Kenmore 790.9659 manual Before Setting Oven Controls, Oven Vent Location

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Before Setting Oven Controls

OVEN VENT

Oven Vent Location

The oven vent is located under the left side of the control panel (See Fig. 1). When the oven is on, warm air passes through the vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK OVENVENT.

Removing & Replacing Oven Racks

To remove, pull the rack forward until it stops. Lift up front of rack and slide out.

Fig. 1To replace, fit the rack onto the guides on the oven walls. Tilt the front of the rack upward and slide the rack back into place.

Arranging

Oven

Racks

 

 

 

ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO

OPERATING THE OVEN). Refer to Fig. 2. Always use oven mitts when using the oven.

This range has a total of 7 oven rack postions.

 

 

 

Recommended Rack Positions for Broiling, Baking & Roasting:

 

Food

 

 

Rack Position

 

Broiling

hamburgers & steaks

See

Broil

 

Broiling

meats,

chicken or fish

See

Broil

 

Cookies,

cakes,

pies, biscuits & Muffins

3 or 4

 

Frozen pies, angel food cake, yeast, bread,

 

iiii_!!iii

 

 

 

 

casseroles, small cuts of meat or poultry

1 or 2

 

Turkey,

roast or ham

1or Roasting Shelf

Types of

Oven Racks

 

 

Fig. 2

 

 

 

Flat Handle Oven Rack

Fig. 4

Always use pot holders or oven mitts when adjusting the oven racks. Wait until the oven has completely cooled if possible. Oven racks may be HOT and may cause burns.

Your range may be equipped with one or more of the oven rack types shown; Flat Handle Oven Rack (Fig. 4), Flat Oven Half Rack (Fig. 5) and Offset Rack (Fig. 6). To maximize cooking space the Offset Rack can be used in the lowest rack position to roast large cuts of meat and poultry.

 

Offset

Oven Rack

Flat Half Rack

(some

models)

Fig. 5

 

Fig. 6

 

 

Fig. 7

Fig. 8

The Flat Half Rack has a removable insert that can provide extra space for larger food items. The right half rack portion may still be used for other food items like a casserole dish (See Fig. 5). To remove the insert, squeeze on the left front insert side (See Fig. 7) of the rack and tilt out clockwise. To reinstall insert rear hooks at back of insert (See 1-Fig. 8) and lay insert down. Make sure both insert front hooks snap into rack (See 2-Fig. 8).

Do not use cookware that extends beyond the edge of the Flat Half Rack. For best results, allow 2 inches between the pan placed on the rack and oven side or rear walls.

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Contents Pin 316417253 Models, Modelos = color number, ntJmero de colorContents OVEN. Bothsurtaceunitsand oven heatingelements Important Safety instructionsOven Important Instructions for Usingyour CooktopSelf Cleaning Ovens Important Instructions for Cleaning Your RangeServicio ilimitado sin cargos adicionales por piezas Sears Installation ServiceEn los EE.UU Master Protection AgreementsYour Electric Range Features Include Range FeaturesOven Vent Location Before Setting Oven ControlsRemoving & Replacing Oven Racks Surface Controls Before Setting Oven ControlsBefore Setting To Set the Cooktop Lockout FeatureAbout the Ceramic Glass Cooktop Before Setting Surface ControlsCooktop Sabbath Day Feature and Sb Message Setting Surface ControlsTo Operate the Single Radiant Surface Elements Cooking SettingsRecommended Operating Single Radiant Surface ElementsSurface Controls SettingSide Indicator light willOperating the Bridge Surface Element To Operate the Bridge Surface ElementOr plastic Items Operating the Warmer Warm & Ready TM ZoneTo Set the Warmer Zone Control Do not place aluminumArranging Warmer Warm & Ready TM Drawer Rack Positions Using proper cookwareSurface Cooking Cookware Material TypesSetting Warmer Drawer Humidity Controller FeatureWarmer Warm & Ready TM Drawer & Bread Proofing Setting Warmer Drawer Controls Control Pad Settings Electronic Oven Control Pad FeaturesMinimum & Maximum Instructionspress Setting Oven ControlsInstructions DisplayTo cancel the Timer before the set time has run out Setting Continuous Bake or 12 Hour Energy SavingSetting Timer To set the Timer example for 5 minutesPress Display Setting Oven Lockout Feature L LockoutTo activate the Oven Lockout feature Setting Temperature Display m Fahrenheit or CelsiusPressdisplay Setting Oven ControlsTo Set the Recipe Recall Feature To recall the cookie recipe stored under the BakekeyTo set the Preheat temperature for 350F Setting PreheatTo set the Bake Temperature to 3S0F Setting BakeSetting Cook Time Setting Delay Start 1st side To set the oven to broil at the default setting 550FCategory Setting the Food Categories FeaturesTo set the oven for Convection Bake and temperature to 350F Setting Convection BakeOven Controls Minute To set the Convection Convert featureSetting the Slow Cook Feature SettingtheOvenSabbathControlsDay Feature To set Warm & Hold to turn on automatically Setting the Warm & Hold TM FeatureInstructions Press To set Warm & HoldTo Remove and Replace Warmer Warm Ready TM Drawer Warmer Drawer RemovalSelf-Cleaning Oven Self-CleaningNumber pads Provided is a default 3 hour Self-Clean cycleSetting Flex Clean Setting Delay Flex Clean To adjust the oven temperature higher Adjusting Oven TemperatureTo adjust the oven temperature lower Glass control panel General Care & CleaningHow to Clean SurfacesFor heavy, burned on soil Cooktop Cleaning & MaintenanceSpecial Caution for Aluminum Use on the Ceramic Cooktop Removing & Replacing the Lift=Off Oven DoorWire Holder Before You Call Occurrence Possible CAUSE/SOLUTIONOccurrence Before You CallSlow Cook Turkey Breast 1 turkey breast Recipes for Slow Cook=800=4-MY=HOM E 1=800=469=4663 Your HomeCall anytime, day or night U.S.A. and Canada

790.9659 specifications

The Kenmore 790.9659 is an innovative electric range designed to make cooking easier and more enjoyable for home chefs. With its sleek and modern aesthetic, this range not only enhances the visual appeal of your kitchen but also integrates advanced features and technologies that cater to a variety of cooking styles.

One of the standout features of the Kenmore 790.9659 is its powerful convection oven. This oven utilizes a fan and a heating element to circulate hot air, ensuring even cooking and baking throughout. With a spacious capacity, it accommodates large dishes, making it perfect for family gatherings and holiday feasts. The oven is also equipped with multiple cooking modes, including bake, broil, and roast, providing versatility for various culinary needs.

The range includes five sealed burners on the cooktop, each designed to deliver precise heat control. The Power Burner, in particular, offers an intense flame for quickly boiling water or searing meats, while the simmer burner allows for gentle cooking of delicate sauces. The continuous grates provide a stable surface for pots and pans, making it easy to slide cookware across the burners without the need for lifting.

User convenience is further enhanced by the presence of a built-in temperature probe. This feature allows users to monitor the internal temperature of meats without opening the oven door, ensuring perfectly cooked dishes every time. In addition, an electronic control panel provides an intuitive interface for setting cooking times and temperatures, simplifying the cooking process.

Cleaning the Kenmore 790.9659 is a breeze, thanks to its self-cleaning oven function. This feature utilizes high temperatures to burn off food residues, leaving the oven clean and ready for future use. The smooth glass cooktop is also easy to wipe down, preventing the buildup of grime.

In terms of safety, the range is equipped with a child lock feature, ensuring peace of mind for families with young children. The oven also includes oven light and timer functions, allowing for easy monitoring of cooking progress.

Overall, the Kenmore 790.9659 is a reliable and feature-rich electric range, combining advanced cooking technologies with user-friendly controls. Its combination of performance, convenience, and style makes it an excellent addition to any modern kitchen, catering to both novice cooks and seasoned chefs alike.