Kenmore 790. 4788, 790. 4789 manual Setting Oven Controls, Oven Baking

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Setting Oven Controls

Oven Baking

For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc... There is no need to preheat the oven for roasting meat or baking casseroles.

The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.

Baking Problems and Solutions Chart

Baking

Problems

Cookies and bis- cuits burn on the bottom.

Cakes too dark on top or bottom.

Cakes not done in the center.

Cakes not level.

Foods not done when cooking time is up.

Causes

•Cookies and biscuits put into the oven before the preheat- ing time is completed.

Oven rack overcrowded.

•Dark pan absorbs heat too fast.

•Cakes put into the oven be- fore preheating time is com- pleted.

•Rack position too high or low. Oven too hot.

•Oven too hot.

Incorrect pan size.

Pan not centered in oven.

•Range not level.

•Pan too close to oven wall or rack overcrowded.

•Pan warped.

•Oven too cool.

Oven overcrowded.

•Oven door opened too fre- quently.

Corrections

•Allow oven to preheat to the selected temperature before placing food in oven.

Choose pan sizes that will permit 5.1 cm to 10.2 cm (2" to 4") of air space on all sides when placed in the oven.

Use a medium-weight aluminum baking sheet.

•Allow oven to preheat to the selected temperature before placing food in the oven.

•Use proper rack position for baking needs.

Set oven temperature 25°F/12°C lower than recom- mended.

Set oven temperature 25°F/12°C lower than recom- mended.

Use pan size suggested in recipe.

Use proper rack position and place pan so there is 5.1 cm to 10.2 cm (2" to 4") of space on all sides of pan.

•Place a marked glass measuring cup filled with wa- ter on the center of the oven rack. If the water level is uneven, refer to the installation instructions for leveling the range.

Be sure to allow 5.1 cm to 10.2 cm (2" to 4") of clearance on all sides of each pan in the oven. Do not use pans that are dented or warped.

•Set oven temperature 25°F/12°C higher than sug- gested and bake for the recommended time.

Be sure to remove all pans from the oven except the ones to be used for baking.

Open oven door only after shortest recommended baking time.

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Contents 318200947 Rev. B 790 ,4 = Color number, nQmero de colorIii Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.AContents Save these instructions for future reference Read all instructions before using this applianceProduct Record Important Instructions for UsingImportant Instructions for Cleaning Self Cleaning Oven ModelsAgreement U.S.AMaster Protection Agreements CanadaYour Electric Wall Oven Features At a Glance Wall Oven FeaturesOven Vent and Racks Arranging Oven RacksAir Circulation in the Oven ControJ Pad Control Pad FeaturesSettings MaximumChanging between 12 or 24 hour time of day display Setting the ClockSetting the Clock To set the clock example below forTo Set Add Setting Continuous Bake or 12 Hour Energy SavingDisplay InstructionsPressdisplay Consumer Defined ControlControl Operation Silent control operationSetting Temperature Display --Fahrenheit or Celsius Consumer Defined Control FeaturesTo change Preheat temperature while oven is Setting Oven ControlsSetting Preheat To set the Preheat temperature for 375FSetting Bake To set the Bake Temperature to 375FPress Display Oven Baking Setting Oven ControlsTo set the oven for Convection Bake Setting Convection BakeTo Set the oven to Convection Roast at 375F Setting Convection RoastSetting Convection Convert InstructionspressSetting the Slow Cook Feature Automatically e×ample Bake at 350F for 30 minutes Setting Delayed Timed Bake or Delayed Timed Convection To program the oven for a delayedBake To set Warm & Hold to turn on automatically Setting DeJayed Timed Bake or Delayed Timed Convection BakeSetting the Warm & Hold TM Feature To set Warm & Hold1st side 2nd side Setting BroilInstructionspress To set the oven to broil at 500F Broiling Times and Searing GrillALL To quickly erase all stored recipes To Program the Oven to Begin Baking with a stored RecipeUsing the Temperature Probe Feature Adhere to the following cleaning precautions Self=CleaningStopping Or Interrupting Self-Cleaning Cycle Self-CleaningWhat to Expect during Cleaning Self-CleanCycle Time LengthTo Start the delayed Self=Clean Cycle Self=CleaningTo adjust the oven Temperature Lower Adjusting Oven TemperatureStopping or Interrupting a Self-Cleaning Cycle To adjust the oven temperature higherGeneral Care & Cleaning Hinge Slot =Door removed Care and Cleaning of Stainless Steel SomemodelsTo replace the light bulb Changing the Oven LightTo Remove the Hidden Bake Cover some.,oriels Halogen Light BulbBefore You Call Occurrence Possible CAUSE/SOLUTIONVent Possible Cause / SolutionSolutions to Common Problems OccurrenceIii Canada IiiiiiiiiiiiiiiiiiiiYour Home MY-HOME

790. 4788, 790. 4789 specifications

Kenmore has long been a trusted name in home appliances, and their 790.4789 and 790.4788 models of ranges are no exception. These models offer a combination of versatility, performance, and cutting-edge technology, making them an ideal choice for both novice cooks and seasoned chefs.

One of the standout features of these ranges is their dual-fuel capability. This means that they can utilize both gas and electric heating elements, providing the precision of gas cooking while harnessing the even heating of electric ovens. This combination allows users to achieve perfectly cooked meals, with gas burners offering instant heat and responsiveness, while the electric oven ensures consistent temperature throughout the cooking process.

Both models come equipped with a generous cooking surface featuring multiple burners, including high-output options for boiling and searing, as well as simmer burners for delicate sauces. The griddle feature is also included, allowing for multi-tasking and the ability to prepare breakfast dishes or stir-fries with ease. Each burner is designed with precision knobs that facilitate easy adjustments to cook at the perfect temperature.

The oven capacity of the 790.4789 and 790.4788 models is spacious, allowing for larger meals and multiple dishes to be cooked simultaneously. They also feature true convection cooking, which uses a fan to circulate hot air throughout the oven for improved baking and roasting results. This technology ensures even cooking and browning, making it easier to achieve restaurant-quality dishes at home.

Additionally, these ranges are designed with convenience in mind. They include features like self-cleaning options, removable oven racks, and easy-to-read digital displays that simplify cooking and cleaning tasks. The sleek, modern design not only enhances the kitchen aesthetic but also provides durable construction that stands the test of time.

Safety is also a priority with these models, incorporating features such as an automatic shut-off and a control lock to prevent accidental activation. This makes them a great choice for families with children.

In summary, the Kenmore 790.4789 and 790.4788 ranges offer a perfect blend of cutting-edge technology and practical features, catering to various cooking needs and preferences. With their dual-fuel capabilities, spacious design, and advanced cooking technologies, these ranges are poised to elevate any culinary experience, whether preparing a casual family dinner or an elaborate feast.
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