Cuisinart FRC-800 manual Steamed Vegetable Wontons, Ginger Dipping Sauce

Page 36

Steamed Vegetable

Wontons

Setting: Steaming

Makes 12 wontons

Wonton Filling:

1teaspoon vegetable oil

2tablespoons finely chopped shallot

2tablespoons finely chopped carrot

1tablespoon finely chopped celery

½ green onion, finely chopped

2tablespoons finely chopped water chestnuts

¾ teaspoon chopped garlic

1tablespoon finely chopped mushroom

1tablespoon finely chopped red bell pepper

1tablespoon finely chopped fresh ginger

1teaspoon soy sauce

1teaspoon sesame oil

2tablespoons rice vinegar

12round wonton wrappers

2cups water

Heat oil in a medium skillet set over medium heat. Add the shallot, carrot, celery, and green onion and sauté for about 3 minutes, until vegetables soften slightly. Add the water chestnuts, garlic, mushroom, and bell pepper and continue to cook for an additional 3 to 4 minutes. Stir in ginger, soy sauce, sesame oil, and rice vinegar and cook for about 1 minute. Remove from heat and allow to cool before assembling wontons.

Set up your work station in a large space equipped with small bowl of water and pastry brush, large plate or cutting board, package of wonton wrappers, and wonton filling. On a clean surface, line up 3 to 6 wonton wrappers at a time. Brush the edges of the wrappers with a small amount of water. Place 2 teaspoons filling in center. Crimp all edges like a pleat and pinch to seal, using more water to help if needed. Continue to fill the remaining wontons. Keep the prepared wontons on a clean tray or cutting board and cover with plastic.

Put the water in the cooking pot of the Cuisinart® Rice PlusMulti-Cooker. Select the Steam function. Set the timer to 14 minutes and press Start.

While the cooker is preheating, place the wontons on the provided steaming tray, making sure that the wontons do not touch each other. Once the preheat tone sounds, carefully place the steaming tray with the wontons in the cooker. Close the lid and let cook for the remaining 11 minutes.

Once the audible tone has sounded to indicate the end of cooking, turn the unit off and open the lid. Carefully remove wontons.

Serve warm with Ginger Dipping Sauce (recipe follows).

Nutritional information per serving (based on 1 wonton):

Calories 31 (15% from fat) • carb. 6g • pro. 1g

fat 1g • sat. fat 0g • chol. 1mg • sod. 62mg

calc. 6mg • fiber 0g

Ginger Dipping Sauce

Makes about ¼ cup

¼cup reduced-sodium soy sauce

½ tablespoon rice vinegar

1 teaspoon minced ginger

¼teaspoon sesame oil pinch crushed red pepper

Place all ingredients in a bowl and stir to mix. Serve with steamed vegetable wontons.

Nutritional information per serving (based on 1 teaspoon):

Calories 5 (23% from fat) • carb. 0g • pro. 0g

fat 0g • sat. fat 0g • chol. 0mg • sod. 202mg

calc. 0mg • fiber 0g

36

Image 36
Contents Instruction Recipe Booklet Safeguards Special Cord SET InstructionsContents Features and Benefits Getting to Know Your Control Panel Hour and Minute used to change timeSetting the Clock OperationReminder Cooking Rice/Oatmeal/Quick CookingSteaming Cooking RisottoCooking Soup or Slow Cooking Keep WarmAdding Cook/Keep Warm Time Cleaning and Care ReheatingQuick cook Soup/Slow CookingOatmeal Finish timeCooking Charts Guide for Cooking RiceBrown Rice Program Cooked Yields RICE/GRAIN Cooked Yield for 1 Rice Cooker CUPGuide for Steaming Vegetables, Poultry and Seafood Troubleshooting Warranty Limited Three-Year WarrantyRecipes White Rice with Steamed Salmon Jasmine Thai Scented RiceRed Beans and Rice Sausage and Shrimp JambalayaZucchini Couscous Tomato, Mozzarella and Basil Rice SaladGreek Salad Perfect Sushi RiceTips on Making Sushi Rolls Avocado, Scallion Basil Roll Shrimp Asparagus RollWheat Berry Vegetable Salad Red Onion VinaigretteWild Rice Waldorf Salad TaboulehBrown Rice with Black Beans Tomatoes Quinoa Fruit SaladAsparagus & Tomato Risotto Butternut Squash RisottoMixed Mushroom & Mascarpone Risotto Traditional Rice PuddingIndian Spiced Rice Pudding Tip on LeftoversCinnamon Maple Oatmeal Creamy Irish Oatmeal With BlueberriesCranberry Oat Bran Gorgonzola Parmesan Polenta With Pine NutsSet Polenta Israeli Couscous With Moroccan Vegetables Basmati Rice with Indian SpicesPasta with Four Cheeses Marinara SauceLentils Provençal Turkey ChiliSoba Noodle Soup Black Bean SoupPappa al Pomodoro Mixed Garden VegetablesTofu & Asian-Style Vegetables with a Ginger Marinade Asian Chicken WrapsSteamed Vegetable Wontons Ginger Dipping SaucePage Page Page 09CE12508

FRC-800 specifications

The Cuisinart FRC-800 is a versatile and innovative food processor that elevates cooking experiences in the kitchen. Designed for both amateur cooks and culinary enthusiasts, this appliance combines advanced technology with user-friendly features, making meal preparation efficient and enjoyable.

One of the standout features of the Cuisinart FRC-800 is its robust motor that delivers exceptional power, enabling it to handle a variety of tasks with ease. With an 800-watt motor, this food processor excels at chopping, slicing, shredding, and pureeing. Its ability to process even tough ingredients ensures that users can create everything from finely minced herbs to creamy soups without breaking a sweat.

The Cuisinart FRC-800 comes equipped with a large capacity bowl, which can hold up to 14 cups of ingredients. This generous size allows for preparing meals for families and gatherings without the need for multiple batches. The bowl is also designed with measurement markings, making it easy to work directly with limited measuring tools.

In terms of versatility, the FRC-800 features a range of interchangeable blades and discs, including a stainless steel slicing disc, shredding disc, and chopping blade. These attachments allow for precise cuts and textures, empowering users to explore various recipes and cooking styles. The inclusion of a dough blade also makes it easy to whip up pizza and bread dough, adding to its multifunctionality.

Ease of use is paramount with the Cuisinart FRC-800. The one-touch operation allows for quick processing, and the built-in safety features, including a locking lid and an easy-to-use feed tube, ensure that the appliance operates safely and efficiently. Additionally, the dishwasher-safe parts make cleanup a breeze, further enhancing the user experience.

The design of the Cuisinart FRC-800 is both sleek and practical, featuring a compact footprint that fits well on countertops without consuming excessive space. The appliance also comes in various stylish colors, allowing it to blend seamlessly with other kitchen decor.

In summary, the Cuisinart FRC-800 is a powerful and versatile food processor that stands out for its advanced features, ease of use, and stylish design. With its capacity, efficiency, and range of attachments, it is a must-have tool for any kitchen, ready to assist in creating delicious meals and enhancing culinary creativity.