Alto-Shaam 750-TH/III warranty 750- TH, Low Temperature Electronic Cook & Hold Oven, Item No

PR INTE D IN U . S . A .

ITEM NO. _______________________

750- TH/

III

LOW TEMPERATURE ELECTRONIC COOK & HOLD OVEN

	● HALO HEAT . . . a c ontrolled, un iform he at so urce th at maintains clos e t empera ture
	tolerances through out t he cooking an d ho lding f unction. Off ers u niform a nd
	consisten t cooking o n a d aily bas is, l ow sh rinkage of bul k o r p ortion- cut p rotein
	item s, higher food moi sture content, a nd si gnificantly l onger ho lding l ife .
● Cooks, roasts, re-hea ts, and ho lds i n t he sa me c abinet wi th se t-and-forget con trols t o
	provide a b etter dist ribution of wo rk lo ads.
● Cooks b y tim e o r by pro be t o s ense in ternal product t emperature a nd autom atically con verts
	from cook m ode to hold m ode o nce t he set p arameters hav e b een rea ched.
● Oven hoods, outside ven ting, and fi re extinguisher sy stems a re not req uired (IN MOST AREAS).
	Emissio n of grea se lad en ai r a re le ss th an U .L. es tablished s tandards.
● Eight programmable men u bu ttons s tores f avorite recipes in to mem ory
	(COOK/HOLD/TIME/PROBE SET-POINTS). Reduces operational requirements to s imply l oading
	the oven, push ing the po wer bu tton, t he pre set me nu b utton, and sta rt.
● Clea r, easy-to -read LED di splay in dicates co ok time r emaining o r the full ran ge of
	programmed opera ting pa rameters.
● When cooking by probe , th e o ven ma intains a r ecord o f t he hi ghest an d low est t empera tures
	sensed by the food prob e to a ssure f oods are co oked to th e t emperature required.
● Oven includes the pate nted S ureTemp™ heat recovery system to assure immediate
	compensati on fo r a ny h eat l oss w henever th e d oor i s o pened an d p rovides an au dibl e
	reminder if the door ha s be en left open for more than three m inutes.
●	Antimicrobial hand le re tards the grow th of il lness -causing pathogens .

Single compartment oven with 20 gauge, non -magn etic stainless steel exterior and door with magn etic door latch. Ove n
is equipp ed with two (2) stai nle ss steel sid e racks with elev en (11) pan pos ition s space d on 1-3/ 8" (35 mm) centers , three
(3) stainless steel wire shelves, one (1) stainl ess steel drip pan with					drai n, and one (1) externa l drip tra y. Oven includ es
one (1) set of 3-1/2" (89m m) cast ers — 2 rigi d, and 2 swivel wit h brake .
Electro nic control consists of a 4 digit L.E.D. disp lay, ON/OFF key; cook tempe rature key with an adjus tabl e cook range
from 200°F to 325°F (93°C to 162°C); time control key with set-points from 1 minute to 24 hours; probe cont rol key with
adjustab le set-points betw een 50°F and 195°F (10°C to 91°C); and hold tempera ture key with an adjust able hold range
from 60°F to 205°F (15°C to 96°C) . Control includes eigh t (8) programm able menu keys with locking capability along
with the ability to set individual cook and hold paramet ers; hold mode count-up timer, indi cator light s for operati on
status; and start key. The control has a built-in				lock out feature and is equipped with a voltage conversi on feature to
match the line voltage provid ed by the electric				power supplier.
■ MODEL 750-TH/I II: Low te mperature elect roni c cook and ho ld oven.
		FACTORY INSTALLED OPTIONS				ADDITIONAL FEATURES
	●	Reach -in c omp artm ent i s s tand ard.			●	Optio nal HAC CP Docu ment ation web -ba sed
		■ ➥	Specify p ass-t hru do ors as a s peci al orde r.			softwa re provid es the abi lity to monit or,
						store, and print all releva nt data .
			* Pass-through ovens cannot have all doors hinged		●	Optio nal HAC CP with Kit chen Manage men t
ANSI/NSF 4			on the same side.			web-b ased softwa re provide s t he a bility to
	●	Righ t-h and d oor s wing i s s tand ard.				progra m, cont rol, mon itor, and store all
		■ ➥	Spe cify left-h and d oor as	a sp ecial ord er.		relev ant dat a.
					●	Stac kab le Desi gn
	●	Cookin g t her mostat li mit set at 250 ° for rest rict ed				➥ 750-TH/ III Cooking & Hold ing Oven
		areas of the U. S.A.				can be stacke d with an ide ntica l oven,
		■ ➥	Spe cify on or der as r equired .			750-S Hold ing Cab inet, or 767-SK/ III
						Cook/ Hold/S moke ove n. Order
	●	Soli d door is st andard. Specify doo r w ith wind ow				approp ria te s tac king hard ware .
		as a spe cial or der.
		■ ➥	Right -ha nd door wi th w ind ow. [ 15433R]			5-Year Limited
						Warranty…
		■ ➥Left-h and do or w ith wi ndow. [ 15732R]				on all cook and ho ld
						heating e lements
						(EXCLUDES LABOR).

W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.
PHONE: 262.251.3800	800.558.8744	U.S.A./ CAN ADA	FAX :	262.251.7067	800.329.8744
		www.alto-shaam.com		WI TH O U T NO TI CE .
DUE T O O N G OI N G P RODU C T D E V ELOP MENT , S PECI FI CATI ON S A RE S UBJ ECT			TO CHA NGE

U.S.A. ONLY

#311 - 01/08