Kenmore 790. 9802 Setting the Food Categories Features, Roasting Rack Instructions if equipped

Page 24

Setting

Oven Controls

 

Setting the Food Categories Features

 

co.v

,oweoven

osewhen

v

cooking certain food items. These pads have been designed to give optimum cook performance for the foods selected in each category.

The CONV ROAST pad combines a cook cycle with the convection fan and element to roast meats and poultry. Preheating is not necessary for meats and poultry. Heated air circulates around the food from all sides, sealing in juices and flavors. Foods are crisp brown on the outside while staying moist on the inside. DO NOT cover food during convection roast. Note: This feature is only avalaible in the lower oven.

The CAKES pad provides a preheat with a gentle cycling of heat giving cakes more volume and allowing delicate foods to cook more evenly.

The BREADS pad adds a preheat feature to the bake cycle to thoroughly heat the oven from top to bottom to give more evenly browned foods. Refer to Fig. 3 for foods to cook in each category.

The PIZZA pad let you choose a preset between a frozen (Fro) pizza (450°F) and a fresh (Frh) pizza (425°F). Always

follow the instructions on the box for preheating and baking times. The _ pad can be pressed to alternate between the presets. If needed, a different target temperature than the preset can be entered. Some fresh pizza request using a Broil for a few minutes but it is not part of the Pizza feature. When used in the lower oven, this feature will activate and display the convection fan to help cooking on multiple racks at once. Note: The upper oven will preheat faster than the

lower oven.

INSTRUCTIONS

To Set the Food Convection Roast feature at 375°F

1.Arrange oven racks.

2.Press (_.

2.

Press @

(Fig. 1).

 

3.

Enter the desired roasting temperature

using the number pads

 

@Cbd

 

 

4.

Press _

(Fig. 2). The fan icon will

be displayed.

Press (s_ to stop Convection Roast at any time.

Note: The Cakes, Breads or Pizza features may be programmed like the example provided above. It is recommended to follow the recipe instructions with the food item package.

Recommended

CONV ROAST

CAKES

BREADS

foods

to be

(lower oven only)

 

 

cooked

in

 

Cakes

Breads

each category

Meat

Brownies

Rolls

 

 

Poultry

Pies (fresh & Frozen)

Biscuits

Fig. 3

 

 

Baked Custards

Muffins

 

 

Cheesecake

Cornbread

 

 

 

PRESSDISPLAY

@

Fig. 1

QOQ

(_

Fig. 2

PIZZA

Fresh Pizza

Frozen Pizza

Supplied with some models - Fig. 4

Roasting Rack Instructions (if equipped)

When preparing meats for convection roasting, use broiler pan and insert along with the roasting rack. The broiler pan will catch grease spills and the insert will prevent grease splatters. The roasting rack will allow the heat to circulate around the meat.

To prevent food from contacting the broil element and to prevent grease splattering, DO NOT use the roasting rack when broiling.

1.Place oven rack on bottom or next to the bottom rack position. Heated air circulates under the food for even cooking and helps to increase browning on the underside. Make sure the roasting rack is securely seated on the insert in the broiler pan. DO NOT use the broiler pan without the insert. DO NOT cover the insert with aluminum foil.

2.Position food (fat side up) on the roasting rack (Fig. 4).

3.Place the broiler pan on the oven rack.

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Contents = Color number, nLmero de color Iiiiiiiii!ii IiiilJiiiiiiSears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A Table of Contents Product RecordSerial Plate Location Important Safety instructions Installation Instructions for properIMPORTANT iNSTRUCTiONS for Using Your Cooktop IMPORTANT iNSTRUCTiONS for Using Your OvenIMPORTANT iNSTRUCTiONS for Cleaning Your Oven Range Features Your electric range includesBefore Setting Surface Controls About the Ceramic Glass CooktopAbout the Radiant Surface Elements Locations of the Radiant Surface Elements and ControlsBefore Setting Surface Controls contd To Set the Cooktop Lockout Feature CooktopINSTRUCTiONSPRESS DisplaySetting Surface Controls Setting Surface Controls contd Operating Single Radiant Surface ElementsTo Operate the Single Radiant Surface Elements Operating the Dual Surface Element To Operate the Dual Surface ElementSurface ControlsContd Before Setting the Oven Controls Cookware MaterialAir Circulation in the Oven Before Setting the Oven Controls Vent LocationLower Oven Racks Control Pad Features SettingsMaximum Control PadSetting the Clock Setting the ClockInstructions PR ESS To set the clock example below forSetting the Clock Setting Continuous Bake or 12 Hour Energy SavingTo set the Kitchen Timer example 5 minutes To set the control for Continuous Bake or 12 HourSetting Oven Lockout Feature To activate the Oven Lockout featureSetting Silent Control Operation Consumer Defined ControlConsumer Defined Control Features Setting Oven ControlsSetting Temperature Display m Fahrenheit or Celsius Temperature Visual DisplaySetting SettingOven Controls Instructions PR ESS DisplayOven Baking Setting Cook Time Setting Delay Start 350F for 30 minutes and starting atInterior oven Setting Oven Setting BroilInstructionspress To set the oven to broil at 550FSetting the Food Categories Features To Set the Food Convection Roast feature at 375FRoasting Rack Instructions if equipped Setting Oven Controls Setting Convection Bake Lower Oven OnlyGeneral Convection Bake Instructions To set the oven for Convection BakeSetting Convection Convert feature Lower Oven Only Setting the Slow Cook Feature Setting the Warm & Hold TM Feature Instructions Press DisplayTo set Warm & Hold To set Warm & Hold to turn on automaticallyPressandho,dboththe@ and@ padsforat,east3 To Set the Recipe Recall Feature Record a Recipe example for a Bake mode at 425CTo Program the Oven to Begin Baking with a stored Recipe To quickly erase all stored recipesSelf-Cleaning Oven What to Expect during CleaningPan insert, all ustensils Self-Cleaning To Start the Self-Clean CycleAdjusting Oven Temperature When the Self-Clean Cycle is CompletedStopping or interrupting a Self-Cleaning Cycle To adjust the oven temperatureGeneral Care & Cleaning Cleaning Various Parts of Your RangeHow to Clean SurfacesGeneral Care & Cleaning contd Ceramic Glass Cooktop Cleaning & MaintenanceCleaning Recommendations for the Ceramic Glass Cooktop Plastic or foods with a high sugar contentGeneral Care & Cleaning contdJ Removing and Replacing the Oven DoorAluminum foil Aluminum utensilsGeneral Care Cleaning Occurrencepossible CAUSE/SOLUTIONBefore You Call Changing Oven LightBefore You Call OccurrenceMaster Protection Agreements Your Home Our HomeCanada No matter who made it, no matter who sold it

790. 9802 specifications

The Kenmore 790.9802 is a standout model in the world of residential cooking appliances, known for its reliable performance and user-friendly features. This slide-in range offers a perfect blend of innovation and ease of use, making it a popular choice for home chefs.

One of the main features of the Kenmore 790.9802 is its powerful convection oven. This technology circulates hot air throughout the oven cavity, ensuring even cooking and browning. With a generous capacity, the oven provides ample space to accommodate multiple dishes at once, making it ideal for large family meals or entertaining guests.

The range is equipped with five burners, each designed to meet a variety of cooking needs. The burners range from high-BTU power burners for quick boiling to low simmer burners for delicate sauces. Additionally, the Cooktop features a smooth ceramic surface, which not only adds to its sleek aesthetic but also ensures easy cleaning.

A standout characteristic of the Kenmore 790.9802 is its intuitive digital control panel. This user-friendly interface allows home cooks to easily set cooking temperatures and times with precision. The range also features programmable cooking options, which enable users to pre-set cooking times, allowing for a hands-free experience.

In terms of safety, the Kenmore 790.9802 includes several essential features. The oven is designed with a cool-to-touch door, ensuring that it remains safe to access even during intense cooking sessions. Additionally, it is equipped with a child lock feature that prevents accidental operation, making it a family-friendly option.

Another noteworthy aspect of this range is its self-cleaning capability. The oven utilizes a high-temperature cleaning cycle that breaks down food spills and splatters, eliminating the need for harsh chemicals or manual scrubbing.

Durability is also a hallmark of the Kenmore 790.9802. Constructed with high-quality materials and components, it is built to withstand the rigors of daily cooking while maintaining its elegant appearance over the years.

In summary, the Kenmore 790.9802 is a versatile and feature-rich range that caters to the needs of modern home cooks. With its convection oven, multiple burners, intuitive controls, safety features, and self-cleaning function, this appliance represents a solid investment for anyone looking to upgrade their kitchen. The combination of style and functionality makes the Kenmore 790.9802 a favorite among both novice and experienced chefs.
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