Categories Features, Category

Page 28

Setting Oven Controls

•Setting Convection Roast Setting Cakes or Breads

Benefits of Convection Roast:

--Some foods cook up to 25 to 30% faster, saving time and energy. --Multiple oven rack baking.

--No special pans or bakeware needed.

Setting the Food Categories Features

The CONV ROAST

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items. These pads have been designed to give optimum cook performance for the foods selected in each category.

The CONV ROAST pad combines a cook cycle with the convection fan and element to roast meats and poultry. Preheating is not necessary for meats and poultry. Heated air circulates around the food from all sides, sealing in juices and flavors. Foods are crispy brown on the outside while staying moist on the inside.

The CAKES pad provides a preheat with a gentle cycling of heat giving cakes more volume and allowing delicate foods to cook more evenly.

The BREADS pad adds a preheat feature to the bake cycle to thoroughly heat the oven from top to bottom to give more evenly browned foods. Refer to Fig. 5 for foods to cook in each category.

INSTRUCTIONS

To set the Food Convection Roast feature (example for Meats to cook at 350°F):

t.Arrange interior oven racks and place food in oven.

2.

Press

_.

(See Fig. t).

3.

Press

_.

(See Fig. 2). The convection fan icon will come

 

on.

 

 

Press Q to stop Convection Roast at any time.

Note: The Cakes or Breads features may be programmed like the example provided above. It is recommended to follow the recipe instuctions with the food items package. The convection fan will not turn on with the Cakes or Breads key pad

PRESSDISPLAY

Fig. 1

O

Fig. 2

Recommended

CONV ROAST

CAKES

BREADS

foods to be

 

 

 

cooked

in each

Meat

Cakes

Breads

category

 

Poultry

Brownies

Rolls

 

 

 

Pies (fresh & frozen)

Biscuits

 

 

 

Baked Custards

Muffins

Fig. 5

 

Cheesecake

Combread

Roasting

Rack

Instructions

 

Fig. 4

 

 

When preparing meats for convection roasting, use the broiler pan and insert along with the roasting rack. The broiler pan

will catch grease spills and the insert will help prevent grease splatters. The roasting rack will allow the heat to circulate around the around the meat.

To prevent food from contacting the broil element and to prevent grease splattering, DO NOT use the roasting rack when broiling.

1.Place oven rack on bottom or next to the bottom rack position. See Arranging Oven Racks in the Before Setting Oven heated air to circulate under the food for even cooking and helps to increase browning on the underside. Make sure the roasting rack is securely seated on the insert in the broiler pan. DO NOT use the broiler pan without the insert. DO NOT cover the insert with aluminum foil.

3.Position food (fat side up) on the roasting rack (See Fig. 4).

4.Place the broiler pan on the oven rack.

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Contents Models, Modelos = color number, ntJmero de color Pin 316417253Contents Important Safety instructions OVEN. Bothsurtaceunitsand oven heatingelementsImportant Instructions for Usingyour Cooktop Self Cleaning OvensImportant Instructions for Cleaning Your Range OvenSears Installation Service En los EE.UUMaster Protection Agreements Servicio ilimitado sin cargos adicionales por piezasRange Features Your Electric Range Features IncludeOven Vent Location Before Setting Oven ControlsRemoving & Replacing Oven Racks Before Setting Oven Controls Before SettingTo Set the Cooktop Lockout Feature Surface ControlsBefore Setting Surface Controls About the Ceramic Glass CooktopSetting Surface Controls Cooktop Sabbath Day Feature and Sb MessageCooking Settings RecommendedOperating Single Radiant Surface Elements To Operate the Single Radiant Surface ElementsSetting Surface ControlsIndicator light will Operating the Bridge Surface ElementTo Operate the Bridge Surface Element SideOperating the Warmer Warm & Ready TM Zone To Set the Warmer Zone ControlDo not place aluminum Or plastic ItemsUsing proper cookware Surface CookingCookware Material Types Arranging Warmer Warm & Ready TM Drawer Rack PositionsSetting Warmer Drawer Humidity Controller FeatureWarmer Warm & Ready TM Drawer & Bread Proofing Setting Warmer Drawer Controls Control Pad Settings Electronic Oven Control Pad FeaturesMinimum & Maximum Setting Oven Controls InstructionsDisplay InstructionspressSetting Continuous Bake or 12 Hour Energy Saving Setting TimerTo set the Timer example for 5 minutes To cancel the Timer before the set time has run outSetting Oven Lockout Feature L Lockout To activate the Oven Lockout featureSetting Temperature Display m Fahrenheit or Celsius Press DisplaySetting Oven Controls To Set the Recipe Recall FeatureTo recall the cookie recipe stored under the Bakekey PressdisplaySetting Preheat To set the Preheat temperature for 350FSetting Bake To set the Bake Temperature to 3S0FSetting Cook Time Setting Delay Start To set the oven to broil at the default setting 550F 1st sideSetting the Food Categories Features CategoryTo set the oven for Convection Bake and temperature to 350F Setting Convection BakeOven Controls To set the Convection Convert feature MinuteSetting the Slow Cook Feature SettingtheOvenSabbathControlsDay Feature Setting the Warm & Hold TM Feature Instructions PressTo set Warm & Hold To set Warm & Hold to turn on automaticallyWarmer Drawer Removal To Remove and Replace Warmer Warm Ready TM DrawerSelf-Cleaning Self-Cleaning OvenProvided is a default 3 hour Self-Clean cycle Number padsSetting Flex Clean Setting Delay Flex Clean To adjust the oven temperature higher Adjusting Oven TemperatureTo adjust the oven temperature lower General Care & Cleaning How to CleanSurfaces Glass control panelCooktop Cleaning & Maintenance For heavy, burned on soilRemoving & Replacing the Lift=Off Oven Door Special Caution for Aluminum Use on the Ceramic CooktopWire Holder Occurrence Possible CAUSE/SOLUTION Before You CallBefore You Call OccurrenceRecipes for Slow Cook Slow Cook Turkey Breast 1 turkey breast=800=4-MY=HOM E 1=800=469=4663 Your HomeCall anytime, day or night U.S.A. and Canada

790.9659 specifications

The Kenmore 790.9659 is an innovative electric range designed to make cooking easier and more enjoyable for home chefs. With its sleek and modern aesthetic, this range not only enhances the visual appeal of your kitchen but also integrates advanced features and technologies that cater to a variety of cooking styles.

One of the standout features of the Kenmore 790.9659 is its powerful convection oven. This oven utilizes a fan and a heating element to circulate hot air, ensuring even cooking and baking throughout. With a spacious capacity, it accommodates large dishes, making it perfect for family gatherings and holiday feasts. The oven is also equipped with multiple cooking modes, including bake, broil, and roast, providing versatility for various culinary needs.

The range includes five sealed burners on the cooktop, each designed to deliver precise heat control. The Power Burner, in particular, offers an intense flame for quickly boiling water or searing meats, while the simmer burner allows for gentle cooking of delicate sauces. The continuous grates provide a stable surface for pots and pans, making it easy to slide cookware across the burners without the need for lifting.

User convenience is further enhanced by the presence of a built-in temperature probe. This feature allows users to monitor the internal temperature of meats without opening the oven door, ensuring perfectly cooked dishes every time. In addition, an electronic control panel provides an intuitive interface for setting cooking times and temperatures, simplifying the cooking process.

Cleaning the Kenmore 790.9659 is a breeze, thanks to its self-cleaning oven function. This feature utilizes high temperatures to burn off food residues, leaving the oven clean and ready for future use. The smooth glass cooktop is also easy to wipe down, preventing the buildup of grime.

In terms of safety, the range is equipped with a child lock feature, ensuring peace of mind for families with young children. The oven also includes oven light and timer functions, allowing for easy monitoring of cooking progress.

Overall, the Kenmore 790.9659 is a reliable and feature-rich electric range, combining advanced cooking technologies with user-friendly controls. Its combination of performance, convenience, and style makes it an excellent addition to any modern kitchen, catering to both novice cooks and seasoned chefs alike.
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