Sunbeam RC2610, RC4700, RC2300 manual Tips for cooking rice

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Tips for cooking rice

Results may vary depending on type of rice used.

For fluffier rice, add a little extra water and for firmer rice, add a little less water.

Should you happen to add too much extra water, the excess water may overflow during cooking. Sometimes it is a good idea to cook the rice with the recommended quantity of water first and then if the rice is still crunchy, a little extra water can be stirred through and the ‘COOK’ lever activated again.

Cup measure provided equals approximately 135g of rice. If you misplace the measuring cup provided please refer to the quantities using a metric cup in the table(s) following. Please note that cooking times may vary due to slight differences between the cup provided and a metric cup.

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Contents Rice Perfect Contents Important instructions retain for future useSunbeam’s Safety Precautions Safety Precautions for Your Rice PerfectFeatures of your Rice Perfect RC4700 Twin Stainless Steel Steaming Trays Serving SpoonMeasuring Cup Features of your Rice Perfect RC2610 Steaming TrayCup Capacity 16 cups cooked rice Allows you to lift and carry the Rice Perfect 8 to the table Features of your Rice Perfect RC2300 Non-stick Removable Cooking BowlCup Capacity 10 cups cooked rice Allows you to lift and carry the Rice Perfect 5 to the table Using your Rice Perfect Replace the lidCare and cleaning Tips for cooking rice Cooking Chart Rice Perfect 10 cup RC4700 White RiceCooking Chart Rice Perfect 8 cup RC2610 Cooking Chart Rice Perfect 5 cup RC2300 Recipes Coconut RiceSavoury Rice Spicy RiceRecipes Creamy Mushroom RisottoPine Nut & Rice Stuffing for Turkey Bacon and Pineapple Stuffing for Chicken No chickenPilau Summer Rice Salad DressingPeachy Rice Crumble ToppingRum and Raisin Rice Custard Sushi Sushi riceSushi Vinegar Makes approximately 9 cups of cooked sushi riceMaking Sushi Selection of ingredients listed below for 6 large rollsMakes 6 large rolls 48 pieces For best results when steaming vegetables Steaming VegetablesPotatoes For best results when steaming fish and seafood Steaming Fish and SeafoodFor best results when steaming poultry Steaming PoultryPage Australia 1800 025 New Zealand 09 912 Consumer Hotline