AEG MCD_274 Defrosting instructions using 180W, Food, Bread, Cakes and Pastry, Butter, Fruit

UK

Defrosting instructions using 180W

Some foods such as bread and fruit, can successfully be thawed manually by using the “180W” power setting.

Food	(180W)		Standing	Preparation
			time (mins)
Bread
Small loaf	8 -10 min		10 - 15	Place on microwave proof rack or kitchen paper.
				Turn over halfway through defrosting time.
Sliced large loaf	10	- 13 min	10	Place on microwave proof rack or kitchen paper.
				Turn over halfway through defrosting time.
2 slices	45 - 60 sec		5	Place on kitchen paper.
1 bread roll	45 - 60 sec		5	Place on kitchen paper.
2 bread rolls	1 - 11/2 min		5	Place on kitchen paper.
Cakes and Pastry
Gateau 450g/1 lb	9 -10 min		15 - 30	Remove from packaging, place on plate.
Cheesecake 450g/1 lb	9 -10 min		15 - 30	Remove from packaging, place on plate.
Pie (cooked) 450g/1 lb	7	- 9 min	15 - 30	Remove from packaging, place on plate.
Butter
250g/8.8oz	3	- 4 min	5 - 10	If foil wrapped, remove from wrapper and place
(1 packet)				on plate.
Fruit
225g/8oz	5	- 6 min	5 - 10	Place in a single layer in a shallow dish.
Soft berry fruits
450g/1 lb	7	- 8 min	5 - 10	Place in a single layer in a shallow dish.
Soft berry fruits
Plated meal
400g/14oz	7	- 8 min	5 - 10	Cover with a plate or non P.V.C. cling film.
				To reheat, microwave on HIGH for 3 - 4 minutes.
Vegetables		-	-	It is not necessary to defrost vegetables before
				cooking. All vegetables can be thawed and
				cooked on HIGH.

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