OPERATING INSTRUCTIONS (continued)

Fig. 4 Operating Controls

PAPER

FILTER

WIRE

RACK

BREW

CHAMBER

Fig. 5 Brew Basket

CAUTION:

Burn Hazard

Basket and contents are hot to the touch and may cause burns on contact.

BREWING COFFEE

Prepare the Brew Baskets:

Make sure the wire rack is properly installed in each brew chamber.

Insert one (1) Bloomfield paper filter into each brew chamber. Make sure the filter is properly supported by the wire rack.

Add a measured amount of grounds to each brew basket. Gently shake the basket to level the grounds.

Slide one brew chamber under each brew head.

Insert Satellites:

Slide one satellite under each brew chamber until it is fully seated.

Press appropriate WARMER SWITCH to ON. SATELLITE LED for left or right side will glow.

Select Brew Volume:

Press either the 1/2 GALLON, 1 GALLON or 1-1/2 GALLON key. The corresponding LED will glow.

Start the Brew:

Press either the right or left START BREW key. The LED for the selected side will glow.

NOTE: The brew can be cancelled at any time by pressing the BREW STOP key.

At the end of the brew, the brewer will beep. When the TANK HEAT LED goes out, the brewer is ready to run another brew cycle.

Empty the Brew Basket:

Discard the grounds and the paper filter. Rinse the brew chamber under clear water.

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Bloomfield 9421 (SS2-HE) owner manual Operating Instructions, Brewing Coffee
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9421 (SS2-HE) specifications

The Bloomfield 9421, also known as the SS2-HE, is a cutting-edge commercial-grade coffee brewer designed for cafes, restaurants, and other food-service establishments. This versatile machine combines advanced technology with practical features to meet the demands of high-volume coffee production while maintaining exceptional taste and quality.

At the heart of the Bloomfield 9421 is its state-of-the-art brewing technology. The machine employs a precision brewing system that allows for accurate temperature control, ensuring that each batch of coffee is brewed to perfection. With a temperature range of 190°F to 205°F, the brewer can extract the ideal flavor profile from various coffee beans, catering to diverse consumer preferences.

One of the standout features of the Bloomfield 9421 is its ability to brew large quantities of coffee efficiently. With a capacity to brew up to 12 gallons of coffee per hour, it is particularly well-suited for busy establishments that require a fast turnaround. The machine is equipped with twin coffee brew baskets, enabling simultaneous brewing and allowing staff to serve customers promptly during peak hours.

In addition to its brewing capabilities, the Bloomfield 9421 incorporates user-friendly controls. An intuitive digital display provides real-time feedback on brewing parameters, allowing operators to monitor and adjust settings easily. This makes it easier for staff to maintain consistency in coffee quality, which is crucial in building customer loyalty.

Safety and convenience are also prioritized in the design of the Bloomfield 9421. The brewer features a built-in safety shut-off mechanism that activates if water levels drop too low, preventing overheating and potential damage to the machine. Furthermore, its compact design allows for easy integration into various kitchen layouts.

The materials used in the construction of the Bloomfield 9421 are of the highest quality, ensuring durability and longevity. The stainless steel exterior not only provides a sleek and professional appearance but also makes it easy to clean and maintain hygiene standards.

Overall, the Bloomfield 9421 (SS2-HE) is an exceptional choice for any establishment looking to enhance its coffee service. With its robust design, advanced brewing technology, and user-friendly interface, it stands out as a leader in the commercial coffee brewing market. Whether you're serving a fast-paced breakfast crowd or an afternoon coffee break, the Bloomfield 9421 is engineered to deliver quality coffee with every brew.
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