Sharp JB940, JBP85 Cleaning Troubleshooting Tips Customer Service, Touch the Convection Roast pad

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How to Set the Oven for Convection Roasting when Using the Probe

(on some models)

Safety Instructions

For best results when roasting large turkeys and roasts, we recommend using the probe included in the convection oven.

The display will flash PROBE and the oven control will signal if the probe is inserted into the outlet, and you have not set a probe temperature and touched the START pad.

Place the shelf in the lowest position

(A). Insert the probe into the food.

Plug the probe into the outlet in the oven. Make sure it is pushed all the way in. Close the oven door.

Touch the CONVECTION ROAST pad.

Touch the number pads to set the desired oven temperature.

Touch the PROBE pad.

Touch the number pads to set the desired internal food temperature.

To change the oven temperature during the Convection Roast cycle, touch the CONVECTION ROAST pad and then touch the number pads to set the new desired temperature.

CAUTION: To prevent possible burns, do not unplug the probe from the oven outlet until the oven has cooled. Do not store the probe in the oven.

NOTE:

If the probe is removed from the food before the final temperature is reached, a tone will sound and the display will flash until the probe is removed from the oven.

You will hear a fan while cooking with this feature. The fan will stop when the door is opened but the heat will not turn off.

You can use the timer even though you cannot use timed oven operations while using the probe.

Operating Instructions Care and

Touch the START pad.

When the oven starts to heat, the word

LO will be in the display.

After the internal temperature of the food reaches 100°F., the changing internal temperature will be shown in the display.

When the internal temperature of the food reaches the number you have set, the probe and the oven turn off and the oven control signals. To stop the signal, touch the CLEAR/OFF pad. Use hot pads to remove the probe from the food. Do not use tongs to pull on it— they might damage it.

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Cleaning Troubleshooting Tips Customer Service

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Contents GE Appliances Staple sales slip or cancelled check here GE & You, a Service PartnershipWrite the model and serial numbers here Two easy ways to register your applianceAll ranges can tip and injury could result Tips Customer ServiceCook Meat and Poultry THOROUGHLY… Surface Units Tips Care Customer ServiceUsing the surface units SafetyCare and Cleaning Troubleshooting Tips Customer Service Troubleshooting Tips Care Temperature LimiterInstructions About the radiant surface units…Selecting types of cookware Using the oven controls Troubleshooting Tips Care and CleaningCustomer Service Care and Cleaning Special features of your oven controlUsing Convection Conversion Customer Service Troubleshooting TipsCook and Hold Your control is set to use a 12 hour clockHow to Exit the Sabbath Feature Cleaning Troubleshooting TipsSafety Instructions How to Set for Regular Baking/RoastingTips TroubleshootingBefore you begin… Aluminum FoilHow to Set the Oven for Broiling Broiling GuideHI Broil Cleaning Operating Using the clock and timerService Using the timed baking and roasting featuresHow to Set an Immediate Start and Automatic Stop How to Set a Delayed Start and Automatic StopOperating Instructions Safety Using the probe. on some modelsConvection Bake Using the convection ovenConvection Roast Adapting Recipes…Paper and Plastic How to Set the Oven for Convection Baking or RoastingMetal and Glass Multi-Shelf BakingTouch the Convection Roast pad Cleaning Troubleshooting Tips Customer ServiceMeats Convection Roasting GuideUsing the timed features for convection baking Troubleshooting Tips Customer ServiceTouch the Convection Bake pad Safety Instructions Adjust the oven thermostat-Do it yourselfCustomer Service Troubleshooting Tips Care To Adjust the ThermostatUsing the self-cleaning oven Before a Clean CycleHow to Set the Oven for Cleaning Customer Service Troubleshooting Tips Care and Cleaning After a Clean CycleHow to Delay the Start of Cleaning Operating Care and cleaning of the rangeOven Shelves and Convection Roasting Rack Lift-Off Oven DoorTroubleshooting Tips Oven Light ReplacementBroiler Pan & Grid Storage Drawer RemovalStainless Steel Surfaces on some models Painted SurfacesDo not use a steel-wool pad it will scratch the surface Safety Instructions Normal Cleaning Cleaning the glass cooktopOperating Instructions For Heavy, Burned-On Soil… Special Care for Sugary SpillsProblem Possible Causes What To Do Before You Call For Service…Food does not bake Oven temperatureOr roast properly Food does notDuring a clean cycle Clock and timer doClean cycle Is on when you wantPower outage Control signals afterOr start time Display goes blankOperating Instructions We’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration GE Will Provide GE Electric Range WarrantyWhat GE Will Not Cover Warrantor General Electric Company. Louisville, KYGE Answer Center Service Telephone Numbers

JB965, JB960, JB940, JBP85 specifications

The Sharp JBP85, JB940, JB960, and JB965 are advanced kitchen appliances designed to elevate cooking experiences with innovative technologies and user-friendly features. These models, part of Sharp's renowned line of countertop convection ovens, combine modern design with efficient functionality, catering to the needs of both amateur cooks and experienced culinary enthusiasts.

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The JB960 takes innovation a step further by integrating Sharp's proprietary Superheated Steam technology. This feature introduces steam into the cooking chamber, helping to retain moisture and nutrients in food while promoting even cooking. The JB960 also includes a range of pre-programmed settings, which allow users to prepare a variety of dishes with just the touch of a button, making it the perfect appliance for busy households.

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Each model in the Sharp JBP series is designed with safety in mind, incorporating features such as auto shut-off and cool-touch exteriors to prevent burns and ensure user safety. These models are also designed for easy cleaning, with removable trays and non-stick surfaces that simplify maintenance.

In summary, the Sharp JBP85, JB940, JB960, and JB965 are distinguished by their advanced cooking technologies, user-friendly interfaces, and safety features, making them valuable additions to any modern kitchen. These appliances not only streamline cooking processes but also achieve exceptional culinary results, appealing to a broad spectrum of users.