4.0CLEANING INSTRUCTIONS
WARNING: Disconnect the power supply to the appliance before cleaning or servicing.
WARNING: Never spray water into electric controls or components!
CAUTION: The equipment and its parts are hot. Use care when operating, cleaning and servicing.
CAUTION: Do not use cleaning agents that are corrosive.
Your kettle should be cleaned immediately after each use or when cooking a different product. Before cleaning, check that the kettle has cooled enough to touch it.
1.Rinse the inside of the kettle thoroughly and drain to remove any food particles.
2.Using a nylon brush, clean the kettle with a mild detergent and water. Never use steel wool or scouring powder as it will scratch stainless steel. Plain steel wool can leave small pieces of steel which can rust.
3.Rinse the inside of the kettle thoroughly with clean water. Drain the kettle by tilting or the tangent
4.Wipe the exterior of the kettle with a clean, damp cloth.
WARNING: If you are cleaning a valve that is assembled to a kettle, be sure the kettle is completely empty of any product.
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