Adding Water & Coffee Beans
ßOpen the reservoir lid of the Grind & Brew Plus, pour the desired amount of water into the reservoir using the water level indicator. Close the reservoir lid ensuring not to exceed the
ßLift the Bean Hopper Lid and fill with desired quantity of beans. We recommend keeping the hopper at least half full and ensuring there is a sufficient amount of beans in the hopper for the amount of coffee that is intended for brewing.
WARNING: Maximum capacity for the hopper is 225g. Do not over fill or you may damage the burr grinder and/or the unit may overflow.
ßFor easy filling or cleaning, the hopper can be completely removed by turning the hopper release knob to the
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| 1 | 1. | Bean Hopper release knob | |
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| 2. | Bean Hopper | ||
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| 3. | Bean Hopper Lid | |||
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IMPORTANT: Take extra care not to spill water around the grind chamber. In the event that some water is spilled in the chamber, dry thoroughly before use.
ßReplace the hopper lid
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