Season the meat. Season frozen meat in the same way as fresh meat.

Many dishes require the addition of liquid. Pour enough liquid into the ovenware so that the base is covered to a depth of approx. ½ cm. If the table specifies “a little” liquid, 2-

3 tablespoons are usually sufficient. If the table says “Yes”, feel free to add more. Observe the instructions given before and in the tables.

Cover the ovenware with a lid. Place it on the wire rack at level 2.

For some dishes, it is not possible to set a later end time. These dishes are marked with an asterisk *.

Always place the ovenware into the cooking compartment without preheating it.

Programmes

Poultry

Place poultry in the roasting dish, breast side up. The programme is not suitable for stuffed poultry.

When cooking several drumsticks, set the weight of the heaviest drumstick. The drumsticks must be approximately the same weight.

Example: For 3 chicken drumsticks of 300 g, 320 g and 400 g, set 400 g.

Just as with drumsticks, if you want to prepare two chickens of similar size in one roasting dish, make settings according to the weight of the heavier chicken.

Programmes

Programme

Weight range in kg

Add liquid

Weight setting

 

number

 

 

 

 

 

 

 

 

Poultry

 

 

 

 

 

 

 

 

 

Chicken, fresh

P1*

0.7-2.0

No

Weight of meat

 

 

 

 

 

Poulard, fresh

P2*

1.4-2.3

No

Weight of meat

 

 

 

 

 

Duck, fresh

P3*

1.6-2.7

No

Weight of meat

 

 

 

 

 

Goose, fresh

P4*

2.5-3.5

No

Weight of meat

 

 

 

 

 

Small turkey, fresh

P5*

2.5-3.5

No

Weight of meat

 

 

 

 

 

Drumsticks, fresh, e. g. chicken, duck,

P6*

0.3-1.5

No

Weight of heaviest

goose, turkey drumsticks

 

 

 

drumstick

Meat

Pour the specified amount of liquid into the ovenware.

Beef

When cooking pot roasts, ensure that sufficient liquid is added. You can also use the marinade. Cook sirloin fatty-side up.

Programmes

Programme

Weight range in kg

Add liquid

Weight setting

 

number

 

 

 

 

 

 

 

 

Beef

 

 

 

 

 

 

 

 

 

Pot roast, fresh

P7

0.5-3.0

Yes

Weight of meat

e g. prime rib, boned shoulder, shoulder,

 

 

 

 

marinated beef

 

 

 

 

 

 

 

 

 

Pot roast, frozen

P8*

0.5-2.0

Yes

Weight of meat

e g. prime rib, boned shoulder, shoulder

 

 

 

 

 

 

 

 

 

Sirloin, fresh, rare

P9

0.5-2.5

No

Weight of meat

e. g. loin

 

 

 

 

 

 

 

 

 

Veal

 

 

 

 

 

 

 

 

 

Joint, fresh, lean

P10

0.5-3.0

Yes

Weight of meat

e. g. topside, flank

 

 

 

 

 

 

 

 

 

Joint, fresh, marbled

P11

0.5-3.0

A little

Weight of meat

e. g. neck, scrag end

 

 

 

 

 

 

 

 

 

Knuckle on the bone, fresh

P12

0.5-2.5

Yes

Weight of meat

 

 

 

 

 

Lamb

 

 

 

 

 

 

 

 

 

Leg, fresh, boned, well done

P13

0.5-2.5

A little

Weight of meat

 

 

 

 

 

Leg, fresh, boned, medium

P14

0.5-2.5

No

Weight of meat

 

 

 

 

 

Leg, fresh, on the bone, well done

P15

0.5-2.5

A little

Weight of meat

 

 

 

 

 

Leg, frozen, boned, well-done

P16*

0.5-2.0

A little

Weight of meat

 

 

 

 

 

Leg, frozen, on the bone, well done

P17*

0.5-2.0

A little

Weight of meat

 

 

 

 

 

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Bosch Appliances HBA36B6.0W instruction manual Programmes

HBA36B6.0W specifications

The Bosch Appliances HBA36B6.0W is a sophisticated built-in oven that combines elegant design with advanced technology, making it a perfect addition to any modern kitchen. With a sleek stainless-steel exterior and a robust build, this oven is not only designed for functionality but also to enhance the aesthetic appeal of your culinary space.

One of the standout features of the HBA36B6.0W is its impressive 71-liter capacity. This generous space allows for cooking large meals or multiple dishes simultaneously, making it ideal for families or those who enjoy entertaining guests. The oven's interior is designed with easy-to-clean materials, ensuring that maintenance is a breeze after cooking.

Bosch has incorporated various cooking modes into this oven, including conventional cooking, fan-assisted cooking, and grilling. The 3D hot air technology is particularly noteworthy, providing even heat distribution throughout the oven. This ensures that your dishes cook evenly, whether you are baking, roasting, or grilling. The addition of a steam function allows for healthier cooking options, retaining moisture and flavor in your meals.

Another key characteristic of the HBA36B6.0W is its intuitive control system. The oven features a digital display that is user-friendly, allowing for easy navigation through cooking settings and temperatures. Multi-functional timers ensure that you never overcook your meals, providing alerts when your dishes are ready, which is especially useful when juggling multiple courses.

Safety is also a priority in this Bosch appliance. The HBA36B6.0W is equipped with a child lock feature to prevent accidental operation, making it a safe option for families with young children. Furthermore, the cool door technology minimizes exterior temperatures, reducing the risk of burns during operation.

In terms of energy efficiency, the Bosch HBA36B6.0W boasts an A energy rating, which not only helps in reducing energy bills but also underscores Bosch's commitment to environmentally friendly practices. With its blend of innovative features and user-centric design, the Bosch Appliances HBA36B6.0W stands out as a top choice for anyone seeking a reliable and stylish built-in oven that meets the demands of today's cooking enthusiasts.