SERVICE (cont.)

START SWITCH

If continuity is present as described, reconnect the wires, the switch is operating properly.

If continuity is not present as described, replace the switch.

Removal and Replacement:

1.Remove the wires from the switch terminals.

2.Compress the clips inside the hood and gently push the switch through the opening.

3.Push the new switch into the opening and spread the clips to hold the switch captive in the hood.

4.Refer to Fig. 18 when reconnecting the wires.

P1833.40

FIG. 17 START SWITCH

Location:

GRN to Dilution Timer TL5

RED/BLK to Dilution Timer TL3

WHI/YEL to Brew Timer TL5

WHI/ORN to Brew Timer TL3

The start switch is located in the right front of the hood.

Test Procedure:

1.Disconnect the brewer from the power source.

2.Remove the wires from all four terminals.

3.Check for continuity across the two terminals on the right side of the switch when it is held in the lower position. Continuity must not be present across these terminals in the upper position.

If continuity is present as described, proceed to #4. If continuity is not present as described, replace the switch.

4.Check for continuity across the two terminals on the left side of the switch when it is held in the lower position. Continuity must not be present across these terminals in the upper position.

FIG. 18 START SWITCH TERMINALS

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Bunn T3A, T6A service manual Start Switch

T6, T6A, T3A specifications

The Bunn T6A, T3A, T6, and T3 are part of a distinguished line of commercial coffee brewers engineered for consistency, efficiency, and top-notch brew quality. These machines are well-suited for cafes, restaurants, and specialty coffee shops where reliability and performance are paramount.

The Bunn T6A is designed to brew large quantities, accommodating high-demand environments. With a capacity of six gallons per hour, this machine can quickly fulfill orders, ensuring that customers receive fresh, hot coffee without delay. It features a programmable touchpad that allows users to customize brew settings, enabling them to fine-tune extraction times and temperatures for various coffee blends. The T6A’s dual-float system provides precise water control, preventing overflow and enhancing safety.

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Together, the Bunn T6A, T3A, T6, and T3 represent a versatile range of commercial coffee brewing solutions. Each model is designed to deliver exceptional coffee, maintain consistent quality, and provide ease of use, making them integral tools for any serious coffee business. Whether high volume or limited space, Bunn caters to diverse needs while upholding the highest standards in coffee brewing technology.