Manuals / Aroma / Kitchen Appliance / Rice Cooker

Aroma ARC-620SB To Use The Cake Function Cont, Cake should not be left in the rice cooker, ready

Models: ARC-620SB

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TO USE THE CAKE FUNCTION (CONT.)

TO USE THE CAKE FUNCTION (CONT.)

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Press the START button to begin cooking on the selected function. The digital display will show a “chasing” pattern and the indicator light will become solid to indicate that it is cooking.

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The rice cooker will countdown the final minutes of cook time starting at 10 minutes.

Once cake is finished, the rice cooker will beep and automatically switch to its “Keep-Warm” setting. The digital display will show the number of hours the rice cooker has been on the “Keep-Warm” setting,” beginning with “0.”

Remove the cake carefully by inverting the inner pot onto a flat dish or surface. Turn the rice cooker off by pressing the POWER/KEEP WARM button once to change it from its “Keep-Warm” setting and then press and hold again until the rice cooker powers off.

Unplug the power cord from the power outlet first, then from the rice cooker.

• Cake should not be left in the rice cooker	• Check cake for doneness by placing a toothpick
on “Keep-Warm” for more than 12 hours.	into the cake. If it comes out clean the cake is
Remove cake immediately for best results.	ready!
NOTE	HELPFUL
	HINTS

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Aroma ARC-620SB manual To Use The Cake Function Cont, Cake should not be left in the rice cooker, ready

Contents

Questions or concerns about your rice cooker? Instruction ManualPROFESSIONAL Rice Cooker & Food SteamerSee what’s cooking with Aroma online S A V E T H E S E I N S T R U C T I O N S IMPORTANT SAFEGUARDS1. Important Read all instructions carefully before first use 2 THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY Short Cord InstructionsGrounding Instructions IMPORTANT SAFEGUARDSDigital Controls PARTS IDENTIFICATIONDelay Timer Steam Slow Cook 1. Read all instructions and important safeguards BEFORE FIRST USETO COOK RICE Rinse rice to remove excess starch. DrainPlace the inner cooking pot into the rice cooker damage the rice cookerConnect the power cord to the rice Press the POWER/KEEP-WARMcooked. The indicator light will TO COOK RICE CONTDelay TimerTO COOK RICE CONT Slow Cook SteamUNCOOKED RICE RICE WATER LINE INSIDE POTAPPROX. COOKED RICE YIELD COOKING TIMESTO USE THE DELAY TIMER Follow steps 1 to 7 of “To Cook Rice” beginning on pageDelay TO USE THE DELAY TIMER CONTTimer Press the POWER/KEEP-WARM TO SLOW COOKAdd food to be slow cooked to the inner cooking pot Place the inner cooking pot into theTO SLOW COOK CONT Do not leave food on “Keep-Warm” for more than 12 hoursTO STEAM Place food to be steamed onto therice cooker steam trayTO STEAM CONT Press the POWER/KEEP-WARMClose the lid securely cooker and plug into an availableDelay Timer TO STEAM CONTUsing caution to avoid escaping steam, open the lid Place food to be steamed onto the steam trayPlace steam tray into the rice TO STEAM FOOD & SIMULTANEOUSLY COOK RICEUsing caution, open the lid to check When finished serving, turn the ricecooker off by pressing the POWER it from its “Keep-Warm” setting andTEMPERATURE STEAMING TABLESSTEAMING TIME SAFE INTERNALPress the POWER button to turn on the rice cooker TO USE SAUTÉ-THEN-SIMMERAdd ingredients to be sautéed browned to the inner cooking potrice cooker powers off TO USE SAUTÉ-THEN-SIMMER CONT1112 Add other called for ingredients andTO USE THE SOUP FUNCTION Place the inner cooking pot into theClose the lid securely rice cookerTO USE THE SOUP FUNCTION CONT selected10 minutes Press the POWER/KEEP-WARMPlace the inner cooking pot into the TO USE THE OATMEAL FUNCTIONrice cooker TO USE THE OATMEAL FUNCTION CONT Press the POWER/KEEP WARM TO USE THE CAKE FUNCTIONFollow instructions on cake mix packaging or recipe to mix liquidTO USE THE CAKE FUNCTION CONT into the cake. If it comes out clean the cake isCake should not be left in the rice cooker on “Keep-Warm” for more than 12 hoursTO CLEAN Wipe rice cooker body clean with aand all accessories or wash them in all accessoriesRice is too dry/hard after cooking TROUBLESHOOTINGThe bottom layer of rice is browned/ caramelized ABOUT RICE Courtesy of the USA Rice FederationLong Grain Rice Medium Grain RiceCourtesy of the USA Rice Federation Did You Know? ABOUT RICERECIPES Mushroom RisottoRum Cake IngredientsRECIPES CONT Rice Cooker CupcakesJambalaya IngredientsChicken Noodle Soup Breakfast OatmealRECIPES CONT IngredientsLIMITED WARRANTY WARRANTYSERVICE & SUPPORT