Kenmore Perfect Cake Recipes with 6tbsp Ingredients for Your Bread Maker

Page 9

Cake:

 

Sour

 

 

 

 

Cream

 

 

 

 

 

 

 

Chocolate

Tea

 

 

 

 

Loaf

 

 

 

 

 

 

 

Setting

8: Cake

2 Ib, Loaf

1.5 lb. Loaf

1.0 lb.

Loaf

 

 

 

 

Miik,

low[at

 

 

 

6 Tbsp.

Sour

Cream

 

 

1/3 cup

EggSr

 

Ig.

 

 

 

 

1

room

 

letup.

 

 

 

 

 

Granulated

Sugar

 

 

6 tbsp,

Brown

 

Sugar,

 

 

_a'Jcup

packed

 

 

 

 

 

 

 

 

 

 

U ebleached

All

 

 

_:_cup + 2 Tbsp.

Purpose Flour

 

 

 

 

 

 

Baking

Powder

 

 

!iz tsp,

Baking

Soda

 

 

_A tsp.

Sail

 

 

 

 

 

lj:_ tsp.

Vanilla

 

Extract

 

 

_/:,

tsp.

 

 

 

 

 

 

Chocolate

Chips

 

 

113 cup

Chopped

Walnuts

 

 

_A cup

Dried

 

Tart

Cherries

 

 

3 Tbsp,

Place ingredients in order listed ir_ bread pan fitled wilh kneading blade. Place pan in bread

maker, Select setting # 8 for Cake, The Bread Maker will automatically select 1 ,O Lb, loaf.

Press start It des red you rr ay remove he kneading blade when the uni beeps) 6 rimes, repealed 3 times. When cycle is completed, remove lea loaf and transfer' _o wi_e _ack [o cool

Gluten

 

Free:

 

 

 

 

 

 

 

 

Cheesy

 

 

 

 

 

 

 

 

 

 

Gluten-Free

Loaf

 

 

 

 

 

 

 

 

Setting

 

9:

 

 

 

 

 

 

 

 

 

Gluten

 

Free

 

2 Ib, Loaf

1,5

lb.

Loaf

1.0 lb. Loaf

Lowfat

 

Milk,

 

 

1 _

cups

1 _,'cups

.....

80 - 90F

 

 

 

 

 

 

 

 

 

Olive

Oil

 

 

3 Tbsp.

2 Tbsp.

- ....

Eggs,

large.

 

 

 

2

 

 

 

2

......

at room

temp,

 

 

 

 

 

 

 

 

Honey

 

 

 

 

3 Tbsp.

2 Tbsp.

----

Cider

Vinegar

 

1 tsp,

_,:_tsp,

-

Salt

 

 

 

 

1 !,'_tsp.

 

1 Isp.

- ....

Brown

 

Rice

Flour

 

2

cups

1 _/_ cups

......

Potato

 

Starch

 

1 cup

_:_ cup

......

Tapioca

Flour

 

t,_ cup

1/3

cup

......

Gartava

Flour

 

t_

cup

2 Tbsp.

-

Guinoa

 

Flour

 

_,

cup

2 Tbsp,

-----

Xanthan

gum

 

2 _':tsp.

 

2

tsp.

-

Geiatin

 

 

 

 

_

tsp.

 

!._ tsp

 

Shredded

 

1/3

cup

+

2 Tbsp.

 

!4 cup

......

Provolone

cheese

 

 

 

 

 

 

 

 

Shredded

 

 

 

 

 

 

 

 

 

Mozzarella

 

1/3

cup

+

2 Tbsp.

 

;_

cup

.....

cheese

 

 

 

 

 

 

 

 

 

 

 

Grated

 

 

 

 

 

 

 

 

 

 

Palmesan

 

 

!4 cup

2 Tbep.

- ....

cheese

 

 

 

 

 

 

 

 

 

 

Active

 

Dry

Yeast

 

2 !,4 Lsp.

2

I:_ tsp,

- ....

Add the m Ik, oi, eggs, honey and cider vinegar _o the bread pan fitted with the kneading blade. Sttt the remainin_ ingredJenls together, e×cept for the yeast, Ena separaie mixing

bowl to incorporate, andthen add to the bread pan, Add yeast to the bread pan last, Place

pan in breed maker. Select setting # 9 for Gluten Free, Choose Crust color and loaf size, then press Stad button, While the dough is kneading, sclape the sides of the bread pan

wilh a rubber spatula to fully incorporate ingredients. If desired you may rel:qove the kneading blade when the unit beeps 6 times, repeated 3 times, When cycle is completed, remove bread

and transfer Io wire rack to cool.

17

Image 9
Contents Bread Maker Kenmore Full Warranty Dough GlutenProgram Settings Do not Immerse Bread Maker Inwater CycleIs always LowNot PowerPan Dishwasher Do not immerse Outside UnitSetting Lb. Loaf Sweet Bread French Bread SettingLb. Loaf French Bread SweetCake Sour Cream Chocolate Tea Loaf Setting Cheesy Gluten-Free LoafFree Ib, Loaf Dough Pizza Setting Medium SmallWater Loaf Ibo Loaf Ii liliiii Page Se l

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