Manuals / Bloomfield / Kitchen Appliance / Coffeemaker

Bloomfield 600 manual TROUBLESHOOTING GUIDE continued, Electric Shock Hazard

Models: 600

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TROUBLESHOOTING GUIDE (continued)

CAUTION:

ELECTRIC SHOCK

HAZARD

Exposed electric circuits. Use due caution when working near live electric circuits.

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Bloomfield 600 manual TROUBLESHOOTING GUIDE continued, Electric Shock Hazard

Contents

USERS GUIDE for BLOOMFIELD TRADITIONAL DISPLACEMENT-TYPECOFFEE BREWERS Includes Installation Checkout Theory of Operation TroubleshootingWARNING INJURY HAZARD SAFETY WARNINGS AND PRECAUTIONSINTRODUCTION WARNING ELECTRIC SHOCK HAZARDTABLE OF CONTENTS UNSTABLE EQUIPMENT HAZARD INSTALLATIONPLUMBER’S INSTALLATION INSTRUCTIONS ELECTRICAL DAMAGETypical Plug/Receptacle Configuration INSTALLATION continuedWater Supply Installation ELECTRICIAN’S INSTALLATION INSTRUCTIONSBREWER CHECK-OUT BREWER OVERALL CHECK-OUTSHOCK HAZARD BURN HAZARDPOUR-OVEROPERATION BREWING COFFEEPREPARATION Brew ChamberBURN HAZARD CLEANING INSTRUCTIONSPROCEDURE Clean Coffee Brewer CleaningFig. 5 Water Flow Diagram THEORY OF OPERATIONWATER FLOW POUR-OVERFEATURETypical Hot Water Faucet System THEORY OF OPERATION continuedHOT WATER FAUCET Hot Water Faucet Flow DiagramTHEORY OF OPERATION continued BREW WATER TEMPERATURE CONTROLTypical Heating System Electrical Configuration QUICK GUIDE TROUBLESHOOTING GUIDEBREW WATER SYSTEM - AUTOMATIC OPERATION TROUBLESHOOTING GUIDE continuedBREW WATER SYSTEM - AUTOMATIC OPERATION TROUBLESHOOTING GUIDE continuedBREW WATER SYSTEM - AUTOMATIC TROUBLESHOOTING GUIDE continuedTROUBLESHOOTING GUIDE continued BREW WATER SYSTEM - POUR-OVEROPERATION TROUBLESHOOTING GUIDE continuedFAUCET WATER SYSTEM TROUBLESHOOTING GUIDE continuedFAUCET WATER SYSTEM TROUBLESHOOTING GUIDE continuedFAUCET WATER SYSTEM TROUBLESHOOTING GUIDE continuedELECTRIC SHOCK HAZARD TROUBLESHOOTING GUIDE continuedELECTRICAL SYSTEM - BREW ELECTRIC SHOCK HAZARD TROUBLESHOOTING GUIDE continuedELECTRICAL SYSTEM - HEATING ELECTRIC SHOCK HAZARD TROUBLESHOOTING GUIDE continuedTable 1 Boiling Temperature by Altitude SERVICING INSTRUCTIONSTEMPERATURE ADJUSTMENT Fig. 10 Checking and Adjusting Brew TemperatureREPLACE THERMOSTAT SERVICING INSTRUCTIONS continuedTIMER ADJUSTMENT REMOVE TANK LID ASSEMBLYFig. 11 Remove Faucet Supply from Solenoid Fig. 12 Clean Strainer ScreenCLEAN SOLENOID SCREEN SERVICING INSTRUCTIONS continuedREPAIR HOT WATER FAUCET REPLACE TIMER ASSEMBLYSERVICING INSTRUCTIONS continued REPLACE HOT WATER FAUCET COILCHEMICAL BURN HAZARD PROCEDURE Delime the Water TankSERVICING INSTRUCTIONS continued 12.Brewer is ready to use SERVICING INSTRUCTIONS continued