Cuisinart FRC-800 manual Steaming, Cooking Risotto

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b. To start cooking with a delay, set

Steaming

your Rice Plus™ Multi-Cooker to

1. Add 2 liquid measuring cups of water

finish cooking at a specific time:

and close lid.

i. Press and hold the Finish Time

2. Select the Steam menu function by

button until the four digit Ready

pressing the Menu button.

Time display begins to flash. You

3. Use the Hour and Minute button to

are now in the Finish Time set

mode.

select the desired time (see steaming

ii. Use the Hour and Minute button

chart, page 14).

4. Start steaming by pressing the Start

to select the desired Ready Time.

Hold button down to scroll through

button.

the digits, or press and release to

a. The white Start LED will light to

advance one digit at a time. Be

indicate that the unit is cooking. The

sure the PM indicator is on if a

LCD will display your menu selection

PM time is desired.

as well as your Remaining Time.

iii. Press the Start button.

5. Once the 3 minutes preheat time has

The blue Finish Time LED will light.

expired, the unit will beep to indicate

The Ready Time will be displayed.

that you can insert the steaming rack

When the unit begins to cook, the

into the cooking pot.

Finish Time LED will turn off and the

6. Fill steaming rack with ingredients,

Start LED will light.

place steaming rack in cooking pot

5. During and after cooking:

and close lid.

a. The current time will be displayed

7. Let time continue to run on the Steam

during the first portion of the cooking

function.

process. A tone will sound and the

8. During and after steaming:

Remaining Time will count down

a. To view the current time during

when there are approximately 10 to

cooking, press the Time Display

15 minutes remaining in the process.

button.

For a list of approximated cooking

b. Once cooking time has expired, the

times, see page 10.

b. Once cooking time has expired, the

unit will turn off.

Note: The automatic Keep Warm

unit will automatically switch to Keep

Warm. The blue Keep Warm LED will

function does not work for this menu

light and the LCD will display the

function.

remaining Keep Warm Time. The unit

c. To turn off the unit at any time, press

will remain on Keep Warm for up to

the Off button.

24 hours. When the Keep Warm Time

d. Once you are ready to serve, press

expires, the unit will turn off

the Lid Release button to open the

automatically.

lid.

c. To turn off the unit at any time, press

e. Lift and remove cooking pot from the

the Off button.

unit using pot holders.

d. Once you are ready to serve, press

Cooking Risotto

the Lid Release button to open the

lid.

1. Add oil or butter per your recipe to the

e. Fluff contents (if applicable) with

cooking pot and select the Risotto

paddle or utensil suitable for non-

function by pressing the Menu button.

stick cookware.

2. To start cooking, press the Start button.

f. Lift and remove the cooking pot from

The white Start LED will light to indicate

the unit using pot holders.

that the unit is cooking.

 

 

Note: Do not use the Finish Time

 

function for risotto.

 

3. Once the oil/butter is hot, add

 

ingredients to sauté. It is during this time

 

 

 



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Contents Instruction Recipe Booklet Special Cord SET Instructions SafeguardsContents Features and Benefits Hour and Minute used to change time Getting to Know Your Control PanelCooking Rice/Oatmeal/Quick Cooking Setting the ClockOperation ReminderCooking Risotto SteamingKeep Warm Cooking Soup or Slow CookingAdding Cook/Keep Warm Time Reheating Cleaning and CareFinish time Quick cookSoup/Slow Cooking OatmealGuide for Cooking Rice Cooking ChartsBrown Rice Program RICE/GRAIN Cooked Yield for 1 Rice Cooker CUP Cooked YieldsGuide for Steaming Vegetables, Poultry and Seafood Troubleshooting Limited Three-Year Warranty WarrantyRecipes Jasmine Thai Scented Rice White Rice with Steamed SalmonSausage and Shrimp Jambalaya Red Beans and RiceTomato, Mozzarella and Basil Rice Salad Zucchini CouscousPerfect Sushi Rice Greek SaladTips on Making Sushi Rolls Shrimp Asparagus Roll Avocado, Scallion Basil RollRed Onion Vinaigrette Wheat Berry Vegetable SaladTabouleh Wild Rice Waldorf SaladQuinoa Fruit Salad Brown Rice with Black Beans TomatoesButternut Squash Risotto Asparagus & Tomato RisottoTraditional Rice Pudding Mixed Mushroom & Mascarpone RisottoCreamy Irish Oatmeal With Blueberries Indian Spiced Rice PuddingTip on Leftovers Cinnamon Maple OatmealGorgonzola Parmesan Polenta With Pine Nuts Cranberry Oat BranSet Polenta Basmati Rice with Indian Spices Israeli Couscous With Moroccan VegetablesMarinara Sauce Pasta with Four CheesesTurkey Chili Lentils ProvençalBlack Bean Soup Soba Noodle SoupMixed Garden Vegetables Pappa al PomodoroAsian Chicken Wraps Tofu & Asian-Style Vegetables with a Ginger MarinadeGinger Dipping Sauce Steamed Vegetable WontonsPage Page Page 09CE12508

FRC-800 specifications

The Cuisinart FRC-800 is a versatile and innovative food processor that elevates cooking experiences in the kitchen. Designed for both amateur cooks and culinary enthusiasts, this appliance combines advanced technology with user-friendly features, making meal preparation efficient and enjoyable.

One of the standout features of the Cuisinart FRC-800 is its robust motor that delivers exceptional power, enabling it to handle a variety of tasks with ease. With an 800-watt motor, this food processor excels at chopping, slicing, shredding, and pureeing. Its ability to process even tough ingredients ensures that users can create everything from finely minced herbs to creamy soups without breaking a sweat.

The Cuisinart FRC-800 comes equipped with a large capacity bowl, which can hold up to 14 cups of ingredients. This generous size allows for preparing meals for families and gatherings without the need for multiple batches. The bowl is also designed with measurement markings, making it easy to work directly with limited measuring tools.

In terms of versatility, the FRC-800 features a range of interchangeable blades and discs, including a stainless steel slicing disc, shredding disc, and chopping blade. These attachments allow for precise cuts and textures, empowering users to explore various recipes and cooking styles. The inclusion of a dough blade also makes it easy to whip up pizza and bread dough, adding to its multifunctionality.

Ease of use is paramount with the Cuisinart FRC-800. The one-touch operation allows for quick processing, and the built-in safety features, including a locking lid and an easy-to-use feed tube, ensure that the appliance operates safely and efficiently. Additionally, the dishwasher-safe parts make cleanup a breeze, further enhancing the user experience.

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In summary, the Cuisinart FRC-800 is a powerful and versatile food processor that stands out for its advanced features, ease of use, and stylish design. With its capacity, efficiency, and range of attachments, it is a must-have tool for any kitchen, ready to assist in creating delicious meals and enhancing culinary creativity.