WATER MEASURE / TIME TABLE
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RAW |
| WATER WITH | WATERLINE | APPROX. |
RICE | MEASURING CUP | INSIDE INNER | COOKED | |
(WHITE) |
| PROVIDED | POT | RICE YEILD |
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1 Cup | 1 | 1/4 - 1 1/2 Cups | Line 1 | 2 Cups |
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2 Cups | 2 | 1/4 - 2 1/2 Cups | Line 2 | 4 Cups |
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3 Cups | 3 | 1/4 - 3 1/2 Cups | Line 3 | 6 Cups |
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4 Cups | 4 | 1/4 - 4 1/2 Cups | Line 4 | 8 Cups |
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5 Cups | 5 | 1/4 - 5 1/2 Cups | Line 5 | 10 Cups |
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6 Cups | 6 1/4 - 6 1/2 Cups | Line 6 | 12 Cups | |
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7 Cups | 7 | 1/4 - 7 1/2 Cups | Line 7 | 14 Cups |
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8 Cups | 8 | 1/4 - 8 1/2 Cups | Line 8 | 16 Cups |
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9 Cups | 9 | 1/4 - 9 1/2 Cups | Line 9 | 18 Cups |
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10 Cups | 10 | 1/4 - 10 1/2 Cups | Line 10 | 20 Cups |
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IMPORTANT NOTE:
∙To prevent from scorching rice, rice must be rinsed before cooking. Rinse rice in warm water until water is clear, and then add cold water to rice for cooking.
∙The cup that is included with the rice cooker is approximately
6 oz. (3/4 of a standard cup). Please do not use a standard cup for measuring rice or water. Always use the Measuring Cup that comes with your Rice Cooker. If the cup provided is lost or damaged, please contact our customer service representatives at
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