Temperature Control
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1.On indicator light
2.Off
3.Low temperature setting
4.High temperature setting
5.Warm temperature setting
6.Control knob
How to Use
This product is for household use only.
GETTING STARTED
•Remove all packing material, and any stickers from the product.
•Remove and save literature.
•Please go to www.prodprotect.com/applica to register your warranty.
•Wash the stoneware liner and the glass lid as instructed in Care and Cleaning section of this manual.
•Place the clean, dry stoneware liner into the cooking base.
HOW TO USE
1.Add the ingredients to be cooked into the stoneware liner (A).
A
2.Place the lid, handle side up, on the stoneware liner
(B).
B |
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| 3. | Plug in the appliance. Turn the control knob to HIGH | |
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| or LOW temperature setting, as desired. The ON | |
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| indicator light will come on and stay on until the | |
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| slow cooker is turned off (C). | |
| Important: Do not cook on WARM. This feature is only | ||
C | for keeping cooked foods at serving temperature. | ||
4. | Set a kitchen timer to desired cooking time. | ||
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5. When cooking time is done, turn the slow cooker OFF or set to WARM.
Note: When the WARM temperature setting is selected, the ON indicator light will come on and stay on until the slow cooker is turned off.
6.When ready to serve, turn the control knob to OFF. Note: The ON indicator light will turn off.
7.Unplug the appliance.
ENGLISH
