CLEANING AND MAINTENANCE
Always allow the oven to cool completely before cleaning.
1. | Always unplug the oven from the electrical outlet. |
2. | Do not use abrasive cleansers, as they will damage the finish. Simply |
| wipe the exterior with a clean damp cloth and dry thoroughly. Apply the |
| cleansing agent to a cloth, not to the toaster oven, before cleaning. |
3. | To clean interior walls, use a damp cloth and a mild liquid soap solution |
| or a spray solution on a sponge. Never use harsh abrasives or corrosive |
| products. These could damage the oven surface. Never use Brillo pads, |
| etc. on interior of oven. |
4. | To remove crumbs, slide out the crumb tray and discard crumbs. Wipe |
| clean and replace. Crumb tray is dishwasher safe. To remove |
| grease, soak the tray in hot sudsy water or use nonabrasive cleaners. |
| Never operate the oven without the crumb tray in place. |
5. | Oven rack, broiling rack and drip tray are dishwasher safe. If heavily |
| soiled, soak in hot sudsy water or use a nylon scouring pad or nylon |
Oven rack position diagrams
Each recipe gives you
RACK
POSITION
A
RACK
POSITION
B
RACK
POSITION
C
| brush. Dry thoroughly after washing. |
6. | Never wrap the cord around the outside of the oven. Use the cord storage |
| cleats on the back of the oven. |
7. | Any other servicing should be performed by an authorized service |
| representative. |
IMPORTANT
After cooking greasy foods and after your oven has cooled, always clean top interior of oven. If this is done on a regular basis, your oven will perform like new. Removing the grease will help to keep toasting consistent, cycle after cycle.
All of our recipes have been tested in our kitchen and specially developed to work in the Cuisinart® Compact Toaster Oven Broiler. These
WARNING: Placing the rack in the bottom position or in the top position with the rack turned upward while toasting may result in a fire. Refer to rack position diagram for proper use.
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