Getting to Know Your Outdoor Grill
Outdoor Grill Features
AIllumina™ Burner Control Knobs: Use the knobs to light and adjust the heat level for the various burners. The matching knob illuminates when a burner is on. The trim rings B , located behind each knob, prevent liquids from getting into the outdoor grill’s internal parts.
CCanopy: Covers the cooking surface. It holds heat in for more efficient cooking.
DDrip Tray: The drip tray catches grease that drips off of the food during cooking. It must always be in place when the outdoor grill is in use. Check and/or clean it before each use.
EGrates (grill compartment): The grates support the food and cooking utensils during cooking. Remove them for cleaning and to clean the area below them. The grates are porcelain coated. They are also available with an optional stainless steel finish.
FFlame Spreaders: The metal flame spreaders are located below the grates inside the grill compartment. They spread the heat from the burners evenly. Like the grates, they can be removed for cleaning.
GLight Switch: Turns on the grill compartment lights.
HLights: There are two temperature resistant halogen lights to illuminate the grill compartment.
IStandard Burners: The standard burners are “U” shaped to provide even heating. The outdoor grill gen- erates a spark to light the burners when you turn the corresponding burner control knob to the LIGHT/HIGH position.
JSear Burner (Models OBS36 and OBS52 only): Located on the right side of the grill compartment. The infrared (IR) sear burner provides a more intense heat than the standard burners. Use it for searing in the natu- ral juices when cooking meat. On models OB36 and OB52 a third standard burner takes its place.
KSide Burners (Models OB52, OBS52 and OBSB162): Models OB52 and OBS52 are equipped with a set of two “range type” burners on the left side. Model OBSB162 is a stand alone set of side burners. The side burners allow you to cook foods best cooked in pots and pans to free up space in the grill compartment.
LSide Burner Grate (Models OB52, OBS52 and OBSB162): The porcelain coated cast iron grate covers the side burners and supports pots and pans.
MRotisserie Burner: The infrared (IR) rotisserie burner provides an intense heat for cooking meat placed on the rotisserie rod and forks.
NRotisserie Motor: Turns the food on the rotisserie rod and forks during rotisserie cooking. It is removable.
ORotisserie Motor Bracket: Holds the rotisserie motor in place during rotisserie cooking.
PRotisserie Rod with Forks: Put meat on the rotis- serie rod to cook with the rotisserie. The adjustable forks allow you to anchor the meat to the rod so that it does not slip when the rod turns.
QSmoker Box: The included smoker box allows you
to add a smoked flavor to grilled foods using specially treated wood chips. It is inserted into the grill compartment in place of one of the grates and can be shifted around to various locations.
RTemperature Gauge: Monitors the temperature inside the grill compartment.
TWarming Rack: Use the removable warming rack to warm things like buns or rolls, or to keep cooked food warm. NOTE: The warming rack is not for cooking cold food. Always remove it when using the rotisserie burner.
Outdoor Grill Features
Model Standard Sear Side
Burners Burner Burners
OB36 3 None None
OBS36 21 None
OB52 3 None 2
OBS52 212
OBSB162 None None 2
Optional Grill Cart Features
Shelves: The grill cart comes with two
UUtility Drawers: Good for storing utensils and sup- plies. Do not store aerosol cans or flammables in the drawer.
VLP Tank Shelf: Used for holding the LP tank for out- door grills equipped for LP tank use.
Warming Drawer: Model OBCW52 is equipped with a warming drawer in place of one of the utility drawers. It keeps food warm until you are ready to serve.
Outdoor Grill Cart Features
Model | For Use With | Utility | Warming | |
Models | Drawers | Drawer | ||
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OBC36 | OB36/ | 2 | No | |
OBS36 | ||||
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OBC52 | OB52/ | 2 | No | |
OBS52 | ||||
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OBCW52 | OB52/ | 1 | Yes | |
OBS52 | ||||
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