Toastess TVS347 manual HOW to USE, Steaming Bowls, Multiple level 2 or 3 bowls

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SAL7-562 Booklet Toastess Silhouette Steamer & Rice Cooker TVS-347_EN VF.qxd 05/07/07

HOW TO USE

Steaming Bowls

The Steaming Bowls can be used in different ways:

Single level (one bowl): a. Use Steaming Bowl #1.

b. Place food in Steaming Bowl. c. Place on the Drip Tray.

d. Cover.

Single level (2 or 3 bowls) for larger items (eg. Corn on the cob), a. Place the Small Steaming Bowl #1 on the Drip Tray.

b. Place one of the Bowl Separator Rings on top of Bowl #1.

c. Remove the Steaming Bowl Partition from the Medium Steaming Bowl #2. d. Place Steaming Bowl #2 on top of the Small Steaming Bowl #1. NOTE: If you

require additional height, add the second Bowl Separator Ring on Steaming Bowl #2. Remove the Steaming Bowl Partition from Steaming Bowl #3 and place Steaming Bowl #3 on top of Steaming Bowl #2.

e. Cover.

NOTE: To remove the Partition, place the Steaming Bowl upside down on a flat surface. Gently push the long side of the Steaming Bowl outward and the Partition will fall out.

Multiple level (2 or 3 bowls)

a. Place food in Steaming Bowls. NOTE: The items that need the longest steaming time should be placed in the Small Steaming Bowl #1.

b. Place the Bowl Separator Ring over Steaming Bowl #1and place the Medium Steaming Bowl on top of the Steaming Bowl #1.

c. If you want to use a third level add the Bowl Separator Ring and Steaming Bowl #3.

d. Cover.

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Contents Food Steamer & Rice Cooker Important Safeguards Polarized Plug Description of PartsBefore First USE 11eSteaming Bowls HOW to USEMultiple level 2 or 3 bowls How to Steam Place the Drip Tray over the Base/Water ReservoirDelay Start Helpful HintsProgram Number Type of Food MinutesVegetable Weight Steaming GuidesDo not steam frozen meat, poultry or seafood VegetablesFish and Seafood Weight Fish and SeafoodRice Lbs. g/kgsMeat / Poultry Weight Meat and PoultryVariety of Rice Combined in Rice Bowl Rice WaterDirections for EggsNumber of Eggs Recipes Care and CleaningOriental Chicken and Vegetables Lemon Shrimp Cup 125 ml Water Tsp ml CornstarchSteamed Fish Rice PilafDescaling Limited Warranty Toastess International