CDA RC 9620 manual

Contents

Main Important Appliance Information: Declaration of CE Conformity Features and Technical Data Vitroceramic Cooking Hob Control Panel Controls Description Electronic Programmer (Main Oven Only) Electronic Clock Normal Cooking without the Use of the Programmer Electronic Timer Setting the Frequency of the Audible Signal Automatic Oven Cooking Semi - Automatic Cooking How to Use the Vitroceramic Hob Important Note: 3 Circuit Radiant Zones Double and Oval Radiant Zones Cooking Hints - Residual Heat Indicator Cooking Hints: Deep Fat Frying Safety Hints: Cleaning the Hob How to Use the Multifunction Main Oven General Features Operating Principles Page Grilling Defrosting Frozen Foods Hot Air Cooking Ventilated Grill Cooking Maintaining Temperature After Cooking or Slowly Heating Foods Convection Cooking with Ventilation Cooking Advice Page How to Use the Conventional Oven General Features Thermostat Knob Page Use of the Grill Rotisserie Use of the Rotisserie Dos and do nots For Your Safety Important Notes Care and Maintenance Spillage Vitroceramic Cooking Hob Enamelled Parts Stainless Steel, Aluminium, Painted Parts and Silk-screen Printed Surfaces Page Inside of Oven Assembling and Dismantling of the Side Runner Frames Removing the Oven Door Door Assembly FOR THE INSTALLER Location Fitting the Adjustable Feet Assembling the Backguard B A V Levelling the Cooker Stability Bracket Electrical Installation For Your Safety Please Read the Following Information: Connecting the Mains Cable Feeder Cable Section TYPE H05RR-F or H05VV-F 230 V ~ D A Appliance Servicing Guarantee Limit of Cover