Kenmore 790.4101 manual Setting Oven Controls, Setting the Slow Cook Feature

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Setting Oven Controls

Setting the Slow Cook Feature

The _

SLOW COOK pad is used to activate this feature. The Slow Cook feature may be used to cook foods more

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slowly, at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock-Pot. The Slow Cook feature is ideal for roasting beef, pork & poultry. Slow Cooking meats may result in the exterior of meats becoming dark but not burnt. This is normal.

There are 2 settings available, high (HI) or low (LO). The maximum cook time for the Slow Cook feature is 12 hours unless the oven control has been changed to the Continuous Bake mode.This feature may be used with the additional settings of a Timed Bake Slow Cook (see Timed Bake beginning with step 5-7) or a Delayed Start Bake Slow Cook (see Delayed Start Bake steps 6-10).

Below is a list of preparation and cooking tips you should review for best possible results using Slow Cook:

Completely thaw all frozen foods before cooking with the Slow Cook feature.

When using a single rack, place in position 2 or 3 (see figure 1 on page 15).

Position multiple racks to accommodate size of cooking utensils when cooking multiple food items.

Do not open the oven door often or leave the door open when checking foods. If the oven heat escapes often, the Slow Cook time may need to be extended.

Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown.

Cook times will vary; depending on the weight, fat content, bone & the shape of the meat.

Use the recipe's recommended food temperature and a food thermometer to determine when the food is done.

Preheating the oven will not be necessary when using the Slow Cook feature.

Add any cream or cheese sauces during the last hour of cooking.

iNSTRUCTiONS

To Program the Oven to begin baking with the Slow Cook feature

1.Place the food in the oven.

2. Press _.

"SLO" and "HI" will appear in the display. The Slow

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Cook feature will be set to the high setting. This setting is best for cooking foods from a 4 to 5 hour time period (Figure 1).

4.Press again @ to set the Slow Cook feature to the low

setting (Lo will appear in the display). This setting is best for cooking foods from a 8 to 9 hour time period (Figure 2).

5. Press

(Figure 3).

6.If desired, add any Timed Bake or Delayed Start Bake settings at this time.

7. To cancel the Slow Cook feature press _ at any time.

PRESSDISPLAY

@

Figure 1

Figure 2

@

Figure 3

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Contents Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A Models, Modelos790.4101 = Color number, nemero de color PIN 318203843 Rev. aContents Installed Proper Installation-Be Sure your appliance Is properlyInstall Is installedKnow which knob controls each surface heating unit Important Instructions for UsingFor Cooktopswith Coil Elements only Do not use decorative surface element covers, if anImportant Safety Notice Important Instructions for CLEAN- ING Your RangeSELF-CLEANING Ovens Product RecordProtection Agreements Your Electric Range featuresFeatures About Ceramic Glass Cooktop SettingControls About the Radiant Surface ElementsSetting Surface Controls contd Operating Single Radiant Surface Elements To Operate the Single Radiant Surface ElementsTo Operate the Dual Surface Element LoV hINNEROperating the Dual Surface Element Contd Setting SurfaceControls Pressdisplay To Set the Cooktop Lockout Feature CooktopINSTRUCTiONS Surface Cooking Cookware Material typesIiturn``Nand``FFbitseftkeeptheelectrnicscltmacntinue Before Setting Oven ControlsAir Circulation in the Oven Removing and Replacing Oven RacksMinimum Maximum Control Pad FeaturesControl Pad Settings Display Setting Oven ControlsPress Instructions Setting OvenCont Consumer Defined Control Silent control operationTemperature Visual Display Consumer Defined Control FeaturesSetting Temperature Display = Fahrenheit or Celsius PR ESS Display Setting PreheatTo set the Preheat temperature for 375F PreheatInstructions PR ESS Display Setting BakeTo set the Bake Temperature to 375F Baking Setting Oven Controls contdOven Baking General Convection Bake Instructions Setting Convection BakeTo set the oven for Convection Bake Temperature to 375F To Set the oven to Convection Roast at 375F Setting Convection RoastSetting Convection Convert Setting the Slow Cook Feature Iiiiiiii Oven ControlsInstructions PR ESS Setting Delayed Timed Bake or Delayed Timed Convection Bake QO@Setting the Food Categories Feature To set Warm & Hold to turn on automatically Setting the Warm & Hold TM FeatureTo set Warm & Hold BroilingTimes and Searing Grill if equipped Setting BroilTo set the oven to broil at 500F Instructions Press Display To Quickly Erase all Stored Recipes To Set the Recipe Recall FeatureTo Program the Oven to Begin Baking with a stored Recipe What to Expect during Cleaning Self-CleaningSelf-Cleaning Oven When the Self-Clean Cycle is Completed What to Expect during CleaningSelf-Clean Cycle Time Length Stopping or Interrupting a Self-Cleaning CycleSelf=Cleaning To Start the delayed Self-Clean CycleTo adjust the oven temperature higher Adjusting Oven TemperatureStopping or interrupting a Self-Cleaning Cycle To adjust the oven temperature lower¢.......J Oohand General Care & CleaningCleaning Various Parts of Your Range Cleaning Recommendations For Ceramic Glass Cooktop General Care & Cleaning contdCeramic Glass Cooktop Cleaning & Maintenance Aluminum utensils Removing and Replacing the Oven DoorAluminum foil Lock in normal positionTo remove Storage Drawer General Care & Cleaning contdChanging the Oven Light To replace the light bulbOccurrence Possible CAUSE/SOLUTIONBefore you call HeatBrownstreaks or specks Oven smokes excessively during broilingOur Home For expert troubleshooting and home solutions adviceYour Home Call anytime, day or night U.S.A. and Canada