CHAMBORD

CUIDADO Y MANTENIMIENTO

FILTRO DE PARTÍCULAS DE SARRO

El sarro, o calcio, es una sustancia natural que se forma al hervir aguas duras. El filtro retiene las partículas de sarro que se forman en el hervidor.

LIMPIEZA Y EXTRACCIÓN DEL FILTRO

Es importante limpiar periódicamente el filtro. El filtro se ajusta a presión en la tapa y se puede retirar tirando de él hacia abajo para separarlo de la tapa. El filtro se puede limpiar con un cepillo suave bajo un chorro de agua.

LIMPIEZA Y DESCALCIFICACIÓN DEL HERVIDOR

Antes de limpiar el hervidor, siempre desconecte el enchufe de la red.Para la limpieza regular de sedimentos del hervidor, recomendamos utilizar el limpiador y descalcificador BODUM® (art. no. 05-3000CD2). Siga las siguientes instrucciones:

Agregue 25 g de polvo por cada 1l (34 oz) de agua caliente. Remueva para disolver el polvo. Mantenga la solución en el recipiente hasta por 30 minutos.Enjuague todas las piezas cuidadosamente.

El omitir la descalcificación podría invalidar la garantía.

Jamás emplee productos químicos, estropajo de acero o agentes abrasivos para limpiar el exterior del hervidor.

Limpie el aparato sólo con un paño húmedo.

Jamás sumerja el aparato en agua. Recuerde que se trata de un aparato eléctrico.

FICHA TÉCNICA

Tensión nominal EURO

220-240 V ~50/60 Hz

Tensión nominal USA

120 V/ 60 Hz

 

 

Potencia nominal EURO

1850 – 2200 Watt

 

 

Potencia nominal USA

1500 Watt

 

 

Longitud del cable

ca. 80 cm / 31.5 inch

 

 

Capacidad del hervidor

1.5 Liter / 51 fl. oz

 

 

Certificación

GS, CE, UL, CUL

 

 

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Bodum 11076-16 Cuidado Y Mantenimiento, Filtro DE Partículas DE Sarro, Limpieza Y Extracción DEL Filtro, Ficha Técnica

11076-16 specifications

The Bodum 11076-16, also known as the Brazil French Press coffee maker, is a quintessential appliance for coffee enthusiasts seeking to brew rich and aromatic coffee with minimal effort. This French press, designed with both functionality and aesthetic appeal in mind, is a favorite among many for its simplicity and effectiveness.

One of the main features of the Bodum 11076-16 is its robust and heat-resistant borosilicate glass carafe. This material allows for quick temperature changes without fear of breakage, ensuring that your brewing process is both safe and effective. The glass carafe provides a clear view of the brewing process, enabling users to monitor the steeping time and achieve their desired strength.

The Bodum 11076-16 boasts a stainless steel plunger and a three-part stainless steel filter, a unique technology that enhances the coffee experience. This filter system ensures that the coffee grounds are separated from the brewed coffee, delivering a smooth and grit-free cup every time. Unlike paper filters that can absorb essential oils and flavors, the stainless steel filter allows the aromatic oils to remain in the coffee, resulting in a richer taste.

The ergonomic design of the handle facilitates easy pouring, making it convenient to serve hot coffee without the risk of spills. Additionally, the non-slip, silicone sleeve provides a secure grip while protecting your hands from the heat of the glass. This thoughtful design detail exemplifies Bodum’s commitment to user-friendly products.

The Brazil French Press has a capacity of 8 cups, accommodating gatherings or ensuring that you have enough coffee for the day ahead. It is also incredibly easy to clean, as all components disassemble seamlessly for thorough washing either by hand or in the dishwasher.

Perfect for those who appreciate the art of coffee brewing, the Bodum 11076-16 combines traditional French press techniques with modern materials and design. Its approachable nature and sleek silhouette make it a striking addition to any kitchen. Whether you're a seasoned barista or a casual coffee drinker, this French press promises to deliver a delightful brewing experience each and every time.