Sunbeam RC2610, RC2300 manual Features of your Rice Perfect RC4700

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Features of your Rice Perfect 10

– RC4700

Non-stick Removable Cooking Pan.

Lightweight pan distributes heat evenly for perfectly cooked rice every time. The non-stick pan is removable for easy cleaning.

Glass Lid with Steam Vent.

Allows steam to be released while cooking, reducing condensation.

Cool Touch Handles.

Allows you to lift and carry the Rice Perfect 10 to the table.

Keep Warm Light.

Illuminates to indicate that your Rice Perfect 10 cup is in the KEEP WARM mode.

Cook Light.

Illuminates to indicate that your Rice Perfect 10 cup is in the COOK mode.

Automatic Control.

Depress the lever to commence the COOK mode.

The control automatically switches to KEEP

WARM mode when the rice is cooked.

Keep Warm Function.

Keeps your rice warm until you are ready to serve it.

10 Cup Capacity (20 cups cooked rice).

Prepare from 2 to 10 cups of uncooked rice at any time. As a guide the 10 cup capacity will feed approximately 16-18 people.

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Contents Rice Perfect Contents Important instructions retain for future useSunbeam’s Safety Precautions Safety Precautions for Your Rice PerfectFeatures of your Rice Perfect RC4700 Serving Spoon Twin Stainless Steel Steaming TraysMeasuring Cup Steaming Tray Features of your Rice Perfect RC2610Cup Capacity 16 cups cooked rice Allows you to lift and carry the Rice Perfect 8 to the table Non-stick Removable Cooking Bowl Features of your Rice Perfect RC2300Cup Capacity 10 cups cooked rice Allows you to lift and carry the Rice Perfect 5 to the table Using your Rice Perfect Replace the lidCare and cleaning Tips for cooking rice Cooking Chart Rice Perfect 10 cup RC4700 White RiceCooking Chart Rice Perfect 8 cup RC2610 Cooking Chart Rice Perfect 5 cup RC2300 Recipes Coconut RiceSavoury Rice Spicy RiceRecipes Creamy Mushroom RisottoBacon and Pineapple Stuffing for Chicken No chicken Pine Nut & Rice Stuffing for TurkeyPilau Summer Rice Salad DressingPeachy Rice Crumble ToppingRum and Raisin Rice Custard Sushi Sushi riceSushi Vinegar Makes approximately 9 cups of cooked sushi riceSelection of ingredients listed below for 6 large rolls Making SushiMakes 6 large rolls 48 pieces Steaming Vegetables For best results when steaming vegetablesPotatoes For best results when steaming fish and seafood Steaming Fish and SeafoodFor best results when steaming poultry Steaming PoultryPage Australia 1800 025 New Zealand 09 912 Consumer Hotline