| USING YOUR RICE COOKER | |
To Use Warm Mode: | ||
Although the rice cooker automatically switches | to warm mode after cooking | |
finishes, you may also use this function independently to keep a meal warm for | ||
serving. | ||
1. | Add food to be warmed to inner pot and place in the rice cooker. Close the | |
2. | lid. | |
Press “WARM/OFF” button until the indicator light illuminates. | ||
3. | The digital display will indicate the amount of time food has been warming. | |
4. | Press “WARM/OFF” button until the light turns off when finished warming. | |
5. | Unplug the rice cooker when not in use. | |
To Steam Food And Cook Rice Simultaneously | ||
One of the most convenient features of this rice cooker is the ability to both cook | ||
rice and steam food simultaneously, ideal for creating delicious | ||
1. | Begin cooking the desired amount of rice. See “To Cook Rice” on page 4 for | |
| detailed instructions. Do not attempt to cook more than 4 cups (uncooked) of | |
2. | rice if trying to use the steam tray simultaneously, or the steam tray will not fit. | |
Place the inner pot into the unit, close the lid and press ‘START/REHEAT’. | ||
3. | Refer to the steaming guides for vegetables (page 9) or meat (page 10) for | |
| hints and approximate steaming times. It is best to insert the food to be | |
| steamed toward the end of the rice cooking cycle so that your meal is fresh | |
4. | and warm all at once. | |
Place your choice of vegetables or meat into the steam tray. Open the lid, | ||
| using caution as steam escaping will be extremely hot, and place steam tray | |
5. | into the rice cooker. | |
Close the lid and allow the cooker to resume cooking. | ||
6. | Once food has been steamed for the appropriate time, open the lid. Use | |
| caution when opening lid as steam escaping will be extremely hot. Remove | |
| the steam tray and check food to be sure it has been thoroughly cooked. | |
7. | Exercise caution when removing the steam tray as well; it will be hot. | |
Close the lid of the rice cooker and allow rice to continue to cook until | ||
| finished. The unit will chime when rice is ready and switch to keep warm | |
| mode. The digital display will indicate the number of hours food has been | |
8. | warming. | |
Press ‘WARM/OFF’ to turn off the rice cooker. Always unplug the rice cooker | ||
| when not in use. | |
CAUTION: | ||
• | Use caution when opening lid as steam escaping will be extremely hot. | |
• | If cooking pot is returned to cooker when wet it will damage this product, | |
| causing it to malfunction. | |
| NOTE | |
| It is possible to steam at any point during the rice cooking cycle. | |
| However, it is recommended that you steam during the end of the cycle | |
| so that steamed food does not become cold or soggy before the rice is | |
| ready. |
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