Item
Beef
Ground beef Liver Roasts Sirloin steak Rib or
Pork
Ground pork Bacon
Chops
Ribs
Roasts
Lamb
Ground lamb Chops
Ribs
Roasts
Poultry
Chicken, whole
Pieces Cornish hens
DEFROSTING CHART
Durinq Defrostinq
Turn over. Remove defrosted portion. Drain liquid. Separate pieces.
Turn over. Cover ends with foil. Turn over.
Turn over.
Turn over.
Break apart.
Turn over. Remove defrosted portion. Defrost in original wrapper. Turn over. Separate and turn over.
Turn over.
Turn over. Cover ends with foil.
Turn over. Remove defrosted portion. Separate. Turn over.
Turn over.
Turn over. Cover end with foil.
Turn over. Cover ends with foil. Rinse under cold water after defrosting.
Separate. Turn over.
Turn over. Cover ends with foil. Rinse under cold water after defrosting.
Standinq time
5 - 10 min.
10 - 15 mm.
20 - 40 mm.
10 - 20 mm.
5 - 10 rain.
5 - 10 mm.
5 - 10 min.
3 - 5 rain.
5- 10min.
10 - 20 min.
20 - 40 min.
5- 10min.
5 - 10 rain.
10 - 20 min.
20 - 40 min.
15 - 30 min.
10 - 15 min.
15 - 30 min.
Fish and | Seafood |
|
|
|
|
Crabmeat, | Shrimp | Break apart. |
|
| |
Fish fillets |
| Turn | over. Rearrange. | Rinse under | cold |
|
| water to separate after defrosting. |
| ||
Fish whole |
| Turn | over. Cover head | and tail with | foil. |
Steaks |
| Turn | over. |
|
|
Scallops |
| Break apart. Remove defrosted seafood. | |||
5 - 10 min.
5 - 10 rain.
5 - 10 min.
5 - 10 min.
5 - 10 min.
16