Maintenance 
Cleaning and Preventative Maintenance
CLEANING THE OVEN
Stainless steel ovens may be kept clean and in good condition with a light oil.
1.Saturate a cloth, and wipe the oven when it is cold.
2.Dry the oven with a clean cloth.
On the stainless front or interiors, deposits of baked on splatter may be removed with any non- toxic industrial stainless steel cleaner. Heat tint and heavy discoloration may be removed with any
1.Apply cleaners when the oven is cold. Always rub with the grain of the metal.
Cleaning interior parts
1.Remove the racks from the oven.
2.Soak the racks in a solution of ammonia and water.
3.Reinstall after cleaning.
PREVENTATIVE MAINTENANCE
The best preventative maintenance measures are, the proper installation of the equipment and a pro- gram for routinely cleaning the ovens.
If maintenance or repairs are required, contact your local Blodgett service company, a factory representative or the Blodgett Oven company.
WARNING!!
Always disconnect the appliance from the power supply before servicing or cleaning.
13
