21
USING YOUR MICROWAVE OVEN
This chart shows you which types of vegetables you can heat and how to program your oven
to heat them.
TOUCH
VEGETABLES
1 time
2 times
DISPLAY
SHOWS
P1
P2
QUANTITY
OPTIONS METRIC
1 to 4 cups 250 mL to 1 L
1 to 4 cups 250 mL to 1 L
FOOD
Frozen Vegetables
Fresh Vegetables
NOTES:
If you do not enter a quantity within
2 seconds, VEGETABLES will prompt you
to choose a quantity. You have 5 seconds
to enter a quantity or to touch
START/ENTER to heat one item. If you do
not do either, the display will ask you if you
want to heat one item. You then have
1 minute to touch START/ENTER or
change the quantity and touch
START/ENTER. If you do not touch any
pad within 1 minute, VEGETABLES will be
canceled.
If you touch a Number pad higher than
the maximum allowed for your vegetable
setting, three tones will sound, and the
display shows “Err” for 1 second, followed
by a prompt telling you which quantities
you can choose from.
If you touch START/ENTER before
entering a quantity, your oven will automat-
ically be set to heat a quantity of “1.”
If you touch VEGETABLES 3 times,
the display goes back to the Frozen
Vegetables setting.
1 to 2 times,
to select the
vegetable
setting.
Using VEGETABLES
VEGETABLES lets you heat one of two
types of vegetables, without needing to set
heating times or cook powers. To use
VEGETABLES, follow the steps below:

1. Touch

2. Touch one of these Number
pads to enter the quantity.
3.Touch
2. Touch

3. Enter the number of potatoes.

Using BAKED POTATOES
Your microwave oven cooks 1 to 4 baking
potatoes (10-13 oz. [284-369g] each) by
automatically choosing baking time and
cook power. Before baking, remember to
pierce potato with a fork several times.
After cooking, let potato stand 5 minutes.
NOTE: If more time is needed do not touch
BAKED POTATOES again. Use ADD
MINUTE. (See “Using ADD MINUTE” in the
“Getting to Know” section.)

1. Put pierced potatoes in the

oven and close the door.

(example for
4 potatoes)
TOUCH
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