Cuisinart manual DFP-3 Capacities, Food Amount

DFP-3 Capacities:

The following can be prepared in a single batch using the 3-cup work bowl. Using the chute attachment for slicing and shredding will allow you to do unlimited amounts.

Food	Amount
Sliced or Shredded Cheeses, Fruits or Vegetables	3 cups using work bowl,
	unlimited using chute attachment
Chopped Fruits and Vegetables	For best chopping results,
	chop 1 cup at a time
Puréed Fruits and Vegetables, Cooked Legumes	3 cups thick purée
Chopped Raw or Cooked Meats, Poultry	up to 1/2 pound at a time
or Seafood
Thin Liquid	1-1/2 cups
Thick Liquid	2 cups
Bread/Pizza Dough (may use up to	1-1/2 cups flour in recipe to yield
3/4 cup whole grain flour in recipe)	a scant 1 pound of dough
Cake Batter	3/4 pound to yield one 8-inch layer
	or 6 cupcakes
Cookie Dough	about 1 pound (12 – 24 cookies)
Cream for Whipping	1 cup to yield 1-1/4 cups
	whipped cream
Nuts for Nut Butters	1-1/2 cups to yield
	approximately 3/4 cup

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