CRC-400

INSTRUCTION &

RECIPE BOOKLET

Rice Cooker/Steamer	CRC-400

For your safety and continued enjoyment of this product, always read the instruction book carefully before using.

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Contents

CRC-400 Special Cord SET Instructions Contents Introduction Parts and FeaturesImPORTANT Guidelines Tips and Hints Operation Assembly Instructions Plug in unit Cleaning and Care Rice/Grain Serves Amount Rice Amount Water/Liquid Guide for Cooking Rice Sausage, smoked Food Amount Preparation Water Cooking Time Salads RecipesRed Onion Vinaigrette Konriko Wild Pecan Rice Waldorf Salad Greek Rice Salad Yellow Rice and Black Bean Salad Miso Dressing Forbidden Rice SaladWheat Berry Vegetable Salad Brown, Wehani Wild Rice Pilaf Side DishesBrown Rice and Lentil Pilaf Creamy Parmesan Risotto With Asparagus Confetti PilafCooking spray Sun-Dried Tomato Pearl Couscous EntréesSaffron Risotto with Snow Peas ½ teaspoon kosher salt ¾ cup shredded snow peas Red Beans & Rice Creamy Fontina Risotto With Mushrooms Mexican Rice & Shrimp Not Fried Rice½ cup mung bean sprouts Risi e Bisi with Shrimp Couscous with Shrimp Scallops Teriyaki Steamed Chicken with Cranberry Wild Rice Lemony Brown Basmati Rice & Chicken Cinnamon Raisin Oatmeal Jambalaya with Sausage Shrimp California Residents Only WarrantyBefore Returning Your Cuisinart Product IB-4932B

Cuisinart IB-4932B manual CRC-400