Whirlpool KR-28 manual

Contents

Main - ii - FORWARD GOALS AND OBJECTIVES - iii - Table of Contents - iv - IMPORTANT SAFETY INFORMATION Your safety and the safety of others is very important. GENERAL INFORMATION IMPORTANT MODEL & SERIAL NUMBER INFORMATION ELECTRICAL REQUIREMENTS GAS REQUIREMENTS SECTION 1SECTION 1 - 1 - SECTION 1SECTION 1 SECTION 1 THEORY OF OPERATION INTRODUCTION GAS DISTRIBUTION VALVE Page - 4 - BAKE & BROIL SOLENOID- ACTIVATED PORTS - 5 - L.P. GAS CONVERSION - 6 - - 7 - DIRECT SPARK IGNITION CONTROL DIRECT SPARK IGNITION ELECTRONIC CONTROL - 8 - COOKTOP BURNER OPERATION ELECTRONIC SPARK IGNITION - 9 - OVEN BURNER OPERATION - 10 - SECTION 2SECTION 2 COMPONENT ACCESS - 11 - REMOVING THE DIRECT SPARK IGNITION CONTROL SECTION 2SECTION 2 SECTION 2 REMOVING THE GAS DISTRIBUTION VALVE SECTION 3SECTION 3 COMPONENT TESTING - 13 - DIRECT SPARK IGNITION CONTROL SECTION 3SECTION 3 SECTION 3 - 14 - - 15 - - 16 - GAS DISTRIBUTION VALVE Page SECTION 4SECTION 4 - 19 - L1 LATCH RELAY BAKE VALVE STRIP CIRCUITS L1 OVEN CONTROL (ERC) J1 L1 - 21 - CLEAN J1- OVENCONTROL N L1 Page SECTION 5SECTION 5 - 23 - SECTION 5SECTION 5 SECTION 5 DIAGNOSTIC FLOW CHARTS TECH TIPS - 24 - BAKE - 25 - BROIL