RECIPES

QUICK COFFEECAKE WITH CINNAMON SUGAR

Serves 8

INGREDIENTS

2 eggs

M cup/160ml milk

1 teaspoon/5ml vanilla extract 4.5oz /125g butter, melted

1 cup/250ml sugar sugar

2 cups/500ml self rising flour

Cinnamon topping

1 oz/20g butter, melted

1 ½ tablespoon/20ml sugar

1 ½ teaspoons/7.5ml ground cinnamon

METHOD

1.Preheat oven to 350°F/180°C. Grease and line an 8-inch/20cm cake pan with parchment paper.

2.Combine ingredients in the order listed into the blender jug. Place lid on jug.

3.Blend on Speed 1/SNOW until mixture is just combined. Scrape down any excess flour if needed.

4.Pour mixture into prepared pan and bake in oven for 50-60 minutes or until a wooden toothpick inserted comes out clean.

5.Allow to cool for 5 minutes then remove from pan and place on cooling rack. Brush with melted butter and sprinkle with cinnamon topping. Allow to cool before serving.

BAKED LEMON CHEESECAKE

Serves 8-10

INGREDIENTS

1 lb/250g graham crakers

4.5oz/125g unsalted butter, melted 1 L cups/300ml sour cream

1 cup/250ml sugar

1 teaspoon/5ml vanilla extract

2 tablespoons/30ml lemon zest

4 eggs

Three 8oz packages/750g cream cheese, at room temperature, cut into cubes

METHOD

1.Preheat oven to 325°F/160°C. Grease and line the bottom of a 9-inch/23cm springform pan with non-stick parchment paper. Place graham crackers into blender jug. Place lid on blender jug.

2.Select ICE CRUSH or PULSE setting and blend until cookies are finely crushed. Place into a bowl, add melted butter and mix well. Press cookie crumb mixture on the bottom and 2 inches/5cm up the sides of a greased and lined springform pan. Refrigerate for 10 minutes.

3.Meanwhile place sour cream, sugar, vanilla and lemon zest, eggs into the blender jug, place lid on blender jug and blend on HIGH speed until just combined. Turn blender off and add half of the cream cheese; blend on high for 30 seconds. Turn blender off and add remaining cream cheese; blend on HIGH for 30 second or until mixture is smooth. Do not over mix.

4.Pour the cream cheese mixture into the springform pan. Place the pan on a baking tray and bake for 1 ¼ -1 ½ hours or until there is a dime size circle in the middle (just set). Turn oven off. Leave the cheesecake in oven, with the door open, for 2 hours or until cooled completely (this will prevent cheesecake from cracking). Refrigerate until well chilled.

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Breville Breville, BBL605XL manual Quick Coffeecake with Cinnamon Sugar, Baked Lemon Cheesecake
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Breville, BBL605XL specifications

The Breville BBL605XL is a premium blender that has gained significant recognition among both home cooks and professional chefs for its quality, efficiency, and innovative features. Designed with a blend of form and function, the BBL605XL stands out in the competitive blender market.

One of the major highlights of the Breville BBL605XL is its powerful 600-watt motor. This robust motor allows for high-speed blending, ensuring that even the toughest ingredients, such as frozen fruits and leafy greens, are smoothly blended. The variable speed control feature enables users to customize their blending experience, allowing for precise consistency whether making smoothies, soups, or nut butters.

The BBL605XL comes equipped with Breville’s unique Kinetix blending technology. This innovative technology integrates a special blade and bowl design that effectively draws food towards the blades while continually circulating the ingredients. This ensures that everything is blended evenly and reduces the chances of large chunks remaining in the mixture.

Another standout characteristic of this blender is its large 48-ounce capacity jug. Made from durable, BPA-free Tritan plastic, the jug is not only lightweight but also resistant to breakage. The jug’s design features a wide mouth for easy loading of ingredients and a spout for mess-free pouring, making it user-friendly for all types of blending tasks.

The BBL605XL also includes a range of preset functions designed for efficiency and convenience. With one-touch controls for smoothies, soups, and ice crush, this blender simplifies the blending process, allowing users to achieve perfect results every time.

Cleaning is made easy with the Blending Jug, thanks to its dishwasher-safe components. The brushed stainless steel finish adds a sleek touch to any kitchen countertop, combining aesthetics with practicality.

In summary, the Breville BBL605XL is a powerful yet versatile blender suitable for every kitchen. Its combination of a strong motor, innovative technology, large capacity, and user-friendly features makes it an exceptional choice for anyone seeking to elevate their culinary creations. With this blender, blending becomes more than just a task; it transforms into a seamless and enjoyable cooking experience.
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