WS-1X

Installation

Vertical Shroud

Installation

Position the shroud mounting bracket (140-904) on the wall

Aabove the shower. Secure the bracket to the wall with 1/4" fasteners (wall anchors and fasteners supplied by installer).

6-1/2"

(165mm)

4"

(102mm)

6-1/2"

(165mm)

3/4"

(19mm)

6-5/8"

(168mm)

Position the slip ring (186-1358) against the wall at the ceiling

B and in line with the shroud bracket. Secure the slip ring to the wall with 1/4" fasteners.

3"

(76mm)

Position the shroud and secure with the fasteners provided. Using the holes in

C the top of the shroud as a template, drill and tap #10-24 holes in the slip ring with a

.149 drill bit. Secure the shroud to the slip ring.

SHOWER

#10-24 SCREW (160-138)

(4) PLACES

Horizontal Shroud

Installation

Secure the brackets to the wall with A 1/4” diameter fasteners (wall anchors

and fasteners supplied by installer).

Using the horizontal shroud as a B guide, secure the slip ring to the wall with 1/4" diameter fasteners.

Using the shroud as a template, C drill and tap #10-24 holes in the

slip ring with a .149 drill bit.

CORNER LINE

4

4/2/07

Bradley Corporation 215-1441 Rev. C; EN 07-304

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Bradley Smoker WS-1X dimensions Vertical Shroud Installation, Horizontal Shroud Installation

WS-1X specifications

The Bradley Smoker WS-1X is a top-of-the-line electric smoker designed for both novice and experienced users. Blending convenience with advanced technology, this smoker is perfect for anyone who wants to infuse their food with rich, smoky flavors while enjoying ease of use.

One of the standout features of the WS-1X is its innovative digital control system. This user-friendly interface allows you to easily set and monitor both the temperature and time, ensuring that your food is cooked precisely as intended. The digital aspect eliminates guesswork and adjustments, making the smoking process straightforward and consistent.

Temperature control is a critical consideration when it comes to smoking. The WS-1X comes equipped with an adjustable temperature range, allowing users to smoke at low and slow temperatures or sear at higher settings, making it versatile for various types of meat and fish. The smoker also incorporates a built-in meat probe, enabling real-time monitoring of internal meat temperature, helping users achieve that perfect doneness every time.

Another defining feature of the Bradley Smoker WS-1X is its proprietary wood bisquettes. These specially designed wood disks provide a consistent burn time and smoke output, ensuring a pure and clean smoke flavor without the bitterness often associated with traditional wood smoking. The smoker can accommodate up to 12 hours of automatic smoking, making it a set-and-forget solution for long cooking processes.

The construction of the WS-1X is equally impressive, with a stainless steel body that enhances durability and eases cleaning. The double-walled insulation helps maintain the desired temperature while minimizing energy consumption. Additionally, the unit includes a removable water bowl, allowing users to add moisture to the cooking environment for succulent results.

For users looking to maximize their outdoor cooking experiences, the WS-1X features a compact design that allows it to fit comfortably in various outdoor spaces. Its user-friendly design and enhanced smoking capabilities make it suitable for a variety of foods, from ribs and brisket to fish and vegetables.

Electric smokers like the Bradley Smoker WS-1X are celebrated for their simplicity and effectiveness, making smoking a fun and accessible culinary adventure. Users can enjoy flavorful, smoked dishes without the constant attention required by traditional smokers, proving that high-quality outdoor cooking can be both simple and enjoyable. Whether you're smoking for a family gathering or experimenting with new recipes, the WS-1X is a reliable choice that yields impressive results.