The | wall | of the feeding funnel will then serve to | ho | |||
the | piece | vertical. |
|
|
|
|
When using the continuous shredder, be4sure to |
| |||||
watch the | level in the bowl and stop | the slicing, | s | |||
ding or grating before the level of the material bein | ||||||
sliced, shredded or grated blocks the discharge tube | ||||||
Slicing and shredding tips: 1. Shopping for fruits | and | vegetables | that4will fit into | |||
the feeding funnel | will | simplify food | preparation. |
| ||
2.Foods that are to be used together may be slic together. This can be used to your advantage. F example, green onions and celery are often used together, but feeding the green onions into the feeding funnel alone is difficult.
Try slicing the green onions at the same time as celery by interspersing them in the feeding funnel with the celery.
3. Use the slicing disc to shred lettuce.
4.Do not overcook potatoes that are to be sliced. Also it is recommended that you let them cool f Potatoes must be cool and firm to obtain the re larslices.
If the slicer/shredder does not start (even after trying the highest speed) the disc has become blocked by the contents. The power unit should be:
1.Switched to Off position, •O/Off" and unplugged.
2.The continuous shredder should be removed from
the power | unit, the | cover removed and the item |
causing the | blockage | removed. |
Removing Contents Before beginning to remove the contents from the bowl, make sure that the power unit has been turn to the Off position, •O/Off." The continuous shredder may be removed from the power unit by turning th shredder clockwise while lifting. With the continuous shredder removed from the power unit, depress the release button and move the arm upward until the bowl can be removed. The contents of the bowl m now be poured into a suitable container or bowl, a desired.
28
