Kenmore 790.3105 manual Meat Probe cantd, To Set Meat Probe

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Setting Oven Controls

Meat Probe (cant'd)

To Set Meat Probe:

6.Set the oven control for Bake, Conv Bake or Conv Roast

and the desired oven temperature. You may use the meat probe with some other baking features, but the meat probe cannot be set with Broil or Flex-Clean.

7.During the cooking process the actual meat probe

temperature will display by default. To view the target

temperature press the Meat Probe keypad once. After 6 seconds the display will show the actual meat probe

temperature.

If

the

target

temperature

 

needs to

be

changed

during

the

cooking

process,

press the Meat

Probe

keypad

once

and

use

the numeric

keypads

to

adjust

the target

temperature.

Press

the

START

key to

accept

any

change.

 

 

 

 

 

 

8.The oven control will provide 3 beeps when the internal

target temperature is reached. By default the oven

will automatically change to a Warm & Hold setting.

The Warm & Hold function will maintain the oven

temperature at 170°F (77°C}. Instructions for changing

how the oven reacts after reaching the internal target

temperature may be found later in this section. Press STOP to cancel cooking at any time.

See the following instructions for changing how the oven reacts after reaching the internal target temperature.

To set the oven to contlnue cooking after reaching the probe target temperature:

1.Press MEAT PROBE keypad and hold for 6 seconds.

2.Press FLEX CLEAN keypad and toggle until the "Continu" message appears (Fig. 1) then press START to accept.

To set the oven to cancel cooking and automatically start Warm & Hold after reaching the probe target temperature:

1.Press MEAT PROBE keypad and hold for 6 seconds.

2.Press FLEX CLEAN keypad and toggle until the "CANCEL" message appears (Fig. 2) then press START to accept.

Fig. 1

Fig. 2

The U.S. Department of Agriculture states, "Rare fresh beef is popular, but you should know that cooking it to only 140°F/60°C means some food poisoning organisms may survive." (Source: Safe Food Book, Your Kitchen Guide, USDA Rev. June 1958.)

The lowest temperature recommended by the USDA is 145°F/63°C for medium rare fresh beef.

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Contents English / Espaol Models/Modelos =Color numbe n0mero de colorContents Property damage, personal injury or death Save these instructions for future referenceUser Servicing. Do not repair or replace IMPORTANT iNSTRUCTiONS for Using Clean in the serf-cleaning cycle only the parts Your OvenProduct Record Conversion to LiquefiedFeatures at a Glance Your Range includesArranging Oven Before Setting Oven ControlsOven Vent Location RacksCookware Material types Using a Wok not suppliedSurface Cookware Recommendations Use Proper CookwareRemember Before Setting SurFace ControlsIncorrect Burner Cap Setting the Regular or Simmer Burners Setting Proper Surface Burner Flame SizeProper 20r3 2and Lor2 Oven Control FunctionsRecommended Rack Position for Broiling, Baking and Roasting MinPreheat Temperature Display Setting Clock at Power UpTo Set Add 1 Minute Feature Setting Oven LockoutPreheat Setting Oven ControlsSetting bake BakeDelay Start with cook time Cook TimeConvection Bake For best resultsConvection Convert Press Conv ConvertConvection Roast WeightBenefits of convection roast Broil Setting BrollCook flme Minutes Cakes Breads Warm & Hold TMMeat Probe Proper probe placementTo Set Meat Probe Meat Probe cantd To Set Meat ProbeSlow Cook Recipe RecallExample below shows how to cancel the Sabbath mode Sabbath ModeCancelling Sabbath mode Star=k.orgSetting Silent Control Operation Setting ClockAdjusting Oven Temperature Setting 12hr Energy Saving ModeWhat to Expect during Cleaning Before Starting Self-CleanHand Clean Door Remove any excessive spillovers in the oven cavityPress Flex Clean Self-Cleaning CycleFlex Clean Cycle Press Delay StartControl panel Care & CleaningSurface Type Oven interiorCleaning surface burner heads Cleaning the Cooktop and Surface BurnersCleaning burner caps To clean the burner head ignition portsRemoving and Replacing the Oven Door To Replace Oven DoorRemove the drawer and repeat steps thru Removing and Replacing the Drawer To Remove the DrawerReplacing the Halogen Oven Light Lift up and pull outOven Baking Faulty installation Fan noise during cookingSoll not completely removed Oven smokes excessivelyCompleted Protection Agreements Master Protection AgreementsYour Home Our Home
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